Femmina Italian Grill Menu

Breaded and topped with mozzarella cheese and tomato sauce.

Crispy golden chicken tenders served with a side of delectably seasoned fries.

Fresh mozzarella, tomatoes, roasted peppers, and grilled eggplant.

Traditional pie, tomato sauce, fresh mozzarella, olive oil, and basil.

Assorted appetizer consisting of imported prosciutto, salami, provolone, and mozzarella, with freshly grilled and marinated vegetables.

Arugula and spinach tossed in balsamic vinaigrette, topped with shaved provolone and red onions.

Pasta and imported cannellini beans in our own special way.

Roasted red bliss potatoes in garlic, olive oil, and fresh rosemary.

Rigatoni pasta tossed with pancetta and wild green onions, flamed in a pink vodka sauce.

Stuffed breast of chicken with prosciutto, mozzarella cheese, spinach, mushrooms, and sun-dried tomatoes in a wild onion, vodka pink cream sauce.

Shrimp sautéed in a medley of garlic, butter, white wine, and lemon, served over linguini.

Vegetable lasagna with zucchini, eggplant, and portabello mushrooms, layered with roasted red peppers, wild mushrooms, ricotta, mozzarella, and parmigiano cheeses.

Marinated and grilled Norwegian salmon served over a bed of fresh roast potatoes topped with grilled vegetables.

Freshly brewed, aromatic blend to kick-start your day.

Baked apples nestled in a sweet, buttery crust, often accompanied by a sprinkle of cinnamon and sugar, capturing the essence of a traditional apple pie.