• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 3. Crab Rangoon (8)

      Eight pieces.
      $8.50
      3. Crab Rangoon (8)
    • D27. General Tso's Chicken

      Hot & spicy.
      $10.50
      D27. General Tso's Chicken
    • 9. Chicken Finger

      $10.00
      9. Chicken Finger
    • 8. Chicken or Beef Teriyaki (6)

      Teriyaki chicken appetizer, choice of protein.
      $9.75
      8. Chicken or Beef Teriyaki (6)
    • Pork Fried Rice

      Savory pork pieces mixed with fluffy rice, scrambled eggs, and vegetables, stir-fried to perfection.
      $9.50
      Pork Fried Rice
    • 1. Egg Roll

      Crispy golden rolls filled with savory vegetables and meat, wrapped in a thin, fried dough.
      $4.50
      1. Egg Roll
    • 6. Boneless Spare Rib

      Boneless spare ribs, typically marinated and served with a special sauce.
      $8.50
      6. Boneless Spare Rib
    • Chicken Lo Mein

      Tender chicken pieces stir-fried with soft lo mein noodles, crisp cabbage, carrots, and onions in a savory sauce.
      $9.50
      Chicken Lo Mein
    • 13. Feng Ye Platter

      (1 egg roll, 1 chicken wing, 3 chicken fingers, 1 beef teriyaki, boneless rib, 3 crab rangoons, 1 shrimp tempura) (for one).
      $11.00
    • 7. Fried or Steam Dumplings (8)

      Dumplings, choice of fried or steamed, served in a set of 8.
      $8.75
  • Appetizers

    • 1. Egg Roll

      Crispy golden rolls filled with savory vegetables and meat, wrapped in a thin, fried dough.
      $4.50
      1. Egg Roll
    • 2. Edamame

      Steamed young soybeans served in the pod, typically seasoned with a light sprinkle of salt.
      $5.50
    • 3. Crab Rangoon (8)

      Eight pieces.
      $8.50
      3. Crab Rangoon (8)
    • 4. Chicken Wing (5)

      Chicken wings, typically served in a set of five, marinated and cooked to enhance their natural flavors.
      $10.00
    • 5. Spicy Chicken Wing (10)

      Hot & spicy.
      $11.50
    • 6. Boneless Spare Rib

      Boneless spare ribs, typically marinated and served with a special sauce.
      $8.50
      6. Boneless Spare Rib
    • 7. Fried or Steam Dumplings (8)

      Dumplings, choice of fried or steamed, served in a set of 8.
      $8.75
    • 8. Chicken or Beef Teriyaki (6)

      Teriyaki chicken appetizer, choice of protein.
      $9.75
      8. Chicken or Beef Teriyaki (6)
    • 9. Chicken Finger

      $10.00
      9. Chicken Finger
    • 10. Scallion Pancakes

      Pan-fried wheat batter pancake incorporating scallions.
      $5.50
    • 11. Spicy Fried Shrimp (10)

      Ten pieces of shrimp are deep-fried and tossed in a spicy seasoning blend, typically accompanied by a dipping sauce.
      $14.00
    • 12. Spicy Fried Calamari

      Calamari rings, deep-fried and tossed with a blend of spicy seasonings, typically accompanied by a special sauce.
      $14.00
    • 13. Feng Ye Platter

      (1 egg roll, 1 chicken wing, 3 chicken fingers, 1 beef teriyaki, boneless rib, 3 crab rangoons, 1 shrimp tempura) (for one).
      $11.00
    • 14. French Fries

      French Fries are thinly sliced potatoes, deep-fried until crispy.
      $4.00
  • Salads

    • 1. Seaweed Salad

      Marinated seaweed typically includes sesame seeds and a light dressing, often enhanced with a hint of soy sauce.
      $5.50
    • 2. Crabmeat Avocado Salad

      Crabmeat and avocado served atop a bed of spring mix, typically dressed with a ginger dressing.
      $6.00
    • 3. Kani Salad

      Kani salad combines shredded crab meat and cucumber, often tossed with tobiko and a creamy mayonnaise dressing.
      $5.00
    • 4. Salmon or Tuna Avocado Salad

      Tuna or salmon, mixed with avocado over fresh greens.
      $9.00
    • 5. House Salad

      Mixed greens, cucumber, carrot, and a signature ginger dressing typically compose this house salad.
      $5.00
    • 6. Wonton Chip Tuna Mango Salad

      $10.00
  • Sushi Starters

    • 1. Tuna or Beef Tataki

      Seared tuna or beef slices, served chilled with ponzu sauce.
      $11.00
    • 2. Jalapeño Popper

      (Spicy tuna & cheese, jalapeño tempura, spicy mayo & eel sauce on the top).
      $12.00
    • 3. Taku So

      Octopus and cucumber served with a spicy mayo and ponzu sauce.
      $8.50
    • 4. Shrimp Tempura (4 Pcs)

      Four pieces of shrimp, lightly battered and deep-fried, typically accompanied by a ginger dipping sauce.
      $9.00
    • 5. Vegetable Tempura

      Assorted vegetables encased in a light, crispy tempura batter, served as a delightful starter.
      $7.00
    • 6. Soft Shell Crab Tempura (4pcs)

      Four pieces of soft shell crab, lightly battered in tempura and fried, typically accompanied by tempura sauce.
      $10.95
    • 7. Naruto

      $9.00
      7. Naruto
    • 8. Avocado Bomb (2pcs)

      (Spicy crab wrapped with avocado eel sauce spicy mayo).
      $6.00
      8. Avocado Bomb (2pcs)
    • 9. Tuna or Salmon Poke Bowl

      (Tuna or salmon with mango, seaweed, avocado, over a bowl of sushi rice).
      $12.00
      9. Tuna or Salmon Poke Bowl
  • Soups

    • 1. Wonton Soup

      Savory broth typically includes delicate wontons filled with minced pork, accompanied by scallions and a hint of sesame oil.
      $5.50
      1. Wonton Soup
    • 2. Hot and Sour Soup

      Hot & spicy.
      $5.50
    • 3. Egg Drop Soup

      Silky beaten eggs gently swirled into a warm, seasoned broth, often enhanced with delicate wisps of scallions.
      $5.00
    • 4. Chicken with Rice or Noodle Soup

      Chicken with choice of rice or noodle in a savory broth.
      $5.00
    • 5. Miso Soup

      Soybean paste broth typically includes tofu, seaweed, and scallions.
      $4.00
    • 6. Seafood Soup

      Seafood soup typically includes a blend of shrimp, scallops, crab meat, and fish cake, accompanied by a variety of vegetables in a savory broth.
      $7.00
    • 7. Vegetable Soup

      Assorted vegetables typically simmered in a clear broth, offering a simple yet satisfying taste.
      $5.00
    • 8. House Special Soup

      House special soup typically includes a savory blend of chicken, shrimp, scallops, and a variety of vegetables, served in a rich broth.
      $8.00
  • Fried Rice

    • Vegetable Fried Rice

      Savory fried rice tossed with fresh garden vegetables.
      $8.75
    • Pork Fried Rice

      Savory pork pieces mixed with fluffy rice, scrambled eggs, and vegetables, stir-fried to perfection.
      $9.50
      Pork Fried Rice
    • Chicken Fried Rice

      Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
      $9.50
    • Beef Fried Rice

      Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.
      $10.00
    • Shrimp Fried Rice

      Succulent shrimp tossed with flavorful fried rice and fresh veggies.
      $10.00
      Shrimp Fried Rice
    • House Special Fried Rice

      Wok-fried rice with a combination of chicken, beef, shrimp, and egg, mixed with vegetables like peas and carrots.
      $11.00
      House Special Fried Rice
  • Lo Mein Noodle

    • Vegetable Lo Mein

      Savory stir-fried noodles with crisp mixed vegetables in a light sauce.
      $8.75
      Vegetable Lo Mein
    • Pork Lo Mein

      Savory Pork Lo Mein with Stir-Fried Vegetables and Noodles
      $9.50
      Pork Lo Mein
    • Chicken Lo Mein

      Tender chicken pieces stir-fried with soft lo mein noodles, crisp cabbage, carrots, and onions in a savory sauce.
      $9.50
      Chicken Lo Mein
    • Beef Lo Mein

      Tender beef strips, stir-fried with lo mein noodles, crisp cabbage, bean sprouts, and julienned carrots in a savory sauce.
      $10.50
      Beef Lo Mein
    • Shrimp Lo Mein

