Fazenda Rodizio Bar & Grill Leeds Menu

Waterman's Place, Unit 4-7 Granary Wharf, Leeds, LS1 4GL
  • LUNCHTIME SELECTION

    • PICANHA

      Cap of rump 210 cal
      £32.90
    • TRI-TIP

      Bottom sirloin 158 cal
      £32.90
    • ALCATRA

      Rump 182 cal
      £32.90
    • PORCO DOCE

      Pork collar with honey 214 cal
      £32.90
    • LINGUIÇA

      Criollo sausage 249 cal
      £32.90
    • PRESUNTO & ABACAXI

      Smoked gammon and pineapple 132 cal
      £32.90
    • SOBRECOXA DE FRANGO

      Chicken thighs 209 cal
      £32.90
  • EVENING SELECTION

    • FILÉ-MIGNON

      Beef tenderloin 176 cal
      £47.90
    • BIFE ANCHO

      Ribeye 173 cal
      £47.90
    • CONTRA-FILÉ

      Sirloin 211 cal
      £47.90
    • PICANHA DE CORDEIRO

      Lamb cap of rump with rosemary and garlic 167 cal
      £47.90
    • CORACÃO DE FRANGO

      Chicken hearts 157 cal
      £47.90
    • CHORIZO DE WAGYU

      Spicy Wagyu beef sausage 231 cal
      £47.90
    • BUTCHER’S CHOICE

      A special cut of meat selected by our Executive Chef
      £47.90
    • CHILDREN MENU

      £13.90
  • SIDES

    • BATATA FRITA

      Salted fries 203 cal
    • PURÊ DE BATATA DOCE

      Sweet potato, feta cheese, mint 219 cal
    • COGUMELOS

      Mushrooms, garlic, cream 244 cal
    • FEIJOADA

      Black bean and pork stew 200 cal
    • ARROZ BIRO-BIRO

      Long rice, onion, egg, carrot, corn 277 cal
    • PIMENTAS DE CHEIRO

      Little Padrón peppers served with a lemon mayonnaise 192 cal
    • PAPAS CON TRUFA Y PARMESANO

      Truffle and Parmesan fries 220 cal
    • PROVOLETA

      Provolone, tomato, chimichurri 465 cal
    • BROCCOLINI A LA PARRILLA

      Grilled broccoli 56 cal
    • MORRONES

      Piquillo roasted peppers, garlic 81 cal
    • PAPA ASADA CON AJÍ

      Roasted potato, alioli and ají chilli sauce 423 cal
    • EMPANADA DE POLLO

      Argentinian pastry filled with chicken, peppers, mozarella and onion 370 cal
  • SAUCES + ACCOMPANIMENTS

    • PÃO DE QUEIJO

      Brazilian cheese breads served with truffle cheese sauce 408 cal
    • FAROFA COM CARNE

      Fried cassava flour, chorizo, bacon, egg 390 cal
    • BANANA FRITA

      Fried banana with piri-piri & lemon sauce 259 cal
    • SALSA DE PIMIENTA

      Peppercorn sauce 65 cal
    • SALSA TRUFADA

      Truffle cheese sauce 108 cal
    • PAN CON MANTECA

      Sourdough roll and charcoal chimichurri butter 223 cal
  • HALAL LUNCHTIME SELECTION

    • PICANHA

      Cap of rump 210 cal
      £32.90
    • CORDEIRO

      Mint marinated lamb leg 231 cal
      £32.90
    • TRI-TIP

      Bottom sirloin 158 cal
      £32.90
    • ALCATRA

      Rump 182 cal
      £32.90
    • FRANGO PICANTE

      Spicy chicken 218 cal
      £32.90
    • CHORIZO DE WAGYU

      Spicy Wagyu beef sausage 231 cal
      £32.90
    • SOBRECOXA DE FRANGO

      Chicken thighs 209 cal
      £32.90
  • HALAL EVENING SELECTION

    • FILÉ-MIGNON

      Beef tenderloin 176 cal
      £47.90
    • BIFE ANCHO

      Ribeye 173 cal
      £47.90
    • CONTRA-FILÉ

      Sirloin 211 cal
      £47.90
    • PICANHA DE CORDEIRO

      CANHA DE CORDEIRO Lamb cap of rump with rosemary and garlic 167 cal
      £47.90
    • CORACÃO DE FRANGO

      Chicken hearts 157 cal
      £47.90

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms