Fiaschetteria "Pistoia" Menu

4.6

(800+ Reviews)

Appetizers
- Crostini Toscani
  Chicken liver sauce crostini
  $18.00
- Sformatino Di Zucchine
  Zucchini flan, parmigiano cream.
  $18.00
- Prosciutto San Daniele
  Prosciutto 24 months aged.
  $18.00
- "Rafanelli" Salad
  Baby spinach, balsamic vinegar, walnuts, gorgonzola.
  $16.00
- Guancia Toscana
  Thinly sliced pork cheek.
  $19.00
Fresh Pasta
- Pappardelle Al Ragu
  Slow cooked beef ragu bolognese style.
  $22.00
- Pici Freschi Cacio & Pepe
  Hand-rolled thick spaghetti, pecorino, black pepper.
  $24.00
- Maccheroni Sull Anatra
  Hand-cut duck ragu bolognese style.
  $26.00
- Spaghetti Con Bottarga
  Bottarga mullet roe.
  $26.00
- Tagliatelle Al Tartufo
  Egg pasta with truffle sauce
  $32.00
Seconds
- Scaloppine Al Vino
  Veal scaloppine in wine sauce with potatoes
  $30.00
Desserts
- Cantucci E Vin Santo
  traditional Tuscan biscotti with sweet "holy" wine
  $18.00