      Succulent shrimp tossed with traditional Lo Mein noodles and vegetables
      $10.50
    • House Special Lo Mein

      Stir-fried egg noodles combined with beef, chicken, shrimp, and a variety of mixed vegetables, all tossed in a savory sauce.
      $11.50
  • Mei Fun Noodle

    • Vegetable Mei Fun

      Thin rice noodles stir-fried with a medley of fresh vegetables.
      $9.00
    • Pork Mei Fun

      Thin rice noodles stir-fried with pork and typically includes vegetables such as cabbage, carrots, and onions.
      $10.00
    • Chicken Mei Fun

      Thin Rice Noodles Stir-Fried with Tender Chicken Strips
      $10.00
    • Beef Mei Fun

      Thin Rice Noodles Stir-Fried with Tender Beef and Vegetables.
      $11.00
    • Shrimp Mei Fun

      Thin rice noodles stir-fried with shrimp, often accompanied by a selection of vegetables.
      $11.00
      Shrimp Mei Fun
    • House Special Mei Fun

      Thin rice noodles stir-fried with shrimp, chicken, beef, and a medley of vegetables, typically includes scallions and egg.
      $11.50
    • Singapore Mei Fun

      Hot & spicy.
      $12.00
  • Undon Noodle and Fish Noodle

    • Stir Fried Chicken Undon Noodle

      Stir-fried udon noodles with chicken and a blend of vegetables, typically including onions, carrots, and cabbage.
      $11.00
    • Stir Fried Beef Undon Noodle

      Thick udon noodles stir-fried with slices of beef and a mix of vegetables, typically seasoned with a savory sauce.
      $12.00
    • Stir Fried Shrimp Undon Noodle

      Thick udon noodles stir-fried with shrimp, mixed vegetables, and a savory sauce.
      $12.00
      Stir Fried Shrimp Undon Noodle
    • Stir Fried House Undon Noodle

      Stir-fried house udon noodles typically include a savory mix of vegetables and a variety of proteins, cooked together in a flavorful sauce.
      $13.00
    • Stir Fried Fish Noodle with Seafood

      Stir-fried fish noodles combined with a medley of seafood, typically includes vegetables, in a savory sauce.
      $14.00
  • Chicken

    (With steam rice).
    • Sweet and Sour Chicken

      Crispy chicken coated in a tangy sweet-and-sour sauce.
      $11.00
    • Moo Goo Gai Pan

      Savory stir-fried chicken with mushrooms and vegetables in a light sauce.
      $11.00
    • Chicken with Broccoli

      Tender chicken pieces stir-fried with fresh broccoli florets in a savory sauce.
      $11.00
      Chicken with Broccoli
    • Curry Chicken

      Hot & spicy.
      $11.00
    • Kung Pao Chicken

      Hot & spicy.
      $11.00
    • Hunan Chicken

      Hot & spicy.
      $11.00
    • Szechuan Chicken

      Hot & spicy.
      $11.00
    • Hot and Spicy Chicken

      Hot & spicy.
      $11.00
  • Beef

    (With steam rice).
    • Pepper Steak with Onions

      Sliced beef stir-fried with bell peppers and onions, served in a peppery brown sauce.
      $12.00
    • Beef with Broccoli

      Tender beef slices stir-fried with crisp broccoli and carrots in a savory sauce.
      $12.00
      Beef with Broccoli
    • Beef with Mushroom

      Tender beef slices paired with savory mushrooms in a rich, flavorful sauce.
      $12.00
      Beef with Mushroom
    • Beef with Mixed Vegetables

      Juicy beef stir-fried with a colorful array of seasonal vegetables.
      $12.00
    • Hunan Beef

      Hot & spicy.
      $12.00
    • Szechuan Beef

      Hot & spicy.
      $12.00
    • Hot and Spicy Beef

      Hot & spicy.
      $12.00
  • Seafood

    (With steam rice).
    • Shrimp with Lobster Sauce

      Shrimp cooked with peas, carrots, and egg in a savory lobster-flavored sauce.
      $12.50
    • Shrimp with Broccoli

      Succulent Shrimp and Fresh Broccoli
      $12.50
    • Shrimp with Mixed Vegetables

