Feng Shui Kitchen Menu

3.9
(150+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Feng Shui Sampler

      Crab rangoon, boneless spareribs, beef skewers, chicken fingers, fried jumbo shrimps, chicken wings and egg rolls.
      $15.00
      Feng Shui Sampler
    • Fried Rice

      Freshly cooked rice per order. chicken, beef, pork, shrimp or vegetables.
      $12.00
      Fried Rice
    • Beijing Ravioli

      Six pieces. Pan-fried or steamed.
      $10.00
      Beijing Ravioli
    • Crab Rangoon

      Eight pieces. Crispy dumplings stuffed with cream cheese and vegetables and crab meat.
      $10.00
      Crab Rangoon
    • Lo Mein

      Soft egg noodles stir-fried. Choice of chicken, beef, pork, shrimp or vegetables.
      $13.00
      Lo Mein
    • General Gau's Chicken

      Spicy. Served with steamed broccoli crowns.
      $16.00
      General Gau's Chicken
    • Egg Rolls

      Two pieces. Crunchy rolls filled with vegetables and meats.
      $7.00
      Egg Rolls
    • Fried Chicken Fingers

      Deep fried white meat dipped in a breading mixture.
      $11.00
      Fried Chicken Fingers
    • Scallion Pancake

      A tasty, flatbread folded with minced scallions.
      $9.00
    • Spicy Tuna Maki

      Spicy and raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $9.00
  • Soups & Salads

    During Christmas and New Year's Eve there are no substitution on any item
    • Hot & Sour Soup

      Spicy.
      $4.00
    • Wonton Soup

      Pork wonton in a chicken broth.
      $4.00
    • Chicken Noodle Soup

      Chicken broth with tender noodles and pieces of chicken.
      $10.00
    • Seafood Soup

      Savory Seafood Soup - A medley of fresh catches in a flavorful broth.
      $15.00
    • Miso Soup

      Vegetarian.
      $3.00
      Miso Soup
    • House Salad

      Vegetarian. Lettuce, baby tomato, shredded carrots with ginger dressing.
      $5.00
    • Seaweed Salad

      Vegetarian. Seaweed seasoned in sesame.
      $8.00
      Seaweed Salad
    • Avocado Salad

      Raw and undercooked. Crabmeat, cucumber, tobiko, avocado and mayo mixture. Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $11.00
  • Signature Rolls

    During Christmas and New Year's Eve there are no substitution on any item
    • Red Sox Maki

      Raw and undercooked. Jumbo Pacific scallop tempura, spicy mayo, topped with tuna, crispy shredded potato, avocado, and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $19.00
      Red Sox Maki
    • Celtics Maki

      Raw and undercooked. Soft shell crab tempura, asparagus, spicy mayo with spicy tuna, and wasabi tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $18.00
    • Feng Shui Maki

      Raw and undercooked. Cooked shrimp, salmon, tuna, yellowtail, avocado, masago, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $18.00
      Feng Shui Maki
    • Sweet Heart Roll

      Raw and undercooked. Snow crab, asparagus, tuna, avocado, topped with tuna and red tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $18.00
    • Rainbow Maki

      Raw and undercooked. Eel, avocado, cucumber and tobiko wrapped with assorted sashimi. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $18.00
    • Dragon Maki

      Eel and avocado wrapped around kani, cucumber.
      $17.00
    • Lobster Tempura Roll

      Spicy. Lobster tempura wrapped inside and outside, covered with smoked salmon and avocado.
      $21.00
    • Snow Mountain

      Raw and undercooked. Shrimp tempura, tobiko, tempura flake inside and outside with snow crab and mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $18.00
      Snow Mountain
    • Phoenix Maki

      Raw and undercooked. Spicy tuna, shrimp tempura. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $18.00
    • Jalapeño Maki

      Spicy. Kanpyo, cooked shrimp, avocado, spicy scallop.
      $17.00
  • Sushi & Sashimi

    All served with soup and salad. During Christmas and New Year's Eve there are no substitution on any item
    • Chirashi

      Raw and undercooked. Twelve pieces sashimi on a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $22.00
    • Makimono Combo (Popular)

      Raw and undercooked. Spicy tuna, California and crazy maki. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $23.00
    • Veggie Combo

      Vegetarian. Idaho, cucumber, avocado, and kampyo.
      $21.40
    • Sushi Regular

      Raw and undercooked. Seven pieces Nigiri sushi and spicy tuna maki. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $23.00
      Sushi Regular
    • Sushi Deluxe

