Checkle Logo
Checkle
Search
For Businesses

Fifty One Menu

$Chinese, Restaurant
9540 Washington Blvd, Culver City, CA 90232
Order Online

  • SHRIMP FEST!

    • 濠江大蝦 | FIFTY ONE SIGNATURE SAUTEED SHRIMP

      SHELL ON SHRIMP. Cooked in our signature Fifty One sauce, this shell on shrimp is a perfect balance of sweet & savory. \n
      $30.75

    • 蒜蓉清蒸大蝦 | STEAMED GARLIC SHRIMP

      SHELL ON SHRIMP. Steamed butterflied shell on shrimp steamed with garlic. \n
      $30.75

    • 避風塘大蝦 | HONG KONG STYLE SHRIMP

      SHELL ON SHRIMP. Shell on shrimp fried and tossed in a nice spice blend rub. Topped with crispy breadcrumbs.
      $30.75

    • 鹽酥蝦 | Salt & Pepper Shrimp

      SHELL ON SHRIMP. Flash fried shell on shrimp tossed in house made salt, pepper, garlic and five spice seasoning. \t \t\n
      $25.29

    • 金絲鳳尾蝦 | Golden Tail Shrimp

      Large white shrimp coated in a fried rice wrapper. Served with a housemade lemon sweet & spicy sauce on the side
      $19.79

    • 脆皮芝麻葉蝦 | Crispy Sesame Leaf & Shrimp

      Battered and fried shrimp cake with whole sesame leaf. Served with a housemade wasabi mayo sauce.
      $14.29

    • 合桃虾 | Not Your Average Walnut Shrimp

      Lightly battered and fried shrimp tossed in a savory sweet & light house made orange sauce. Garnished with walnuts and sesame.
      $25.29

  • DimSum

    • Housemade Pork Xiu Mai

      Housemade pork xiu mai, a variety of fillings including shrimp, masago, seaweed, and truffle. Option to try all 5 in a sampler.
      $9.20

    • Housemade Chicken Xiu Mai

      Housemade chicken xiu mai, option for regular, fried, or enhanced with shrimp, masago, seaweed, truffle. Sampler available to taste all 5 variations.
      $10.35

    • Housemade Har Gao

      Housemade Har Gow: Choose from classic regular, masago-topped jumbo, or crispy fried jumbo.
      $9.20

    • Housemade Xiao Long Bao

      Steamed dumplings traditionally filled with minced pork and a rich, savory broth.
      $10.35

    • Lobster Dumpling

      Lobster dumpling, available in 1, 2, or 3 pieces.
      $8.05

    • Yuba Roll

      Fried & then steamed bean curd rolls.
      $9.20

    • Lo Mai Gai (Sticky Rice Wrapped In Lotus Leaf)

      Sticky rice mixed with chicken, Chinese sausage, and mushrooms, traditionally wrapped in a lotus leaf and steamed, releasing a subtle, aromatic flavor.
      $10.35

    • Fried Shrimp Ball

      Crispy golden shrimp balls wrapped in shredded pastry, offering a delightful crunch with each bite.
      $10.35

    • Housemade Potstickers

      Housemade potstickers filled with your choice of vegetarian or classic filling, served with dipping sauce.
      $8.05

    • Housemade Steamed Dumplings

      Steamed dumplings, housemade, with a choice of vegetarian or meat fillings.
      $8.05

    • Housemade Eggrolls

      Housemade egg rolls, available in vegetarian or regular options.
      $8.05

    • Housemade Steamed Spareribs With Black Bean Sauce

      A dimsum classic, spare ribs steamed with black bean sauce.
      $10.35

    • Char Siu Bao

      Steamed buns filled with barbecued pork, based on a traditional Chinese recipe.
      $9.20

    • Red Bean Buns

      Chinese fluffy, warm and pillow-soft steamed buns with sweet red bean paste filling.
      $9.20

    • Egg Custard Buns

      Soft, steamed buns filled with sweet, creamy egg custard.
      $9.20

    • Chicken Feet

      You asked for it, we delivered! Introducing dim sum chicken feet! Steamed chicken feet deep fried, braised and then steamed to perfection.
      $9.20

    • Crispy Shrimp Rolls

      Golden-fried shrimp encased in a crisp wrapper, typically includes a blend of subtle spices.
      $9.20

    • Char Siu Puff Pastry | 叉燒酥

      Golden flaky pastry filled with savory Chinese barbecue pork (char siu). Each bite offers a delightful combination of crispy layers and flavorful filling.
      $10.35