      Succulent Shrimp Tossed with Fresh Seasonal Vegetables
      $12.50
    • Shrimp with Snow Pea

      Shrimp sautéed with snow peas, typically includes a light sauce to enhance the flavors.
      $12.50
    • Kung Pao Shrimp

      Hot & spicy.
      $12.50
      Kung Pao Shrimp
    • Hunan Shrimp

      Hot & spicy.
      $12.50
    • Hot and Spicy Shrimp

      Hot & spicy.
      $12.50
      Hot and Spicy Shrimp
  • Vegetables

    (With steam rice).
    • Mixed Vegetables

      Assorted Seasonal Veggies, Lightly Seasoned
      $9.00
    • Broccoli with Garlic Sauce

      Hot & spicy.
      $9.00
    • String Bean with Garlic Sauce

      Hot & spicy.
      $11.00
    • Eggplant with Garlic Sauce

      Hot & spicy.
      $11.00
  • Chef Specialties

    (With steam rice).
    • 1. Happy Family

      (Mixture of seafood & meat like crab meat stick, shrimp, chicken, beef, pork & mixed vegetables).
      $14.00
    • 2. General Taos Style

      Hot & spicy.
      $12.00
    • 3. Orange Flavor

      Hot & spicy.
      $12.00
    • 4. Sesame Style

      Sesame Style: Choice of tofu, chicken, beef, or shrimp with sesame seeds.
      $12.00
      4. Sesame Style
    • 5. Coconut Shrimp

      Hot & spicy. (Lighted coated shrimp with flour in coconut sauce).
      $15.00
    • 6. Mongolian Beef

      Hot & spicy. (Slices of beef with scallion & onion cooked in Mongolian sauce).
      $15.00
    • 7. Kung Pao Three Delight

      Hot & spicy. (Jumbo shrimp, tender beef, chicken in the spring kung pao sauce with peanut).
      $16.00
    • 8. Royal Seafood

      (A delightful combination of shrimp, scallops and crabmeat, squid).
      $16.00
      8. Royal Seafood
    • 9. Gai Poo Lo Mein

      (A combination of tender beef and jumbo shrimp and chickens served in the bed of lo mein and chicken fingers).
      $15.00
    • 10. Three Delight

      Hot & spicy. (Tender beef, jumbo shrimp, chicken, stir fried with vegetables in garlic sauce).
      $15.00
    • 11. Hunan Double Delight

      Hot & spicy. (Shredded beef and chicken sautéed in a spicy barbeque sauce).
      $15.00
    • 12. House Sizzling Hot Platter

      (Jumbo shrimp, chicken, beef stir fried with assorted vegetables served on the hot sizzling plate).
      $16.00
  • Dinner Platter

    Serve with pork fried rice and egg roll.
    • D1. Crab Rangoon (4), Boneless Ribs

      Crispy wontons filled with creamy crab mixture, served with sweet dipping sauce. Includes four pieces and boneless ribs.
      $10.50
      D1. Crab Rangoon (4), Boneless Ribs
    • D2. Chicken Wing (3)

      Three pieces of chicken wings, typically marinated and fried, served as a sushi dinner platter accompaniment.
      $10.50
    • D3. Beef Stick, Boneless Ribs

      Beef skewered and grilled, served alongside boneless ribs marinated in a savory sauce.
      $10.50
    • D4. Wing (2), Chicken Fingers (3)

      Crispy chicken wings and tender chicken fingers, often accompanied by a dipping sauce.
      $10.50
    • D5. Chicken Fingers (6)

      Breaded chicken tenders, typically served with a side of dipping sauce.
      $10.50
    • D6. Boneless Spare Ribs, Chicken Wing (2)

      Boneless spare ribs and two chicken wings, typically includes a savory barbecue sauce.
      $10.50
    • D7. Boneless Spare Ribs, Chicken Fingers (3)

      Boneless spare ribs and chicken fingers, typically served with a BBQ sauce.
      $10.50
    • D9. Chicken with Broccoli

      Tender chicken slices stir-fried with fresh broccoli florets in a savory sauce.
      $10.50
      D9. Chicken with Broccoli
    • D10. Moo Goo Gai Pan