      Raw and undercooked. Nine pieces Nigiri sushi and spicy tuna maki. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $26.00
    • Sashimi Deluxe

      Raw and undercooked. Twenty-one pieces assorted sliced fish served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $36.00
    • Sushi Sashimi Combo

      Raw and undercooked. Chef’s choice of sushi, sashimi, and rolls on a boat platter. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $41.00
  • Makimono

    During Christmas and New Year's Eve there are no substitution on any item
    • Spicy Tuna Maki

      Spicy and raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $9.00
    • Spicy Salmon Maki

      Spicy and raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $9.00
    • Spicy Yellowtail Maki

      Spicy and raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $9.00
    • Tuna Maki

      Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $7.00
    • Tuna Avo Maki

      Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $9.00
    • Salmon Maki

      Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $6.00
    • Crabmeat Maki

      Crabmeat maki typically consists of nori seaweed wrapped around sushi rice and crabmeat, often accompanied by cucumber or avocado.
      $6.00
    • Alaskan Maki

      Raw and undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $8.00
    • California Maki

      Vegetarian.
      $8.00
    • Idaho Maki

      Vegetarian.
      $7.00
    • Philadelphia Maki

      Makizushi with fish avocado and cream cheese.
      $9.00
    • Avocado Maki

      Vegetarian.
      $6.00
    • Kappa Maki

      Vegetarian.
      $6.00
      Kappa Maki
    • Crunch Maki

      Spicy.
      $8.00
    • Una-Avo Maki

      Freshwater eel and avocado, wrapped in seaweed with a drizzle of sweet eel sauce.
      $9.00
    • Spider Maki

      Crab makizushi sushi.
      $13.00
    • Caterpillar Maki

      Eel and cucumber, typically includes avocado on top, complemented by a sweet unagi sauce.
      $14.00
    • B52 Maki

      Spicy.
      $14.00
    • Volcano Maki

      Spicy.
      $15.00
    • Crazy Maki

      Spicy.
      $11.00
    • Shrimp Tempura Maki

      Battered and fried.
      $12.00
    • Spicy Scallop Tempura Maki

      Spicy.
      $17.00
  • Beef

    During Christmas and New Year's Eve there are no substitution on any item
    • Crispy Beef with Sesame

      Seasoned with chef’s sauces.
      $18.00
    • Orange Flavor Beef

      Crispy beef sautéed with dried orange peels in a spicy and sweet sauce, typically includes green onions.
      $18.00
    • Beef with Scallops

      Stir-fried beef and scallops with chef’s special sauces.
      $19.00
    • Mongolian Beef

      Beef with leek and onions served with steamed broccoli.
      $18.00
    • Yuen-Yan Spicy Beef

      Spicy. Stir-fried in hot pepper sauce on a bed of string beans.
      $17.00
    • Beef with Mushrooms

      With mushrooms, pea pods and jicama.
      $17.00
    • Szechuan Spicy Beef

      Spicy. With pepper, onions and pea pods in spicy sauces.
      $17.00
      Szechuan Spicy Beef
    • Beef with Vegetables

      Served with chicken wings or spring roll and pork fried rice or white rice.
      $17.00
    • Beef with Broccoli

      Served with chicken wings or spring roll and pork fried rice or white rice.
      $17.00
      Beef with Broccoli
  • Vegetables

    During Christmas and New Year's Eve there are no substitution on any item
    • Vegetarian's Delight

      Vegetarian. Sautéed or steamed mixed vegetables.
      $15.00
      Vegetarian's Delight
    • Broccoli in Garlic Sauce

      Spicy and vegetarian.
      $15.00
    • Chinese Eggplant in Garlic Sauce

      Spicy and vegetarian.
      $15.00
    • Dry Cooked String Beans

      Vegetarian.
      $15.00
      Dry Cooked String Beans
    • Home Style Tofu

      Spicy. Deep-fried tofu with veggies in a brown sauce.
      $15.00
    • Mapu Tofu

      Spicy. Cubed soft tofu in a spicy peppercorn sauce.
      $15.00
  • Chicken

    During Christmas and New Year's Eve there are no substitution on any item
    • Sesame Chicken

      With white meat.
      $16.00
    • Orange Chicken

      Spicy. flavored with chopped orange peels.
      $16.00
      Orange Chicken
    • Sweet & Sour Chicken