    • TURNIP CAKE (LO BAK GO) 古法蘿蔔糕

      Gimme an L+B+G! Rice cake loaded with daikon radish, dried shrimp and Chinese sausage. It’s steamed, and then pan fried to create a tender texture with a crispy crust. **Gluten Free**
      $9.20

  • Cantonese BBQ 燒味

    • 叉燒 | Char Siu

      Cantonese bbq roasted pork.
      $16.45

    • 燒肉 | Roasted Crispy Pork Belly

      Seasoned pork belly, then roasted to crispy perfection.\t\n
      $18.65

    • 燒排骨 | Roasted Pork Ribs

      Cantonese bbq roasted pork ribs. Seasoned and roasted to perfection.\t\n
      $16.45

    • 燒鴨 (一例) | Roasted Duck (1 Order)

      One order - Cantonese roasted duck, seasoned, marinated and then roasted. This is not to be confused with Peking style duck.
      $18.65

    • 燒鴨 (1/2) | Roasted Duck (1/2)

      Half Cantonese roasted duck, seasoned, marinated and then roasted. This is not to be confused with Peking style duck.
      $28.55

    • 燒鴨 | Roasted Duck (Whole)

      Whole Cantonese Roasted Duck, seasoned, marinated and then roasted. This is not to be confused with Peking style duck.
      $45.85

    • 豉油雞髀 | Soy Sauce Chicken Thigh

      Marinated chicken thigh, then broiled in house-made soy sauce.\t\n
      $15.35

    • Cantonese BBQ - 2 Meats

      Choose any two meats; Char siu, Roasted Crispy Pork Belly, Roasted Pork Ribs, Roasted Duck or Soy Sauce Chicken Thigh \t
      $30.80

    • Cantonese BBQ - 3 Meats

      Choose any three meats; Char siu, Roasted Crispy Pork Belly, Roasted Pork Ribs, Roasted Duck or Soy Sauce Chicken Thigh \t
      $41.80

    • Cantonese BBQ Platter

      Can't decide what to get and want to try everything? This BBQ platter has it all. 5 different kinds of Cantonese BBQ items: Char Siu, Roasted Pork Belly, Roasted Pork Ribs, Roasted Duck and Soy Sauce Chicken Thigh.
      $49.50

  • Appetizers

    • 四川紅油春雞 | Sichuan Spicy Cold Chicken In Chili Oil

      Juicy boneless chicken poached and served in house made chili oil. *This is a cold dish.
      $14.29

    • 椒鹽魷魚鬚 | Fried Calamari

      Marinated squid, fried and served with a lemon sweet & spicy sauce on the side.
      $14.29

    • 蒜香鱈魚粒 | Garlic Diced Seabass

      Chilean seabass lightly battered, fried and then tossed in our house-made garlic flakes.
      $16.49

    • 烤猪胫肉 | Roasted Pork Shoulder

      Our version of BBQ pork, roasted pork shoulder is more tender and juicy.
      $15.39

    • 台灣鹽酥雞 | Taiwanese Popcorn Chicken

      Marinated chicken pieces fried and then tossed in basil and spices.
      $15.39

    • 鸡耸生菜包 | Chicken Lettuce Wrap

      Minced chicken stir fried with peas and carrots. Lettuce served on the side.
      $15.39

    • 炸芝士雲吞 | Cream Cheese Rangoon

      Wonton wrappers filled with cream cheese and crab meat. Served with a side of sweet & sour sauce.
      $9.89

    • 金絲鳳尾蝦 | Golden Tail Shrimp

      Large white shrimp coated in egg roll wrapper, and shaped like a fire. Served with a house-made lemon sweet & spicy sauce on the side.
      $19.79

    • 脆皮芝麻葉蝦 | Crispy Sesame Leaf & Shrimp

      Battered and fried shrimp cake with whole sesame leaf. Served with a housemade wasabi mayo sauce.
      $14.29

    • 蒜香小唐排骨 | Garlic Pork Ribs

      Bite sized marinated ribs, then flash fried and tossed in a house made garlic rub.
      $15.39

  • Soup

    • 鍋雲吞湯 | Wonton Soup

      Wontons with pork stuffing in a seafood broth with beef, char siu, shrimp, chicken and bok choy.
      $18.69

    • 酸辣湯 | Hot & Sour Soup

      Hearty, spicy and sour soup made with eggs, tofu, wood ear mushrooms, bamboo shoots and pork.
      $13.19

