Fiesta Mexican Restaurant & Catering Menu

Spicy.

Super sized flour tortilla filled with melted cheddar jack cheese and your choice of chicken or beef. Topped with diced tomatoes and lightly sprinkled with cotija cheese. Sour cream and guacamole upon request.

Coconut crusted jumbo shrimp quick fried and served with our chipotle pina colada dipping sauce.

Traditional slow-roasted pulled pork carnitas served with whole pinto beans and rice.

House roasted corn dip with chips, cotija, cilantro and tajin.

Your choice of shredded beef, ground beef or chicken, a layer of beans and melted cheese, topped with jalapeños, olives and tomatoes. Sour cream and guacamole upon request.

Seared pork cooked in mild tomatillo sauce, onion, and cilantro.

Flavorful refried beans layered with certified angus beef ground beef, sour cream and melted cheese with diced tomatoes and a hint of cilantro.

Grilled and seasoned mushrooms, red green bell peppers and onions piled on a sizzling hot skillet and served with sour cream hand-made guacamole and fresh tortillas. Served with rice and beans.

Seared pork cooked in mild tomatillo sauce, onion, and cilantro.

Spicy!

Grilled tilapia filet served with white rice and a fresh green salad mix of cucumbers, tomatoes, onion and avocado slices.

Spicy. Perfectly cooked shrimp sautéed in a spicy salsa roja. Served with rice and beans.

Bacon wrapped shrimp with melted jack cheese, served over sautéed bell peppers, mushrooms and onions. Served with sour cream, guacamole, rice and beans.

A traditional stone bowl filled with carne asada strips, chicken, chorizo, tilapia fillet and jumbo shrimp, grilled cactus, and queso fresco slices. Served in a tasty tomatillo salsa. Served with tortillas, rice and beans.

Seared shrimp, simmered salsa crema, sautéed mushrooms, and melted cheese. Served with rice and beans.

Butterfly shrimp grilled to perfection. Served with rice, beans and tortillas.

Salsa roja, jumbo tacos stuffed with grilled certified angus beefsteak, lettuce, cheese, tomatoes, onions and cilantro.

Grilled premium carne asada, chicken breast, or marinated pork adobada served in a blended flour/corn tortilla with pico de gallo and creamy chipotle sauce topped with tomatoes, cilantro and red onions. Served with rice and beans.

Baja style fish tacos, made with crusted, breaded tilapia, topped with lettuce, cilantro, tomatoes and garlic lime dressing in fresh fiesta blended flour/corn tortillas. Garlic lime dressing on the side.

Three small corn tortillas stuffed with your choice of steak, grilled chicken or pork adobada with grilled onions, jalapeños and radishes. Garnished with onion and cilantro. Served with rice and beans.

Two blended flour/corn tortillas packed with marinated and sautéed shrimp and tomatoes. Topped with lettuce and cilantro. Served with rice and beans.

Refried Beans

Refried Beans

A mix of shrimp, diced avocados, tomatoes, onion and cilantro marinated in fresh lime. Served over a chile lime seasoned cucumber chalupas.

Spicy. Ten jumbo shrimp thinly sliced and marinated in fresh squeezed lime juice mixed with blended fresh garlic, serrano chilies and cilantro. Served with, sliced cucumbers and red onions.

Shrimp mixed with our house salsa served over two fresh avocado halves, topped with tortilla strips.

An authentic Mexican style sandwich, filled with your choice of grilled steak, grilled chicken or adobada pork, avocado, jalapeños, onion, lettuce, tomato and mayonnaise. All served up on a warm toasted bun. Served with a side of fries, spicy fry sauce and jalapeño slices.

Spinach herb wrap, stuffed with lettuce, avocado, black beans, white rice and ranch dressing. Served with a side of white rice and salad.

"Traditional Fried Burrito". Served with choice of shredded chicken, shredded beef, or ground beef with rice, beans and melted cheese. Sour cream and guacamole upon request. Served with rice and beans.

Filled with grilled certified angus beef steak, guacamole, straight cut fries and melted jack cheese. Topped with cilantro. Served with rice and beans.