      Poultry.
      $15.00
    • General Gau's Chicken

      Spicy. Served with steamed broccoli crowns.
      $16.00
      General Gau's Chicken
    • Chicken with Cashew Nuts

      Poultry.
      $15.00
    • Kung Pao Chicken with Peanuts

      Spicy.
      $15.00
      Kung Pao Chicken with Peanuts
    • Minced Chicken with Pine Nuts

      With hoisin sauce and lettuce leaves for wrappings.
      $16.00
    • Triple Chili Chicken

      Spicy.
      $15.00
      Triple Chili Chicken
    • Chicken with String Beans

      Chicken and string beans stir-fried with onions and carrots, typically includes a savory brown sauce.
      $15.00
    • Chicken with Mixed Vegetables

      Steamed or stir-fried.
      $15.00
    • Chicken with Broccoli

      Served with chicken wings or spring roll and pork fried rice or white rice.
      $15.00
      Chicken with Broccoli
  • Duck

    During Christmas and New Year's Eve there are no substitution on any item
    • Beijing Duck

      Tender long Island duck marinated and expertly roasted to achieve moist meat yet with crispy skin. Served with pancakes, scallions, and cucumbers.
      $30.00
    • House Crispy Duck

      Pre-cooked boneless flavored duck, coated in pastry and deep-fried to a crispy finish, served on top of fresh vegetables with house special sauce on the side.
      $28.00
    • Hunan Spicy Boneless Duck

      Spicy. Roasted duck stir-fried with broccoli, peapods, green and red pepper in a Hunan spicy sauce.
      $26.00
  • Seafood

    During Christmas and New Year's Eve there are no substitution on any item
    • Coconut Shrimp

      Deep fried crispy jumbo shrimp topped with coconut sauce.
      $19.00
      Coconut Shrimp
    • Salt & Pepper Crispy Shrimp

      Spicy.
      $19.00
      Salt & Pepper Crispy Shrimp
    • Salt & Pepper Crispy Calamari

      Spicy.
      $18.00
      Salt & Pepper Crispy Calamari
    • Salt & Pepper Fish Fillet

      Spicy.
      $18.00
    • Shrimp in Lobster Sauce

      Served with chicken wings or spring roll and pork fried rice or white rice.
      $17.00
      Shrimp in Lobster Sauce
    • Steamed or Sautéed Shrimp

      With mixed vegetables.
      $16.00
    • Triple Delight

      Beef, chicken, shrimp with mixed vegetables in a brown sauce.
      $18.00
    • Imperial Couple

      Spicy. Shrimp and scallop with broccoli in Szechuan spicy sauce.
      $18.00
      Imperial Couple
  • Starters

    During Christmas and New Year's Eve there are no substitution on any item
    • Feng Shui Sampler

      Crab rangoon, boneless spareribs, beef skewers, chicken fingers, fried jumbo shrimps, chicken wings and egg rolls.
      $15.00
      Feng Shui Sampler
    • Edamame

      Vegetarian. Boiled green soybeans in the pod, lightly salted.
      $7.00
      Edamame
    • Beijing Ravioli

      Six pieces. Pan-fried or steamed.
      $10.00
      Beijing Ravioli
    • Gyoza

      Six pieces. Meat and vegetable dumpling served steamed or pan-fried.
      $9.00
    • Scallion Pancake

      A tasty, flatbread folded with minced scallions.
      $9.00
    • Crab Rangoon

      Eight pieces. Crispy dumplings stuffed with cream cheese and vegetables and crab meat.
      $10.00
      Crab Rangoon
    • Fried Chicken Fingers

      Deep fried white meat dipped in a breading mixture.
      $11.00
      Fried Chicken Fingers
    • Fried Jumbo Shrimp

      Jumbo shrimp lightly breaded and fried, typically served with a side of tartar sauce.
      $12.00
    • Spring Roll

      Spicy. Two pieces. Crispy rolls filled with shredded vegetables.
      $7.00
    • Egg Rolls

      Two pieces. Crunchy rolls filled with vegetables and meats.
      $7.00
      Egg Rolls
    • Fried Chicken Wings

      Six pieces. Deep fried white meat dipped in a breading mixture classic deep fry.
      $13.00
    • Boneless Spareribs

      Seasoned with house Char-Siu sauce.
      $11.00
      Boneless Spareribs
    • Barbecue Spareribs

      Premium spareribs seasoned with Char-Siu sauce.
      $13.00
      Barbecue Spareribs
    • Beef Skewers

