Felice Montague Menu

garlic, sea salt, crushed tomato, homemade toasted bread, Felice extra virgin olive oil

homemade veal meatballs, tomato sauce, Parmigiano-Reggiano

P.E.I. mussels, white wine, garlic, shallot, tomato sauce, parsley, toasted bread

shredded chicken, carrots, celery, lemon zest, mayonnaise, mustard, served with salad and rosted potatoes

buffalo mozzarella, Kumato tomato, basil, served with salad and roasted potatoes

artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil

fresh herb grilled chicken, sun dried tomato pesto, roasted Kumato tomato, radicchio, crushed dried sweet red pepper, balsamic reduction, Felice Extra virgin olive oil

misticanza, seared wild salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, avocado, sun-dried tomatoes, mustard dressing Substitute salmon with grilled chicken

fresh ricotta, Italian linden spicy honey, figs, sliced almonds

garlic, sea salt, crushed tomato, homemade toasted bread, Felice extra virgin olive oil

local upstate burrata, traditionally cured Tuscan prosciutto

homemade veal meatballs, tomato sauce, Parmigiano-Reggiano

TunaTartare, avocado, sliced carrots, fried capers, parsley, mint leaves

buffalo mozzarella, black truffle pesto, Parmigiano-Reggiano

P.E.I. mussels, white wine, garlic, shallot, tomato sauce, parsley, toasted bread

baked layers of thinly sliced eggplant, Parmigiano-Reggiano, tomato basil sauce

traditional bread tartine, chicken liver mousse, onion confit, crispy sage, imported salami from Italy

fried baby artichokes and calamari, parsley, lemon

rice balls, tomato, mozzarella, oregano, served with spicy arrabbiata sauce

Roman artichokes with penny royal mint, Felice extra virgin olive oil

glazed Borettane onions baked in balsamic vinegar

broccoletti from Agnoni Farms in Lazio

wild arugula, thinly sliced artichokes, shaved Parmigiano-Reggiano, Dijon dressing

buffalo mozzarella, roasted Kumato tomatoes, fresh organic basil, black olives, Felice extra virgin olive oil

quinoa salad, baby spinach, roasted butternut squash, red beets, avocado, toasted almonds, house dressing

misticanza, seared wild salmon, hard-boiled farm egg, carrots, celery, Kumato tomatoes, sun-dried tomatoes, avocado, mustard dressing Substitute salmon with grilled chicken

sweet Italian sausage, braised endive, porcini mushrooms, herbs, truffle sauce, Pappardelle con Salsiccia

San Marzano tomato sauce, garlic confit, peperoncino, cherry tomatoes

traditional veal ragù, 24-month aged Parmigiano-Reggiano

housemade spinach and ricotta ravioli, butter and sage sauce, grated Parmigiano-Reggiano

basil pesto, string beans, crushed burrata, fresh basil leaves

artisanal fresh fusilli, San Marzano tomato sauce, creamy burrata cheese, basil

Pecorino Romano, freshly ground black pepper, 24-month aged Parmigiano-Reggiano

handmade rigatoni with organic salmon, smoked salmon, pink sauce chilli pepper, parsley

Manila clams, white wine, garlic, chili pepper, parsley

tomato sauce, buffalo mozzarella, chili pepper, basil

oven-roasted Mediterranean sea bass, yukon gold potatoes, cherry tomatoes, chopped capers, Taggiasche olives, braised shallots, parsley, lemon slices

short-rib blend, taleggio cheese, bacon, red onion confit, tomato, French fries

breaded chicken breast, tomato sauce, mozzarella, oregano, basil

sliced Prime Sirloin steak 12oz, choice of one side

traditional chicken milanese, wild arugula, cherry tomatoes, shaved Parmigiano, balsamic reduction

fresh herb grilled chicken, sun dried tomato pesto, roasted Kumato tomato, radicchio, crushed dried sweet red pepper, balsamic reduction, Felice Extra virgin olive oil

sautéed broccoli rabe, black pepper, Pecorino Romano

oven roasted potatoes, shallot confit

crispy Brussels sprouts, roasted bacon

sautéed spinach, lemon, extra virgin olive oil

bacon, Parmigiano-Reggiano, roasted potatoes, market fresh greens

chopped avocado, poached eggs, toasted bread, peperoncino, lime zest, roasted potatoes, mixed greens

two baked eggs, sweet Italian sausage, porcini mushrooms, buffalo mozzarella, truffle, tomato sauce, toasted bread

homemade raisin brioche, strawberries, blueberries, maple syrup

Orwashers multigrain bagel, Norwegian smoked salmon, chives, cream cheese, bibb lettuce, capers, pickled red onion

brioche bun, truffle frittata, Parmigiano-Reggiano, grilled zucchini, smoked aioli, Yukon potatoes, mixed greens

