Fiesta Mex Grill Menu

carnitas, ham, milanesa de pollo, mayo, guacamole, lettuce, panela cheese, & Served with French fries.

Breaded chicken, mayo, guacamole, lettuce, & cheese, Served with French fries.

Included: grilled veggies, black beans, pico de gallo

Grilled steak, chicken, and shrimp, typically served with sautéed bell peppers and onions, accompanied by tortillas.

Served with rice refried beans and tortillas.

Served with rice refried beans and tortillas.

Served with rice refried beans and tortillas.

With sour cream and guacamole. No tortillas included.

Served with rice refried beans and tortillas.

Served with rice refried beans and tortillas.

Served with rice refried beans and tortillas.

Two enchiladas verdes Mexicanas and asada steak (no tortillas).

served with rice, beans and tortillas

Served with rice refried beans and tortillas.

served with rice, refried beans and tortillas

Two chicken enchiladas with mole sauce, rice and beans.

Shrimp in traditional stone bowl, options for medium, mild, or extra spicy.

Molcajete bowl with grilled steak, customizable spice levels: medium, mild, or extra spicy.

Chicken molcajete, available in medium, mild, or spicy options.

Mild medium or spicy.

Grilled fish fillet, typically accompanied by rice, salad, and a selection of vegetables.

Grilled fish fillet and shrimp, typically accompanied by a selection of vegetables and a light seasoning, reflecting traditional Mexican mariscos flavors.

Shrimp sautéed in a garlic butter sauce, often accompanied by onions and mushrooms.

Shrimp sautéed with a spicy, typically red sauce, often complemented by onions and mushrooms.

Shrimp sautéed with onions, tomatoes, and bell peppers, typically includes a savory ranchero sauce.

Shrimp wrapped in bacon.

Chilled Shrimp in Zesty Cocktail Sauce, Garnished with Fresh Lemon and Cilantro

Shrimp and octopus cocktail, typically includes tomato, onion, cilantro, and avocado, mixed in a special Mexican cocktail sauce.

Fish marinated in lime juice with onions, cilantro, and tomatoes, typically includes avocado, served on a crispy corn tostada.

Shrimp marinated in lime juice, mixed with onions, cilantro, and avocado, served atop a crispy corn tortilla.

A mix of shrimp, fish, tomatoes, onions, cucumbers, and cilantro, topped with fresh avocado slices.

Ostiones en su concha o preparadas con ceviche de Camaron

Choice of grilled chicken or steak , with grilled onions, bell peppers, & refried beans, with side of guacamole.

Grilled shrimp, white and red cabbage, cotija cheese, chipotle sauce, pico de gallo, side of sour cream and guacamole.

White and red cabbage, cotija cheese, chipotle sauce, pico de gallo, side of sour cream and guacamole.

Grilled onions, bell peppers, mushrooms, zucchini, beans, pico de gallo, and a side of guacamole, covered with vegetarian sauce.

Carne asada, fries, cheese, sour cream, and avocado.

Savory beans paired with melted cheese, encased in a soft, warm tortilla.

Carne asada, chicken, carnitas or al pastor. With beans and cheese hand-rolled , Deep fried with side of sour cream and guacamole.

Grilled shrimp, onions, and mushroom.

add meat for an additional charge.

Corn tortilla chips topped with refried beans and a blend of melted cheeses.

10 Pieces with Celery, Carrot & Ranch Dressing.

Beef, Chicken or Potato.

Two taquitos filled with your choice of beef, chicken, or potato, served as a starter.

Seasoned french fries topped with grilled steak, typically includes melted cheese, pico de gallo, guacamole, and sour cream.

Half avocado

Avocado served whole, typically accompanied by a selection of traditional Mexican condiments for customization.

Chorizo and mozzarella cheese melted together and corn tortillas on the side

Cheese quesadilla with sour cream and guacamole on the side

Traditional Mexican beef soup with vegetables and herbs, perfect for a hearty and flavorful meal.

Mexican shrimp soup with vegetables and a flavorful broth.

Fish and shrimp soup, typically includes a blend of vegetables such as tomatoes, onions, and bell peppers.

A traditional Mexican soup, caldo de 7 mares typically includes a hearty blend of seven types of seafood such as shrimp, fish, clams, crab legs, octopus, mussels, and scallops, simmered with a mix of vegetables.

Served everyday, no rice, no tortillas.

Served with four home made tortillas on the weekends.

Mexican meatball soup that typically includes a blend of seasoned meatballs, carrots, potatoes, and zucchini in a savory broth.

Served with onions and cilantro on the side and Corn tortillas

Served with onions and cilantro on the side.

onions, bell peppers, cheese, tomatoes, pico de gallo and guacamole and your choice if chicken or beef steak.

Our house salad with onions, bell peppers, cheese, tomatoes, pico de gallo, and guacamole.

Fresh romaine tossed with our creamy Caesar dressing, cotija cheese, and tomatoes.

Our house salad with chicken, carne asada, carnitas, or ground beef, refried beans, corn, cheese, pico de gallo, sour cream, and guacamole in a tortilla shell.

lettuce, tomato and onion.

Deep-fried chicken nuggets accompanied by french fries, tailored for a child's portion.

served with rice and beans\n\nchoice of meat: asada, chicken, beef, al pastor.

Flour tortilla, lettuce, cheese and choice of meat.

Corn tortilla onions and cilantro choice of meat.

Grilled or fried fish with cabbage, pico de gallo and chipotle cream sauce.

Corn tortilla, cabbage, pico de gallo, and chipotle cream sauce.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Cheese,, add chicken, beef or ground beef for an additional charge

Chicken, pork, or beef

Add any meat for an additional cost: asada, chicken, carnitas, al pastor, ground beef

deep fried corn dough (round shape) topped with beans, lettuce, sour cream, cotija cheese, pico de gallo and your choice of meat.

deep fried corn dough in shape of a sandal topped with beans, lettuce, sour cream, cotija cheese, pico de gallo and your choice of meat.

2 birria tacos with cheese served with onions and cilantro and a side of broth.

2 tacos de birria/ slow cooked marinated beef with dipping broth, served with onion and cilantro.

Shrimp taco with cheese and pico de gallo and grilled onions on top.

Served on corn tortillas, with pico de gallo, cabbage, and chipotle sauce on top.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Five pieces of shrimp, grilled and lightly seasoned, offering a simple yet satisfying addition to your meal.

Avocado blended with tomatoes, onions, cilantro, and lime juice.

16 oz salsa included

10oz guacamole

includes 8oz salsa

Mashed avocados with onions, cilantro, and lime, accompanied by crisp tortilla chips.

includes 32 oz guacamole

Large bag of chips with 32oz salsa

Coke, sprite, root beer & dr. pepper.

The same great taste made with only pure cane sugar and served in a bottle.

Horchata, jamaica, tamarindo, and piña.

select your flavor

Scrambled eggs typically mixed with onions, tomatoes, and jalapeños, served on a corn tortilla with a side of refried beans and potatoes.

Scrambled eggs with diced ham, typically served alongside rice, beans, and tortillas.

Traditional Mexican breakfast dish with ranch-style eggs, salsa, and tortillas.

Scrambled eggs mixed with chorizo, often accompanied by rice and beans.

Crispy tortilla pieces smothered in salsa, typically includes two eggs prepared to your liking, garnished with queso fresco and sour cream.

Shredded beef or chicken, eggs, green peppers, onions, and cheese.

Scrambled eggs and melted cheese wrapped in a soft flour tortilla.