      Five pieces. Quality beef seasoned with house signature sauce served on skewers.
      $14.00
    • Chicken Skewers

      Six pieces. Chicken seasoned with house signature sauce served on skewers.
      $11.00
    • Kappa Sashimi Maki

      Sliced cucumber rolled with avocado, scallions, tobiko. Choice of tuna, salmon or yellowtail.
      $15.00
    • Tuna Tataki

      Raw and undercooked. Slightly cooked tuna served with onions, spicy grated daikon and ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish and eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your Public Health Official or Physician for additional information.
      $15.00
    • Salt & Pepper Soft Shell Crab

      Spicy. Deep fried soft shell crab.
      $15.00
    • Vegetable Tempura

      Vegetarian. Fluffy and crisp deep-fried battered vegetables.
      $10.00
    • Shrimp & Vegetable Tempura

      Fluffy and crisp deep-fried battered shrimp and vegetables.
      $12.00
  • Rice & Noodles

    During Christmas and New Year's Eve there are no substitution on any item
    • Fried Rice

      Freshly cooked rice per order. chicken, beef, pork, shrimp or vegetables.
      $12.00
      Fried Rice
    • House Special

      With brown rice.
      $14.00
      House Special
    • Spinach Fried Rice

      Stir-fried rice with spinach, egg, and typically includes onion and soy sauce.
      $14.00
    • Plain Rice

      White or brown rice, simply served.
      $2.50
    • Singapore Rice Noodles

      Spicy. Fine rice noodles flavored with curry Choice of chicken, beef, pork, shrimp or vegetables.
      $14.00
      Singapore Rice Noodles
    • Lo Mein

      Soft egg noodles stir-fried. Choice of chicken, beef, pork, shrimp or vegetables.
      $13.00
      Lo Mein
    • Lo Mein House Special

      Lo Mein noodles stir-fried with a combination of shrimp, chicken, beef, and mixed vegetables, typically seasoned with soy and garlic.
      $14.00
    • Shanghai Pan-Fried Noodles

      Topped with a combination of beef, chicken, shrimp and assorted vegetables.
      $18.00
      Shanghai Pan-Fried Noodles
    • Oriental Pad Thai

      Angel hair noodles topped with a combination of chicken, shrimp, vegetables and crushed peanuts.
      $16.00
      Oriental Pad Thai
  • Sushi & Sashimi A La Carte

    During Christmas and New Year's Eve there are no substitution on any item
    • Maguro (Tuna)

      Raw & undercooked.
      $8.00
    • Sake (Salmon)

      Raw & undercooked.
      $8.00
    • Hamachi (Yellowtail)

      Raw & undercooked.
      $8.00
    • Unagi (Eel)

      Raw & undercooked.
      $8.00
    • Kanikama (Crabmeat)

      Crabmeat selection available as sashimi or sushi.
      $5.00
    • Saba (Mackerel)

      Mackerel, option for sashimi or sushi style.
      $6.00
    • Ebi (Shrimp)

      Raw & undercooked.
      $6.00
    • Smoked Salmon

      Raw & undercooked.
      $7.00
    • Tobiko (Flying Fish Egg)

      Raw & undercooked.
      $7.00
    • White Tuna

      White tuna, available as sashimi or sushi. Choose your style.
      $7.00
    • Tamago (Egg cake)

      Raw & undercooked.
      $7.00
  • Don't Forget Me

    During Christmas and New Year's Eve there are no substitution on any item
    • Moo-Shi

      Sautéed mushroom, cabbage, wood ear, dried lily flower and scrambled egg, wrapped in four pancakes with a selection of chicken, beef, pork, shrimp or vegetable.
      $14.00
    • Egg Foo Young

      Chicken, beef, roasted pork, shrimp or vegetables.
      $14.00
    • Chow Mein or Chop Suey

      Chow Mein with a choice of beef, chicken, roasted pork, shrimp, or vegetable. Served with crispy noodles.
      $14.00
  • Duck Sauce

    During Christmas and New Year's Eve there are no substitution on any item
    • 16 oz Duck Sauce

      A 16 oz container of sweet and tangy duck sauce, commonly used as a dipping sauce for appetizers like egg rolls and crab rangoon.
      $4.00
    • 8 oz Duck Sauce

      A sweet and tangy sauce, often served as a condiment with appetizers like egg rolls or crab rangoon.
      $2.50

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(781) 902-3202

1019 Trapelo Rd, Waltham, MA 02452


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