Norwegian smoked salmon, buffalo mozzarella, capers, shallot, parsley

prosecco with peach pirée

aperol, prosecco, club soda

campari, freshly squeezed orange juice

vodka, lime juice, cranberry, St. Germain

Glazed Borettane onions baked in balsamic vinegar

Broccoletti from Agnoni Farms in Lazio

garlic, sea salt, crushed tomato, homemade toasted bread, Felice extra virgin olive oil

local upstate burrata, traditionally cured Tuscan prosciutto

homemade veal meatballs, tomato sauce, Parmigiano-Reggiano

tuna tartare, avocado, carrots, fried capers, parsley, mint leaves

P.E.I. mussels, white wine, garlic, shallot, tomato sauce, parsley, toasted bread

baked layers of thinly sliced eggplant, Parmigiano-Reggiano, tomato basil sauce

traditional bread tartine, chicken liver mousse, onion confit, crispy sage, imported salami from Italy

fried baby artichokes and calamari, parsley, lemon

rice balls, tomato, mozzarella, oregano, served with spicy arrabbiata sauce

Engine Gin, Italicus, Inferno Bitter, plum

Woodinville Rye, Agua Magica Mezcal, Antica Formula, Campari, xocolatl

Roku Gin, UME, Martini Bitter, celery shrub

Upstate Vodka (K) or Tuscan Gin, Tuscan Dry Vermouth

Alb Vodka, Ginger Falernum, lime

Bombay Dry Gin, Meyer Lemon honey, Heimat Cranberry cordial

El Tesoro Blanco , mango, elote liqueur , Ancho Reyes

Grey Goose, Borghetti Caffè, espresso

Patron Silver, Hagave Spiced Nectar, lime

Ghia, blood orange, tonic water

IPA

Pilsner

Hefe-Weissbier

Non Alcoholic Beer

Summer Ale

Pilsner

Ermete Medici 2020, sparkling red, Emilia-Romagna (served chilled)

glera, Veneto

FIOL, glera, pinot nero, Veneto

Ca’ del Bosco, chardonnay, pinot nero, pinot bianco, Lombardia

Fattoria Sardi 2022, Toscana (organic)

Fattoria Sardi 2021, Toscana

Valle dei Laghi 2021, Trentino-Alto Adige

San Leonardo 2022, Trentino-Alto Adige

Villa Sparina 2019, cortese, Piemonte

Fattoria Sardi 2020, vermentino, syrah, Toscana (organic)

Fattoria Sardi 2020, Toscana

Tramin Kellerei 2021, Trentino-Alto Adige

Crivelli 2022, Piemonte (organic)

Contessa 2020, Toscana

Avignonesi 2018, sangiovese, Toscana (biodynamic)

La Togata 2016, sangiovese, Toscana

Fattoria Sardi 2021, cabernet sauvignon, sangiovese, merlot, Toscana (organic)

Sottocastello di Novello 2015, nebbiolo, Piemonte

Pallini Limoncello, Campari, orange bitter, Prosecco

Italicus, Strega, mint, cucumber, Prosecco

blood orange, Inferno Bitter, Prosecco

homemade cocoa and almond flour cake, vanilla gelato

sponge cake filled with lemon cream, limoncello syrup

chocolate cake, hazelnut cream, crunchy dark chocolate

cheesecake topped with wild berry sauce

traditional Tuscan biscotti with dessert wine

homemade pastry crust, sliced apples, whipped cream

Raspberry • Mango

$4.00 $5.50

citrus, decisive, persistent

green tea, strong, full-bodied, grassy

floral, sweet, chestnut

white tea, honey, velvety, apricot

ripe fruits, vigorous, caramel mou

rooibos, rose, sunflower, crème caramel

floral, soothing, sweet

peppermint, mellow, sweet mint