    • 雞茸粟米湯 | Chicken Egg Drop Corn Soup

      Hearty egg drop soup made with chicken and corn.
      $14.29

  • Main Course

    • 合桃虾 | Not Your Average Walnut Shrimp

      Lightly battered and fried shrimp tossed in a savory sweet & light house made orange sauce. Garnished with walnuts and sesame.
      $25.29

    • 脆皮片皮鴨 | Peking Roasted Duck

      1/2 marinated boneless duck roasted with our traditional recipe. Served with scallions, duck pancakes and dipping sauce. Add extra cucumber & green onions or extra pancakes for an additional charge.
      $32.99

    • 新四川鮮花椒水煮魚 | Hotpot Fish Fillet

      Fish filleted and then cooked in our house made peppercorn oil with fresh peppercorns.
      $24.19

    • 水煮牛肉 | Reinvented Hotpot Marble Beef

      Marble beef in clear housemade chicken bone broth cooked with fresh peppercorns. This hotpot dish is not heavy like regular shuizhu hotpot.
      $27.49

    • 法式牛柳粒 | Honey Black Pepper Steak Bites

      Beef tenderloin in honey black pepper sauce.
      $31.89

    • 芥蘭炒牛肉 | Chinese Broccoli & Beef

      Stir - fry Chinese broccoli with tender beef in a housemade soy based sauce with garlic.
      $27.49

    • 古法東波肉 | Braised Pork Belly

      Braised pork belly in our special dong po sauce. \n**This is a one person, individual serving.
      $25.29

    • 龍蝦伊麵 | Lobstertail W/Efu Noodles

      Lobster tail stir fried and served on a bed of efu noodles.
      $35.19

    • 脆皮肘子 | Crispy Pork Shank

      Marinated pork shank, then fried and served bone off. Served with housemade pork shank sauce.
      $24.19

    • 宫保鸡丁 | Kung Pao Chicken

      Stir fried chicken in our house made Kung Pao sauce with dry red peppers and purple onions.
      $23.09

    • 重慶辣子雞 | Sichuan Spicy Chicken

      Spicy, wok - tossed chicken stir fried with Sichuan peppercorns, dried chilis, garlic and topped rice crackers and sesame. **This dish has no sauce! It is a dry rub chicken with spices!**
      $23.09

    • 香波咕嚕肉 | Sweet & Sour Pork

      Battered pork bites, tossed in a house made sweet and sour sauce with pineapple and bell peppers. `
      $23.09

    • 鹽酥蝦 | Salt & Pepper Shrimp

      Flash fried shell on shrimp tossed in house made salt, pepper, garlic and five spice seasoning.
      $25.29

    • 豉汁斑球炒白菜 | Stir Fry Fish Fillet With Bok Choy In Black Bean Sauce

      Swai fish stir fry with bok choy and black bean sauce. \n
      $24.19

    • 椒鹽斑球 | Salt & Pepper Fish

      Swai fish marinated, battered and fried then tossed in a salt and pepper dry rub.
      $24.19

    • 五柳班球 | Sweet & Sour Fish Fillet

      Lightly battered and fried swai filet then tossed in our house-made sweet & sour sauce with shreds of green onions, onions, red and green bell peppers. \t
      $24.19

    • 麻婆豆腐 | Traditional Mapo Tofu

      Tofu pieces braised in a rich spicy, and savory sauce along with fresh garlic and scallions, with a small amount of ground pork.
      $20.89

    • 砂鍋焗東江豆腐 | Hakka Stuffed Tofu

      Soft tofu stuffed with shrimp filling, then braised in a mapo tofu sauce.
      $20.89

    • 清蒸鱈魚 | Steamed Alaskan Cod

      Alaskan cod steamed and served with a sweet soy sauce.
      $20.89

    • 瓦撐焗龍蝦 | Clay Pot Garlic Lobster

      Garlic lobster tails baked in clay pot with a savory lobster sauce.
      $34.09

    • 台式三杯雞 | Taiwanese 3 Cup Chicken

      Bone in chicken cooked in one part soy sauce, one part cooking wine, one part sugar. Garnished with basil, red and green bell peppers.
      $24.19

    • 陈皮鸡 | Orange Chicken

      Crispy chicken in a sweet and tangy tangerine peel sauce.
      $23.09

    • 鐵板蒙古牛肉 | Teppan Mongolian Beef

      Marinated New York strip slices served in a teppan with green onions, onions, red and green bell peppers and bamboo shoots.
      $27.49