      Sliced chicken sautéed with mushrooms, snow peas, carrots, and water chestnuts in a delicate white sauce.
      $10.50
    • D12. Pepper Steak with Onions

      Sliced steak sautéed with onions and bell peppers in a lightly seasoned brown sauce.
      $10.50
    • D13. Roast Pork Egg Foo Young

      Roast pork, onions, peas, carrots, and napa cabbage form the base of Egg Foo Young patties, topped with a savory sauce.
      $10.50
    • D14. Shrimp with Lobster Sauce

      Shrimp stir-fried with peas, carrots, and mushrooms, typically enveloped in a rich egg white and lobster-infused sauce.
      $10.50
    • D15. Hunan Chicken

      Hot & spicy.
      $10.50
    • D16. Sweet & Sour Chicken

      Chicken balls coated in a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
      $10.50
    • D17. Roast Pork with Mixed Vegetable

      Roasted pork stir-fried with a variety of seasonal vegetables, prepared in a style suited for a dinner platter.
      $10.50
    • D18. Boneless Ribs

      Pork ribs, typically marinated and prepared in a style that complements sushi cuisine, served without bones.
      $10.50
    • D19. Kung Pao Shrimp

      Hot & spicy.
      $10.50
    • D20. Shrimp with Mixed Vegetable

      Shrimp sautéed with a medley of seasonal vegetables, typically including broccoli, carrots, and snow peas.
      $10.50
    • D21. Beef with Mixed Vegetable

      Sliced beef sautéed with a medley of vegetables in a savory brown sauce.
      $10.50
    • D22. Roast Pork Lo Mein

      Roast pork stir-fried with soft egg noodles, typically includes vegetables such as carrots, onions, and bean sprouts in a savory sauce.
      $10.50
    • D23. Shrimp with Broccoli

      Shrimp sautéed with broccoli in a savory brown sauce.
      $10.50
    • D24. Teriyaki Beef (2), Chicken Finger (3)

      Charbroiled beef and crispy chicken fingers, both dressed in a savory teriyaki sauce.
      $10.50
    • D25. Chicken with Cashew Nuts

      Diced chicken stir-fried with cashew nuts, typically includes vegetables like water chestnuts and carrots in a savory brown sauce.
      $10.50
    • D26. Shrimp with Garlic Sauce

      Hot & spicy.
      $10.50
      D26. Shrimp with Garlic Sauce
    • D27. General Tso's Chicken

      Hot & spicy.
      $10.50
      D27. General Tso's Chicken
    • D28. Beef with Mushroom

      Tender beef slices paired with sautéed mushrooms, served in a savory sauce.
      $10.50
      D28. Beef with Mushroom
    • D29. Beef with Broccoli

      Tender beef slices stir-fried with fresh broccoli and carrots in a savory sauce.
      $10.50
      D29. Beef with Broccoli
    • D30. Orange Chicken

      Hot & spicy.
      $10.50
      D30. Orange Chicken
    • D31. Sesame Chicken

      Crispy chicken pieces coated in a tangy sesame sauce, garnished with sesame seeds and served with broccoli florets.
      $10.50
      D31. Sesame Chicken
    • D32. Kung Pao Chicken

      Hot & spicy.
      $10.50
    • D33. Chicken with Garlic Sauce

      Hot & spicy.
      $10.50
    • D34. Chicken with Mixed Vegetable

      Sliced chicken sautéed with a variety of vegetables such as broccoli, carrots, and mushrooms in a savory sauce.
      $10.50
  • Egg Foo Young

    (with steamed rice). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us if you have any allergies.
    • 1. Vegetable Egg Foo Young

      Egg foo young patties filled with a mix of vegetables, typically including onion, peas, carrots, and napa cabbage, served with a savory sauce.
      $9.00
    • 2. Pork Egg Foo Young

      Pork Egg Foo Young combines tender pork, onion, peas, carrot, and napa cabbage in egg patties, topped with a savory sauce.
      $10.00
    • 3. Chicken Egg Foo Young

      Chicken egg foo young features tender chicken, onion, peas, carrots, and napa cabbage folded into egg foo young patties, accompanied by a savory sauce.
      $10.00
    • 4. Beef Egg Foo Young

