Fette Sau Menu

$12 (1/2lb) | $24 (lb.) | (gluten-free)

$14 (1/2lb.) | $28 (lb.) | (gluten-free)

$18 (slab of 4) | $28 (1/2 rack) | (gluten-free)

$13 (1/2 chicken) | (gluten-free)

$5 (link)

$4 (3 pieces)

beef & pork, sweet & spicy sauce, creamy slaw

cheese sauce, onion, pickles, potato bun

$5.5 | $7.5 (small or large)

vegetarian version (gluten-free)

with dill mayo $4.5 | $6.5 (small or large)

$4.5 | $6.5 (small or large) | (gluten-free)

$4.5 | $6.5 (small or large) | (gluten-free)

$4.5 | $6.5 (small or large) | (gluten-free)

$4.5 | $6.5 (small or large)

each

(3 pieces)

1/2 lb. Pulled Pork, 1/2 Rack St. Louis Ribs | Sides: Spicy Slaw, Broccoli Salad, Burnt End Baked Beans, Collard Greens, Potato Salad, Mac and Cheese, 2 rolls

1/2 lb. Pulled Pork, 1/2 lb. Brisket, 2 Martin’s Spicy Sausages, 1/2 Rack St. Louis Ribs | Sides (large of each): Spicy Slaw, Broccoli Salad, Burnt End Baked Beans, Collard Greens, Potato Salad, Mac and Cheese, 4 rolls, 6 chocolate chip cookies

$3 (each) | $15 (for 6)

*contains nuts (pint)

(1/2 Rack | Approx. 6-7 ribs)

per chicken

1/2 Tray (5LBS) $120 | Full Tray (10LBS) $230

10 sausages

1/2 Tray - $55 | Full Tray - $105

1/2 Tray - $65 | Full Tray - $125

spicy | 1/2 Tray - $35 | Full Tray - $65

1/2 Tray - $40 | Full Tray - $75

1/2 Tray - $45 | Full Tray - $85

1/2 Tray - $38 | Full Tray - $71

each