    • 鐵板梨山骨 | Teppan Pork Ribs

      Bite size pork ribs marinated in soy sauce and rice wine. Garnished with green onions and onions.
      $25.29

    • 鐵板魚香肉絲 | Teppan Sichuan Shredded Pork

      Shredded pork in a mildly spicy garlic sauce. Garnished with shreds of wood ear mushrooms, bamboo shoots, red and green bell peppers and onions.
      $24.19

    • 陈皮牛 | Orange Beef

      Sliced beef flash fried then tossed in a tangy house made orange sauce. \t
      $27.49

    • 茄子牛肉 | Eggplant & Beef

      Beef strips with eggplants in a house made garlic, soy and ginger sauce.
      $27.49

  • Greens

    • 干煸四季豆 | Stirfry String Beans

      Stir-fry string beans with chilis, garlic in our house made soy sauce.
      $18.69

    • 蒜炒白菜 | Garlic Stir Fry Bok Choy

      Stir-fry bok choy in garlic sauce.
      $18.69

  • Rice & Noodles

    • 鮮蝦豉油小炒伊府面 | Efu Noodles With Shrimp

      Stirfry e-fu noodles with shrimp. E-fu noodles is traditionally eaten on birthdays for longevity and has a long history in Chinese culture.
      $20.89

    • 雜錦炒飯 | Mixed Fried Rice

      Stirfry jasmine rice with a mix of chicken and shrimp. Dark soy sauce is added during the stir frying process for flavor.
      $20.89

    • 楊州炒飯 | Yang Chow Fried Rice

      Stir fry jasmine rice with a mix of peas,carrots, eggs, shrimp and small scallops.
      $20.89

    • 龍蝦炒飯 | Lobster Fried Rice

      Yummy lobster fried rice with carrots, peas and lobster.
      $24.19

    • 四川擔擔麵 | Sichuan Dan Dan Noodles

      Noodles in a spicy sauce served with chili oil, minced pork, scallions and a sesame and peanut sauce.
      $20.89

    • 雜錦炒粗麵 | Stir Fry Chow Mein

      Chicken, pork and beef stir fried in a thick flour noodle with cabbage and carrots.
      $20.89

    • 干炒牛河 | Beef Chow Fun

      Authentic Hong Kong flavors, stir fry beef hor fun with soy sauce, onions and bean sprouts.
      $21.99

  • Vegan

    • 拍黄瓜 | Chinese Cucumber Salad

      Crispy cucumber mixed with garlic, soy sauce, vinegar, spicy peppers and sugar. This is a light and refreshing appetizer with a distinct flavor from the vinegar, soy sauce and garlic. **Please ask for non spicy if you want the dish non-spicy**.
      $12.09

    • 脆皮豆腐 | Crispy Tofu

      Appetizer. Marinated tofu pieces fried and then tossed in a honey spicy sauce.
      $12.09

    • 素酸辣湯 | Vegan Hot & Sour Soup

      Hearty, spicy and sour soup made with tofu, wood ear mushrooms, bamboo shoots.
      $13.19

    • 合桃菜花 | Not Your Average Cauliflower

      Lightly battered and fried cauliflower, tossed in a savory sweet & light homemade orange sauce. Garnished with walnuts and sesame.
      $20.89

    • 素砂鍋焗東江豆腐 | Vegan Hakka Tofu

      Main Course. Pan fried soft tofu, then braised in a mapo tofu sauce.*SPICY* \t
      $20.89

    • 素麻婆豆腐 | Vegan Traditional Mapo Tofu

      Tofu pieces braised in a rich spicy, and savory sauce along with fresh garlic and scallions.
      $20.89

    • 宮保豆腐 | Kung Pao Tofu

      Crispy tofu stir fried in our house made Kung Pao sauce and topped with peanuts, green onions, red onions. *Lightly spicy*
      $20.89

    • 素魚香茄子 | Vegan Chinese Eggplant

      Eggplants in a house made garlic, soy and ginger sauce.
      $20.89

    • 素盆菜 | Fifty One Veggie Bowl

      Fresh bean curd, white asparagus, carrots, bamboo shoots, corn, shitaki mushroom and mixed vegetables in a hot stone pot.
      $26.39

    • 干煸四季豆 | Stir Fry String Beans

      Greens. -fry string beans with chilis and garlic.*VEGAN* \t
      $18.69

    • 蒜炒白菜 | Garlic Stir Fry Bok Choy

      Stir-fry bok choy in garlic sauce.
      $18.69

    • 豉油小炒伊府面 | Efu Noodles (Vegan)