      Beef Egg Foo Young consists of beef, onions, peas, carrots, and napa cabbage, mixed into egg patties, typically served with a savory sauce.
      $11.00
    • 5. Shrimp Egg Foo Young

      Shrimp, onion, peas, carrots, and napa cabbage form the base of this Egg Foo Young, served with a savory sauce.
      $11.00
    • 6. House Special Egg Foo Young

      House special egg foo young combines shrimp, chicken, pork, onion, peas, carrots, and napa cabbage into egg foo young patties, topped with a savory sauce.
      $11.50
  • Nigiri

    (sushi 2 pieces per order///sashimi 3 pieces per order). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us if you have any allergies.
    • Maguro

      (Tuna)
      $5.95
    • Sake

      (Salmon)
      $5.75
    • Smoked Salmon

      Cooked
      $5.95
    • Zuke Sake

      (Marinated salmon)
      $6.50
    • Hamachi

      (Yellowtail)
      $5.95
    • Unagi

      Cooked. (Fresh water eel)
      $5.95
    • Suzuki

      (Bass)
      $5.95
    • Izumi Tai

      (Japanese red snapper)
      $5.00
    • White Tuna

      (Korea white tuna)
      $6.00
    • Saba

      Cooked. (Mackerel)
      $4.75
    • Ebi

      Cooked. (Shrimp)
      $4.75
    • Ika

      (Squid)
      $5.00
    • Tako

      Cooked. (Octopus)
      $5.00
    • Hotate

      (Japanese scallop)
      $7.25
    • Hokkigai

      (Surf clam)
      $5.50
    • Ikura

      (Salmon roe)
      $6.50
    • Spicy Scallop

      (Japanese scallop & fish roe with spicy mayo)
      $7.00
    • Tobiko

      Cooked. (Flying fish roe)
      $5.50
    • Masago

      Cooked. (Smelt roe)
      $5.25
    • Kanikama

      Cooked. (Crab stick)
      $4.25
    • Tamago

      Cooked. (Egg omelette)
      $4.00
  • Sushi Entrée

    (served with salad or miso soup). Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us if you have any allergies.
    • Sushi Regular

      7pc sushi & 1 California roll
      $19.95
    • Sushi Deluxe

      10 pc sushi & 1 spicy tuna roll
      $22.00
    • Sashimi Regular

      15 pc sashimi with 1 California roll
      $27.50
    • Sashimi Deluxe

      18 pc sashimi with 1 spicy tuna roll
      $32.50
    • Maki Combo

      1 tuna roll 1 salmon roll 1 California roll
      $17.00
    • Spicy Maki Combo

      1 spicy tuna maki 1 spicy salmon maki 1 spicy yellowtail maki
      $19.00
    • Chirashi

      12 pcs of assorted raw fish on a bed of sushi rice
      $24.00
    • Una-ju

      Broiled 10 pc fresh water eel over a bowl of rice
      $26.00
    • Sushi and Sashimi Combo

      6 pc sushi and 12 pc sashimi with 1 California roll
      $32.00
    • Color Sushi

      3pcs tuna & 3pcs salmon & 3 pcs yellowtail & 1 tuna hand roll
      $25.95
    • Color Sashimi

      4 pcs tuna& 4pcs salmon & 4pcs yellowtail & tuna hand roll
      $27.95
    • Boat for 2

      10 pc sushi & 15 pc sashimi and one rainbow roll
      $50.00
    • Boat for 4

      12 pc sushi, 24 pc sashimi 1 rainbow maki, 1 dragon maki, 1 spider roll, 1 tuna roll, 1 yellowtail roll
      $95.00
  • Special Rolls

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform us if you have any allergies.
    • Special Soft Crab Maki

      Soft Crab tempura & cucumber, topped with tuna, white tuna, salmon, red snapper, avocado, served with homemade wasabi
      $16.00
    • Dragon Maki

      Cooked. 2 Shrimp tempura, eel, crab stick, avocado, & fish roe
      $14.00
    • Fire Dragon

      Cooked. 2 shrimp tempura, cream cheese, cucumber, avocado rolled with soy bean wrapper, and topped with baked spicy salmon, scallion, eel sauce & spicy mayo
      $14.00
    • Angel Maki

