Fazenda Rodizio Bar & Grill Manchester Menu

The Avenue, Manchester, M3 3AP
  • CHILDREN’S MENU

    • UNDER 8 YRS

      FREE
    • 8 – 14 YRS

      £13.90
  • BRAZIL

    • BATATA FRITA

      Salted fries 203 cal
    • PURÊ DE BATATA DOCE

      Sweet potato, feta cheese, mint 219 cal
    • COGUMELOS

      Mushrooms, garlic, cream 244 cal
    • FEIJOADA

      Black bean and pork stew 200 cal
    • ARROZ BIRO-BIRO

      Long rice, onion, egg, carrot, corn 277 cal
    • PIMENTAS DE CHEIRO

      Little Padrón peppers served with a lemon mayonnaise 192 cal
  • ARGENTINA

    • PAPAS CON TRUFA Y PARMESANO

      Truffle and Parmesan fries 220 cal
    • PROVOLETA

      Provolone, tomato, chimichurri 465 cal
    • BROCCOLINI A LA PARRILLA

      Grilled broccoli 56 cal
    • MORRONES

      Piquillo roasted peppers, garlic 81 cal
    • PAPA ASADA CON AJÍ

      Roasted potato, alioli and ají chilli sauce 423 cal
    • EMPANADA DE POLLO

      Argentinian pastry filled with chicken, peppers, mozarella and onion 370 cal
  • VEGAN

    • MOQUECA

      Tomato and coconut stew with seasonal vegetables and rice 386 cal
      £26.00
    • RISOTO DE TRUFA E COGUMELO

      Black truffle and wild mushroom risotto 412 cal
      £26.00
  • VEGETARIAN

    • TORTELLONI DE BETERRABA E REQUEIJÃO

      Beetroot and goat’s cheese pasta 773 cal
      £26.00
    • RISOTO DE QUEIJO AZUL

      Pumpkin, spinach and blue cheese risotto 633 cal
      £26.00
  • PESCETARIAN

    • SALMÓN CRIOLLO

      Grilled salmon served with egg and piquillo peppers 589 cal
      £26.00
    • BACALHAU BAIANO

      Cod and prawns served with squid ink linguine in a Brazilian sauce 376 cal
      £26.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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