APPETIZERS
- Berbigão (1/2) À "Bulhão Pato"Cockles Stewed (2) w/ Garlic & Cilantro$14.75
- Ostras (8) (Bluepoint) L. Island Large Ao Natural, C/ Molho De CocktailL. Island Large Bluepoint Oysters in half shell (8), w/ Cocktail Sauce$21.25
- Mexilhão Fresco Da Nova Zelândia À "Fra Diavolo",Sauteed Fresh New Zealand Mussels, w/ Red Hot sauce$16.75
- "Bruschetta" À FernandesGarlic-rubbed Toasts, w/ Cream Cheese, Smoked Salmon & Capers.$14.75
- Polvo & Camarão Ao Molho De Alho/PicanteSauteed Octopus & Shrimp w/ Garlic/Hot Sauce$28.75
- Presunto, Chouriço Espanhol & Queijo ManchegoProsciuto, Spanish Sausage & Manchego Cheese$18.75
Fish & Seafood
- Bife De Atum (1403) C/ Gergelim, Ao Molho Teriyaki, Sobre Caponata De LegumesGrilled Yellowfin Tuna Steak (140z) w/ Sesame Seeds Crust & Teriyaki Sauce, over Sauteed Vegetables.$39.75
- Filete De Alabote (1403) Ao Forno, Molho De Limão/Manteiga, C/ Cebola & PimentosGrilled Halibut Filet (140z), w/ Lemon/Butter Sauce & Onions & Peppers.$49.75
- Filete De Bacalhau Grelhado À “Montanhesa” Sobre Espinafres SalteadosGrilled Fresh Atlantic Cod Fish Filet, in Garlic, Parsley & Olive Oil, over Sauteed Spinach$33.75
- Bacalhau C/ NatasCod Fish "Au Gratin", w/ Potatoes & Heavy Cream$29.75
- Espadarte (1403) Grelhado C/ Vieiras Ao Alho/PicanteGrilled Sword Fish (140z), w/ Sea Scallops in Garlic/Hot Sauce$37.75
- Camarão & Vieiras Grelhados, Sobre Salada "Caesar"Grilled Shrimp & Sea Scallops, over Cæsar Salad$29.75
- Filete De Salmão Grelhado, Ao Molho De LaranjaGrilled Salmon Filet, w/ Orange Sauce$33.75
- Tamboril (Rape) Salteado À "Crioula", C/ CamarãoSauteed Monkfish, w/ Beer Sauce, Tomato, Onions, Peppers & Shrimp.$30.75
- Robalinho Português Na Braza C/ Vegetais Salteados, Azeite & AlhoGrilled Whole European Sea Bass, w/ Saufeed Mixed Vegetables, Olive Oil & Garlic..$33.75
- Salmão "Truta" À Posta, Ao Molho "Piccata" C/ AspargosGrilled Salmon Trout Chunk, w/ Butter/Capers/Cream Sauce & Prosciuto & Asparagus$36.75
Meat & Poultry
- “Fraldinha” De Vaca (1203) Na Telha À “Maître D'Hotel” C/ CamarãoBBQ Skirt Steak (Bottom Sirloin Steak) (120z) on the Tile, w/ Butter, Lemon, Parsley, Garlic & Shrimp.$30.75
- Filet Mignon (803) Ladeado C/ Bacon, Ao Molho "Tropical"Grilled Filet Mignon (80z), wrapped in Bacon, w/ Spanish Sauce, Shrimp, Banana & Pineapple.$29.75
- Escalopes De Vitela Ao Molho De Alho, C/ Camarão & CogumelosSauteed Veal, w/ Garlic Sauce, Shrimp & Mushrooms.$38.75
- Costeletas De Porco Salteadas À "CastillaSauteed Pork Chops, w/ Sauteed Onions, Clams, Prosciuto & Tomato$27.75
- Costela De Vaca Grelhada À "Montréal" C/ Batata AssadaGrilled Short Ribs w/ Spices/Brown Sauce & Oven Roasted Potatoes$33.75
- Bife Da Vazia (1203) À "Cortador" C/ Batata AssadaBarbecued Shell Steak (120z) w/ Bacon & Egg over & Oven Roasted Potatoes.$29.75
- Bone Steak (2403) Na Braza, Ao Molho De PimentaBBQ T. Bone Steak (240z), w/ Pepper Sauce$38.75
- Peito De Frango À S. Jacob"Sauteed Chicken Breast, w/ Prosciuto, Asparagus, & Spanish Cheese/Mushrooms Sauce$23.75
- Costeleta De Vitela (1203) Ao M. “Dijon” & Tomilho, C/ VieirasBBQ Veal Chop (120z), w/ Dijon Mustard/Thymes Sauce & Sea Scallops$30.75
- 1 Frango De ChurrascoWhole BBQ Chicken$23.50
- Sobrecoxa Sem OssoBoneless Leg Quarter (Thigh).$17.50
APPETIZERS
- Berbigão À "Bulhão Pato"Cockles Stewed w/ Garlic & Cilantro$22.75
- Torre De Mariscos Frios" À FernandesCold Seafood Tower ( Lobster of Ilb, 2 Oysters, 2 Clams, 2 Jumbo Shrimp) w/ Cocktail Sauce$26.75
- Burrata C/ Presunto & Pesto De ManjericãoBurrata Cheese w/ Prosciuto & Basil Pesto$19.75
- Cigalas (3) Abertas "A La Planchet" Ao Molho "Matozinhos"Grilled Butterflied Langoustine (3) (Norway Lobster) w/ Spicy Sauce$39.25