      Cooked. Shrimp tempura, cream cheese, topped with crab stick, Japanese spicy mayo, and eel sauce & fish roe
      $14.00
    • Milrai Maki

      Tuna tempura, cucumber, Japanese hot chili, topped with tuna, shrimp and mango
      $13.00
    • Patriots Maki

      Tuna, salmon, asparagus, mozzarella cheese, topped with mango & crabmeat salad and scallion
      $13.00
    • Red Sox Maki

      Tuna, cucumber, avocado, spicy mayo and topped with tuna, eel, avocado, & sweet and sour red pepper
      $13.00
    • Bruins Maki

      Crabstick, fish roe, cucumber, and avocado, topped with salmon, jalapeño, strings of red pepper, and hot chili sauce
      $13.00
    • Red Eyes Maki

      Tuna, mozzarella cheese, asparagus, garlic chips, topped with baked spicy salmon, and Japanese Jalapeño
      $13.00
    • Rock N Roll Maki

      Cooked. Crabstick tempura, avocado, cucumber, tobiko and topped with baked spicy shrimp & mango
      $12.00
    • Hawaiian Maki

      Crabstick, cucumber, avocado and topped with tuna, thinly sliced daikon radish marinated in sweet vinegar, and three different kinds of tobiko
      $12.00
    • Rainbow Maki

      Crab stick, avocado, cucumber &fish roe covered with tuna, salmon, white fish, shrimp & avocado
      $11.00
    • Volcano Maki

      Cooked. Cucumber, avocado, crab stick and topped with spicy crab meat and fish roe & Japanese spicy mayo
      $11.00
    • Spicy Scallop Maki

      Scallop, asparagus, cucumber & fish roe with spicy mayo and strings of red pepper topping
      $11.00
    • Sweet Heart Roll

      Spicy sweet potato, fish roe & covered with tuna
      $14.00
      Sweet Heart Roll
    • Lobster Tempura Maki

      Cooked. Lobster tempura, avocado, cucumber & fish roe with spicy mayo
      $12.00
    • Feng Special Maki

      Cooked. Shrimp Tempura, mango &cucumber rolled with soybean wrapper, and topped with spicy king crab leg & tobiko
      $16.00
      Feng Special Maki
    • Westfield Roll

      Eel, avocado, and crabmeat with tuna & tempura flakes topping
      $13.00
    • J & K Roll

      Double shrimp tempura, spicy tuna, cucumber rolled with soybean wrapper with crabmeat and chef special sauce topping
      $16.00
    • Elm St Special Roll

      Cooked. Tempura kani, asparagus & smoked salmon with cream cheese and topped with avocado, mixed tobikos & chef special sauce
      $16.00
    • Centipede Roll

      Cooked. Double Shrimp Tempura, avocado, cucumber& eel and topped with crabmeat, mixed tobiko & chef special sauce
      $14.00
    • MA Roll

      Double Shrimp tempura, spicy tuna, cucumber rolled with soybean wrapper and with chef special sauce
      $15.00
    • Mountain Roll

      Spicy tuna and cucumber on the top with eel, spicy mayo and eel sauce
      $11.00
    • Charlie Roll

      Cooked. Double Shrimp Tempura, cucumber, avocado, eel and topped with fish roe and chef special sauce
      $14.00
    • Rocky Roll

      Cooked. Double shrimp tempura, cucumber & avocado rolled with soybean wrapper with tuna, crabmeat, fish roe & chef special sauce topping Fried rolls
      $16.00
    • Tiger Eyes Maki

      Cooked. Deep-fried smoked salmon, fish roe, avocado, cucumber, scallion, asparagus, crab stick. Topped with Japanese spicy mayo & eel sauce
      $6.50
    • Crunchy Spicy Tuna Maki

      Cooked. Seaweed, rice, tuna, cucumber, Japanese spicy chili sauce, deep-fried, with spicy crabstick, eel sauce and tempura flakes on the top
      $12.00
    • Yami Roll

      Cooked. Salmon, cream cheese & asparagus deep-fried and topped with spicy crabmeat and tobiko
      $14.00
    • Crispy Salmon Roll

      Cooked. Salmon, avocado inside, crispy crunch tempura, scallion and fish roe on top with special sauce
      $12.00

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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(413) 579-5351

76 Franklin St, Westfield, MA 01085


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