      Rice & Noodle. Stir Fry e-fu noodles with onions, carrots, celery and snap peas. E-fu noodles are traditionally eaten on birthdays for longevity and have a long history in Chinese culture. *VEGAN* \t
      $20.89

    • 雜錦炒飯 | Mixed Fried Rice (Vegan)

      Rice & Noodle. Stir fry jasmine rice with mixed vegetables. Dark soy sauce is added during the stir frying process for flavor. *VEGAN* \t
      $20.89

    • 素四川擔擔麵 | Vegan Sichuan Dan Dan Noodles

      Noodles in a spicy sauce served with chili oil, scallions and a sesame and peanut sauce.
      $20.89

    • 素炒粗麵 | Veggie Stir Fry Chow Mein

      Stir fried thick flour noodle with cabbage and carrots.
      $20.89

    • 干炒河粉 | Veggie Stir Fry Chow Fun

      Authentic HK stir fry hor fun noodles, with green onions, onions and bean spouts.
      $21.99

    • 芝麻餅 | Sesame Pancake

      Rich sesame filling inside house made dough, then toasted.
      $7.69

    • 紅豆包| RED BEAN BUNS

      Chinese fluffy, warm and pillow-soft steamed buns with sweet red bean paste filling.
      $9.20

    • 煎堆| SESAME BALLS

      Sweet fried rice balls filled with red bean paste
      $7.69

  • Kid's Menu

    • 蒜香鱈魚粒 | Kid's Garlic Diced Seabass

      Chilean seabass lightly battered, fried and then tossed in our house-made garlic flakes.
      $16.49

    • 烤猪胫肉 | Kid's Roasted Pork Shoulder

      Our version of BBQ pork, roasted pork shoulder is more tender and juicy.
      $14.29

    • 五柳班球 | Kid's Sweet & Sour Fish Fillet

      Lightly battered and fried swai filet then tossed in our house-made sweet & sour sauce with shreds of green onions, onions, red and green bell peppers.
      $15.39

    • 合桃虾 | Kid's Not Your Average Walnut Shrimp

      Lightly battered and fried shrimp tossed in a savory sweet & light housemade orange sauce. Garnished with walnuts and sesame.
      $15.39

    • 干煸四季豆 | Kid's Stir Fry String Beans

      Stir-fry string beans with chilis and lantern bell peppers. *This dish is not spicy but the dry lantern peppers are very spicy.
      $10.99

    • 楊州炒飯 | Kid's Yang Chow Fried Rice

      Stir fry jasmine rice with a mix of peas, carrots, eggs, shrimp, and small scallops.
      $10.99

    • 炸伍拾壹招牌麵 | Kid's Fried Fifty One Noodles

      Chinese noodles boiled, then fried served with ground pork sauce.
      $10.99

  • Dessert

    • 鴛鴦椰汁糕 | Coconut Sesame Pudding

      Housemade black sesame and coconut pudding.
      $7.69

    • 芝麻球 | Sesame Balls

      Sweet fried rice balls filled with red bean paste.
      $7.69

    • 芝麻餅 | Sesame Pancake

      Rich sesame filling inside house made dough, then toasted.
      $7.69

  • Sides

    • White Rice

      Jasmine White Rice
      $2.75

    • Brown Rice

      Wholesome brown rice to complement your meal.
      $3.30

    • Extra Pancakes

      Extra pancakes for Peking Roasted Duck.
      $3.30

  • Drinks

    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $3.45

    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $3.45

    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.45

  • Fifty One X Gabu Gabu Collab: Teas

    • Brewed Black Tea

      Brewed black (lapsang souchong) tea from the Wu Yi region. Extra toppings available to add.
      $5.75

    • Jasmine Green Tea

      Original house brewed jasmine green tea. Extra toppings available to add.
      $5.75

    • Roasted Oolong Tea

      Roasted oolong tea. Toppings available to add.
      $5.75

  • Fifty One X Gabu Gabu Collab: Specialty Sodas

    • White Peach Soda

      White Peach Soda with customizable sugar levels (25%, 50%, 75%, 100%). Options for honey boba or lychee jelly toppings.
      $6.25

    • Grape Soda

      Grape soda, available with sugar levels from 25% to 100%. Options for honey boba or lychee jelly toppings.
      $6.25

    • Orange Grapefruit Soda

      Orange Grapefruit Soda with customizable sugar levels (25%, 50%, 75%, 100%). Choose from honey boba, lychee jelly, or no toppings.
      $6.25

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms