Ferazzoli's Italian Kitchen Menu

Crisp romaine, croutons, tossed in a caesar dressing and parmesan cheese.

BBQ chicken, mozzarella, red onions on a classic crust. Available in 12' or 18'.

Egg battered in white, wine, lemon and butter. Served over pasta or with a house salad.

Fresh tomato sauce, basil, chopped onions and cream.

Crisp romaine, ham, capicola, salami, mozzarella, roasted peppers and black olives.

Eight crispy, golden-brown sticks, typically served with a side of marinara sauce for dipping.

Breaded chicken cutlet, vodka sauce and fresh mozzarella.

Breaded eggplant, fresh mozzarella, roasted peppers and fresh basil with balsamic glaze.

A slice of delicious chocolate cake.

Breaded chicken cutlet, vodka sauce and fresh mozzarella.

Roast beef, turkey, ham and american cheese.

Sausage, peppers and onion.

Mozzarella, homemade sauce, choice of eggplant, meatball and chicken veal.

Grilled chicken, sauteed spinach with garlic and fresh mozzarella.

Breaded eggplant, prosciutto di parma, fresh mozzarella and roasted peppers with balsamic glaze.

Sylvia salad with thin breaded eggplant in a wrap.

Roast beef, peppers, onions and american cheese.

Grilled chicken, sauteed broccoli rabe, roasted peppers and fresh mozzarella with balsamic glaze.

Submarine sandwich available in large or small, featuring Italian-style ingredients wrapped in a hearty hero bread.

Salami, pepperoni, (hot or sweet) capicola and provolone.

Breaded chicken cutlet, bacon, mozzarella, lettuce and mayo.

BBQ chicken, mozzarella, red onions on a classic crust. Available in 12' or 18'.

Fresh salad toppings including bruschetta, caesar, caprese, garden, or sylvia on a pizza base. Choose between 12' or 18'.

Thick, square slices topped with rich tomato sauce and melted mozzarella cheese, baked to a golden perfection.

Pepperoni, bacon and sausage.

Hawaiian pizza with ham and pineapple. Available in 12' or 18'.

Peppers, onions, broccoli, mushrooms and black olives.

White pizza with a blend of cheeses on a creamy base. Available in 12' or 18'.

Margherita pizza: classic tomato, basil, mozzarella. Sizes: 12', 18'.

Regular pie pizza, available in 12' or 18'.

Capers in white wine, lemon and butter. Served over pasta or with a house salad.

Sauteed in a light red sauce with cherry peppers. Served over pasta or with a house salad.

Prosciutto, fried eggplant and melted mozzarella. Served over pasta or with a house salad.

Egg battered with sauteed spinach, melted mozzarella in a white wine and lemon butter sauce. Served over pasta or with a house salad.

Carrots, mushrooms and broccoli sauteed in a white or red sauce. Served over pasta or with a house salad.

Breaded cutlet with melted mozzarella and marsala wine sauce with mushrooms. Served over pasta or with a house salad.

Breaded cutlet with a red sauce, caramelized onions and pancetta with fresh mozzarella. Served over pasta or with a house salad.

Sauteed in white wine and lemon juice with a touch of marinara. Served over pasta or with a house salad.

Sauteed mushrooms and onions in a marsala wine sauce. Served over pasta or with a house salad.

Sauteed in white wine and lemon juice with a touch of marinara. Served over pasta or with a house salad.

Sauteed in a light red sauce with cherry peppers. Served over pasta or with a house salad.

Pepsi soda, available in 2-liter bottle or can.

Classic chocolate drink perfect for chocolate lovers; rich, velvety and satisfyingly sweet.

Snapple Tea: Available in diet lemon, diet peach, lemon, peach, fruit punch, kiwi strawberry.

Sports drink available in blue, orange, red, or yellow flavors.

A crisp, refreshing taste you know and love with zero calories.

Italian drink. Ginger ale available in 2 liter or can.

Soda: Mountain Dew available in 2-liter or can.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Pure, refreshing water served in a bottle, ideal for hydrating and revitalizing the body.

Can

Can

Can

Can

Can

Freshly brewed, aromatic blend to kick-start your day.

Sparkling water, choice of five flavors including citrus varieties and classic sparkling.

2 Liter

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

A soothing blend of selected leaves for a calming sipping experience.

Six freshly baked bread knots, generously coated with garlic and herbs, served with a side of marinara sauce for dipping.

Eight crispy, golden-brown sticks, typically served with a side of marinara sauce for dipping.

Crispy golden fries, perfect as a side or snack.

Breaded and lightly fried risotto balls, often filled with a mix of cheeses and sometimes peas or mushrooms, accompanied by a side of marinara sauce.

Plain, buffalo, hot or bbq.

Assorted Italian cured meats, cheeses, olives, and marinated vegetables, typically served on a platter.

Crispy fries topped with a rich blend of melted Ferazzoli cheese, typically includes a hint of Italian herbs.

Baked clams, typically consisting of eight pieces, are served with a topping of seasoned breadcrumbs and herbs, often finished in a brick oven.

White, red or fra diavolo.

Italian sausages, typically served with a homemade marinara sauce.

Crispy, golden, large-sized fries with a hint of sea salt.

Four meatballs, typically a blend of meats, served with marinara sauce and a sprinkle of parmesan cheese.

Creamy, classic macaroni in a rich, velvety cheese sauce.

Perfectly roasted potatoes, seasoned with rosemary and garlic for a crispy, aromatic side dish.

Toasted ravioli.

With fries.

Served with fresh bread.

Served with fresh bread.

Served with fresh bread.

Served with fresh bread.

Crisp romaine, ham, capicola, salami, mozzarella, roasted peppers and black olives.

Crisp romaine, carrots, cucumbers, broccoli, mushrooms and shredded mozzarella.

Arugula, walnuts, cranberries and goat cheese.

Fresh mozzarella, tomatoes and basil.

Crisp romaine, cucumbers, carrots, tomatoes, onions and olives.

Sauteed or steamed spinach, choice of preparation style.

Broccoli rabe, choice of sautéed or steamed.

Broccoli, choice of sautéed or steamed.

Peppers and onions, choice of sautéed or steamed.

Fresh tomato sauce with chunks of garlic.

Chopped and whole clams in extra virgin olive oil and garlic and fresh basil.

Chopped and whole clams in extra virgin olive oil and garlic and fresh basil.

Red sauce with caramelized onions and pancetta.

Ziti with tomato sauce, ricotta and melted mozzarella.

Cream sauce with parmigiano cheese and butter.

Ground beef, pork and veal meat sauce.

Garlic and oil tossed with your choice of capellini, linguini, penne, ravioli, rigatoni, or spaghetti.

Sautéed peppers and onions rolled into a crust, typically includes a blend of cheeses.

Chicken, rolled in dough with a mix of cheeses, often accompanied by vegetables, baked to a golden finish.

Stuffed Italian Calzone Filled with a Rich Blend of Cheeses

Savory pastry filled with seasoned, minced pork.

A slice of delicious chocolate cake.

A slice of delicious cheesecake.

Luxurious Italian Gelato, encased in a rich chocolate shell.