- Salmão Defumado Sobre Salada Mista C/ AbacateSmoked Salmon (Raw & Cold) over Mixed Salad & Avocado$16.75
- Pernas De Rã C/ Molho De Alho & PicanteSauteed Frog Legs, w/ Garlic/Hot Sauce.$22.75
Fish & Seafood
- "Festival" De Mariscos À "Fernandes"(2 Ps) Broiled Seafood Combo 2P (1Lobster 1lb, 2 X1. Prawns, 1 Stuffed Rock Crab, 2 pc King Crab Legs, 2 Stuffed Mushrooms, Clams, Scallops & Mussels)$159.75
- Filete De Alabote (1403) Sobre Espinafres Salteados, Ao M. De Limão/ManteigaGrilled Halibut Filet (140z), over Sauteed Spinach & Lemon/Butter Sauce$49.75
- Filete De Salmão Recheado C/ Carne De Caranguejo, Molho Limão/ ManteigaBroiled Salmon Filet, Stuffed w/ Crab Meat & Lemon/Butter Sauce$39.75
- Filete De Bacalhau Fresco Grelhado À "Putanesca" Sobre Espinafres SalteadosGrilled Fresh Atlantic Cod Fish Filet, w/ Tomato sauce, Olives & Anchovies, over Sauteed Spinach$35.75
- "Sea Bass" Do Chile (Merluza Negra) "Montanhesa"Grilled Chilean Sea Bass, in Garlic, Parsley & Olive Oil.$53.50
- Espadarte (1403) Grelhado Ao Molho "Bisque" De Marisco, C/ CamarãoGrilled Sword Fish (140z), w/ Seafood "Bisque" (Pureed Crustaceans) & Shrimp$39.75
- Bife De Atum (1403) C/ Cajun, Sobre Caponata De LegumesGrilled Yellowfin Tuna Steak (140z), w/ Cajun Spice, over Sauteed Mixed Vegetables.$41.75
- Salmão "Truta" À Posta, Ao Molho De Laranja, C/ 1 Bolo De CaranguejoGrilled Salmon Trout Chunk w/ Orange Sauce & 1 Crab Cake.$41.75
- Robalinho Português Na Braza C/ Vegetais Salteados, Azeite & AlhoGrilled Whole European Sea Bass, w/ Sauteed Mixed Vegetables, Olive Oil & Garlic.$35.50
- Gambas Tigre (2) Grelhadas, Ao Molho De Brandy2 Grilled Tiger Shrimp (Tiger Prawns), w/ Brandy Sauce.$66.00
- "Triologia Do Mar" Ao Molho Scampi C/ FettucciniSauteed Combo of 1 Lobster Tail 7oz, 3 Jumbo Shrimp & 3 Sea Scallops, w/ Scampi Sauce & Fettuccini.$56.50
- Lagosta De 2 Ou 21/2 Lb Grelhada Ou CozidaGrilled or Steamed Lobster of 2Lb or 2½ lb.
Meat & Poultry
- "Certified Angus Beef Ⓡ Shell Steak" (18 Oz) Na Telha, À "Toureiro'BBQ Certified Angus Beef® Shell Steak (18 oz), on the Tile, w/ Chicken Breast & Shrimp Shish kebabs$63.75
- "Tomahawk" Steak Angus (3202) À "Delmonico" C/ Asnaraos SalteadosBBQ Certified Angus Beef® Tomahawk Steak (320z) w/ Onions, Cherry Peppers & Sauteed Asparagus$96.00
- Peito De Pato Ao Molho De Laranja, C/ Puré De Batata & EspinafresSauteed Duck Breast, w/ Orange Sauce, Mashed Potatoes & Sauteed Spinach$48.75
- "Porterhouse" Steak (2 Lb) Na Braza, C/ Molho De PimentaBarbecued 2 lb Porterhouse (Short Loin/Tenderloin) Steak, w/ Pepper Sauce$54.75
- Rib Eye 100% Pasture Raised (Grass Fed) Angus Steak (1603) M. Brandy C/ ChalotasBBQ 100% Pasture Raised (Grass-Fed) Angus Rib Eye Steak (160z), w/ Brandy Sauce & Shallots$44.75
- "Certified Angus Beef ® Cowboy Steak" (2403) Ao Molho GorgonzolaBBQ Certified Angus Beef® Cowboy Steak (24oz), w/ Gorgonzola Cheese Sauce$70.75
- Carré De Javali (1603) Na Braza, À "Montréal" C/ Batata AssadaBBQ Rack of Wild Boar (16oz), w/ Spices/Brown Sauce & Oven Roasted Potatoes$52.50
- Carré De Borrego (1603) Na Braza, C/ Molho De Alho & AlecrimBBQ Rack of Lamb (16oz) w/ Garlic & Rosemary Sauce$48.75
- "Certified Angus Beef ® T. Bone Steak (2403) C/ Camarão AlhoBBQ Certified Angus Beef® T. Bone Steak (24oz) in Garlic Sauce$69.75
- Filet Mignon (1602) Ao Molho Marsala, C/ Cogumelos & 2 Camarões JumboGrilled Filet Mignon (16oz) w/ Marsala Wine Sauce, Mushrooms & 2 Jumbo Shrimp$59.75
- Costeletas De Vitela (FC-2403) Na Braza, C/Molho "Tropical"BBQ Frenched Cut Veal Chops (24oz), w/ Spanish Sauce, Shrimp & Pineapple$63.75
- Peito De Frango. Ao Molho Rosado C/ CamarãoSauteed Chicken Breast, w/ Pink Sauce & Shrimp$29.75
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