Figo il Gelato Italiano Menu

Fresh strawberry. Made with fresh strawberry, water, and cane sugar granulated extra fine. Dairy and gluten-free. Vegan.

Fresh mango. Made with fresh mango, water, and cane sugar granulated extra fine. Dairy and gluten-free. Vegan.

Made with fresh raspberries, blackberries, blueberries, water, and granulated cane sugar. Dairy and gluten-free. Vegan.

80 percentage dark chocolate. Made with 80percentage dark chocolate, water, and sugar-granulated extra fine cane. Dairy and gluten-free. Vegan.

Real coconut flavor made with fresh local milk and cream and sugar granulated extra fine cane. Gluten-free.

Creamy milk with dark chocolate chips. Made with fresh local milk and cream and cane sugar granulated extra fine. Gluten-free.

Cookies and cream. Made with fresh local milk, vanilla tipo France, real pieces of Oreo cookies, fresh local cream, and cane sugar granulated extra fine. Contain gluten.

French Vanilla. Made with fresh local milk, cream and granulated extra fine cane sugar. Gluten Free

Hazelnut. Made with fresh local milk and cream and cane sugar granulated extra fine. Gluten-free.

A refined pistachio flavor made with 100percentage pure pistachios from Sicily, milk, cream, and sugar. Gluten-free.

Italian roast coffee-flavored gelato. Made with fresh local milk and cream and cane sugar granulated extra fine. Gluten-free.

Mascarpone cheese, espresso and cacao powder. Made with fresh local milk and cream and cane sugar granulated extra fine. Gluten-free.

Milk chocolate. Made with fresh local milk and cream and cane sugar granulated extra fine. Gluten-free.

Enjoy your favorite gelato in a sugar cone.

Enjoy your favorite gelato in a waffle cone.

Made with wild cherry amarena Fabbri, Malaga al marsala rum raisin, roasted and chopped almonds, and fresh local milk and cream and cane sugar granulated extra fine. Gluten-free. Contain: marsala wine, egg, and almonds.

Chocolate Hazelnut base with pieces of Ferrero Rocher candy. Made with fresh local milk and cream and sugar granulated extra fine Cane. Gluten Free

Ricotta cheese, caramelised figs and amaretti cookies. Made with fresh local milk and cream and Cane sugar granulated extra fine.

Cuore Matto ( in Italian crazy Heart ) Raspberry cheesecake with crumbled cookies. Made with fresh local milk, fresh heavy cream and Cane sugar granulated extra fine. Contains Gluten.

Made with Natural Spirulina.

Greek yogurt, with honey and almonds.

Homemade tiramisù. Fresh mascarpone cheese, egg yolks, cream, Italian ladyfingers Italian espresso, topped with cocoa powder.

Soft, fluffy fried dough rolled in sugar and filled with Nutella at the time of order with real Italian Nutella.

Dense truffle brownie made with dark chocolate, fresh creamery butter, and pure vanilla extract.

Pastry cream with a hint of lemon on the base of shortcrust pastry, covered with pine nuts, almonds, and powdered sugar.

Layered chocolate cake.

A buttery shortbread crust topped with premium jam.

A buttery crust topped with whole pecans coated in caramel.

Chocolate souffle. Moist chocolate cake with a heart of creamy rich chocolate.Warm chocolate soufflé. Molten lava cake.

Moist chocolate cake with a heart of creamy salted caramel.

Two butter cookies with chocolate hazelnut spread in between. Five cookies for dollar3.00.

Two chocolate cookies with white chocolate in between. Five cookies for dollar3.00.

S-shaped butter cookies dipped in chocolate. Five cookies for dollar3.00.

Shortbread cookies with strawberry jam filling. Five cookies for dollar4.00.

Biscotti cookies sold five for dollar2.00.

A thick, fluffy Belgian-style waffle studded with sugar crystals.

Soft, fluffy fried dough rolled in sugar and filled with sweet ricotta cream.

Chocolate salami is made from cacao, cookies, butter, sugar, and eggs. This tasty dessert is handmade in the shop.

It is composed of choux dough, filled with chocolate cream, and decorated with chocolate glaze.

It is composed of choux dough, filled with mango and passion fruit cream, and topped with a mango glaze.

Nutella Muffin\nBaked with love, filled with joy.

You receive the real Sicilian brioche, imported from Sicily, in an individual package. You open it, cut it in half and put about 100g of your favorite gelato flavour and buon appetito!

Pistachio and ricotta creams separated by sponge cake, decorated with crushed pistachios and dusted with powdered sugar.

Moist carrot cake with toasted walnuts topped with a delicate cream cheese frosting

Traditional Italian sweet bread,which originated in Milan,studded with raisins and candied orange cubes.

Traditional Italian sweet bread,which originated in Milan,studded with raisins and candied orange cubes.

A soft and sweet brioche bun filled with whipped cream.

Regular still water.

Coca-cola in a glass bottle.

Diet Coke in a glass bottle.

Sparkling orange drink

Lemon sparkling drink.

Traditional Italian sweet bread,which originated in Milan,studded with raisins and candied orange cubes.

Panettone with AMARENA FABBRI \nNaturally leavened oven baked cake with candied Black Cherries.\nContains: Wheat, milk, eggs\nMay contain: tree nuts and soy.

Panettone with AMARENA FABBRI \nNaturally leavened oven baked cake with candied Black Cherries.\nContains: Wheat, milk, eggs\nMay contain: tree nuts and soy.

Panettone with AMARENA FABBRI \nNaturally leavened oven baked cake with candied Black Cherries.\nContains: Wheat, milk, eggs\nMay contain: tree nuts and soy.

Mint with dark chocolate chips. Made with fresh local milk and cream and cane sugar granulated extra fine. Gluten-free.

Creamy hazelnut, crispy wafer and chocolate with local fresh milk and cream.

Cuore Matto ( in Italian crazy Heart ) Raspberry cheesecake with crumbled cookies. Made with fresh local milk, fresh heavy cream and Cane sugar granulated extra fine. Contains Gluten.

A creamy milk base with dark chocolate chips and Amarena Fabbri cherries.\nAllergen Information: Gluten-free, nut-free, egg-free, alcohol-free.\nContains: Dairy.\nNot vegan.\n“Stracciatella Sbagliata” means “mistaken stracciatella,” as it was inspired by a happy accident :))\nAnd you already know Amarena Fabbri cherries ( one of the best in the world )are known for their distinctive flavor and balance of sweet and tart.

A chocolate rum raisin gelato topped with brownies.\nMade with: Milk chocolate and Malaga raisins.\nAllergen Information: Nut-free. Contains alcohol (Marsala wine) and dairy. Also contains eggs and gluten (due to the brownie topping, which is only added on top).\nNote: Not vegan.