Filled with seared pork cooked in mild tomatillo sauce, onion, and cilantro. Sour cream and guacamole upon request. Served with rice and beans.

A giant flour tortilla stuffed with grilled steak or chicken, sautéed peppers, mushrooms, onions, with melted cheese, rice and beans. Sour cream and guacamole upon request. Served with rice and beans.

Spicy. Grilled steak, chicken marinated pork adobada mixed with mushrooms, onions and red and green bell peppers rolled in a flour tortilla and covered in our tasty hatch chili sauce and melted jack cheese. Served with rice and beans.

Giant flour tortilla stuffed with rice, beans and your choice of shredded beef, chicken or ground beef. Topped with red or green sauce and melted cheese, lettuce, tomatoes, black olives, jalapeños and drizzle of sour cream and guacamole sauce.

Choice of grilled steak, chicken or tilapia fillet. Served with black beans, rice, lettuce, tomatoes, cucumber, onions and cheese.

Succulent shrimp sautéed with diced tomato. Avocado slices layered on top covered with creamy seafood sauce and melted jack cheese. Topped off with fiesta's roasted corn salsa. Served with rice and beans.

scrambled eggs with chorizo, cheese, rice and beans.

Fried corn tortillas topped with three eggs (sunny side up) and red salsa. queso fresco, rice and beans.

scrambled EGGS WITH VEGeTABLES, QUESO FRESCO, RICE AND BEANS.

Grilled chicken in a rich, creamy chipotle soup, crowned with cheese, avocado and crispy tortilla strips. 12oz

Traditional soup filled with pieces of honeycomb beef tripe. A delicious blend of onion garlic, chili peppers and spices. Served with onion, cilantro and tortillas.

Jumbo shrimp diced and simmered in a zesty seafood broth with onions, cilantro, tomatoes and fresh diced avocados. Served on a jumbo glass - hot, warm or cold.

Fresh diced octopus and jumbo shrimp in a seafood broth w tomatoes, onions and fresh avocados. Served in a jumbo glass-hot, warm or cold.

Charbroiled certified angus beef steak, slices of avocados, onions, and fried jalapeño. Served with rice and beans.

Grilled bacon and certified angus beef steak, cilantro, and onion, with a garlic spiked jalapeño sauce. With rice and whole pinto beans.

Mixed seasonal greens, heart of romaine, with your choice of sautéed steak or chicken fajita served with grilled peppers, red onions, toasted almonds, bacon pieces, roasted corn salsa, parmesan cheese and caesar dressing.

Mixed greens with choice of grilled steak or grilled chicken, sautéed mushrooms, avocado, red onion, sliced tomatoes, and tortilla strips. Served with your choice of dressing.

Shredded chicken, shredded beef or ground beef, lettuce, tomatoes, cheese, and whole beans in a crisp tortilla bowl, with your choice of dressing or salsa.

Mole rojo sautéed chicken, combining the flavors of peanuts, chile, and traditional Mexican ingredients. Served with rice and beans.

Pieces of chicken thigh sautéed in our flavorful hatch chili sauce mixed with grilled mushrooms, red & green bell peppers and onions served over a bed of rice covered with melted jack cheese.

Traditional Mexican "chicken and rice" pieces of chicken breast served with sautéed mushrooms, onions, bell peppers and cheese served over rice and side beans.

Your choice of arrachera steak, pork adobada or grilled chicken pieces piled over a hot skillet ready to build your own street tacos! Served with rice, beans, grilled cactus, radishes, grilled onions, limes, grilled jalapeños, diced cilantro and onions.

Enchiladas filled with shredded chicken, shredded beef, or ground beef, with tomatillo cream sauce and melted cheese.

Corn tortillas filled with Mexican cotija cheese, onion and oregano. Served with a side of thin sliced steak. Topped with lettuce, tomato slices, jalapeños and cheese.

American "style" enchiladas filled with your choice of chicken, shredded beef or ground beef, topped with melted cheddar cheese.