Festac NYC Menu

Melon seeds and spinach, garnished with stockfish and dry fish in palm oil pepper sauce

Spinach cooked in rich red pepper stew garnished with dry shrimps and fish.

Fried sweet plantains.

Fried red pepper sauce with locust bean garnished with beef tendons (Ishan)

Spicy roasted beef kebab.

Goat meat chunks included.

Spicy goat soup prepared with african herbs and spices.

Spinach cooked in rich red pepper stew garnished with dry shrimps and fish.

Goat meat chunks included.

Melon seeds and spinach, garnished with stockfish and dry fish in palm oil pepper sauce

West African jute leaves

Okra cooked with special spices, fish and assorted meat.

Spicy goat head prepared in a medley consisting mainly of palm oil, potash, and bitter leaves.

Spicy cowfoot bits prepared in a medley consisting mainly of palm oil, potash, and bitter leaves.

Spicy goat soup prepared with african herbs and spices.

Fried red pepper sauce with locust bean garnished with beef tendons (Ishan)

Spicy roasted beef kebab.

Fried red pepper sauce with locust bean garnished with beef tendons (Ishan)

Green pepper and locust bean sauce garnished with assorted meats

Green pepper and locust bean sauce garnished with assorted meats

Catfish cooked with pepper, tomatoes and onions.

Fried sweet plantains.

Steamed bean cake.

Spinach cooked in rich red pepper stew, garnished with dry shrimp and fish

Steamed bean cake.

Nigeria beef pattie.