Half a sandwich of grilled chicken marinated in yogurt, sumac, and garlic; topped with organic spring mix, parsley, onions, and garlic sauce, served with 4 oz of salad.
$10.00
Half Egyptian-Style Liver Sandwich with Salad
Half a sandwich of veal liver flavoured with garlic, lime, pomegranate molasses, jalapeños, and spices; pan-seared in ghee, served with 4 oz of salad.
$10.00
Half Fava Beans Sandwich with Salad
Half a sandwich of slow-cooked Fava beans topped with parsley, red onion, tomatoes, pickles, tahini, and hummus, served with 4 oz of salad. V
$10.00
Half Classic Falafel Sandwich with Salad
Half a sandwich of Egyptian style falafel topped with tomatoes, red onions, organic spring mix, tahini sauce, served with 4 oz of salad.
$10.00
Half Kofta Sandwich with Salad
Half a sandwich of grilled ground beef and lamb patties seasoned with parsley, sumac, and spices; topped with organic spring mix, red onions and tahini served with 4 oz of salad.
$10.00
Soup, Salad, & Small Plates
Mediterranean Salad.
Organic mixed greens, cucumbers, tomatoes, radishes, scallions and feta cheese, with a dressing of olive oil, lime, and sumac
$12.00
Arugula, Feta, and Watermelon Salad.
Organic seasonal arugula with scallions, Egyptian feta cheese, and watermelon, with a dressing of olive oil, lime, and sumac
$15.00
Red Lentil Soup.
Red lentils stewed with carrots, onions, celery, potatoes, cilantro, garlic and spices
$10.00
Homemade Chicken Soup with Vegetables.
A warming classic soup with chicken, potatoes, green beans, carrots, celery, garlic and spices.
$10.00
Mezze Starters & Sides
Fetter Meshaltet DC
Served with honey and Egyptian feta cheese. Egyptian pastry made with ghee baked in a stone oven
$18.00
Fava Beans DC.
Served with bread and slow-cooked fava beans topped with olive oil, tahini, lime, & spices.
$10.00
Baba Ghanoush.
Tahini and charred eggplant spread flavored with olive oil, garlic, pomegranate molasses, lime, and spices. Served with bread.
$8.00
Tzatziki.
Yogurt with cucumbers, mint, garlic, olive oil, lime and spices. Served with bread.
$10.00
Four Falafel and Tahini Sauce.
Egyptian style fava bean falafel served with tahini.
$6.00
Stuffed Grape Leaves.
Traditionally-made grape leaves stuffed with a mixture of rice, ground beef, onions, and spices; cooked in broth.
$15.00
Spicy Feta Cheese.
Creamy feta cheese spread spiced with jalapenos, lime, garlic, tomato,cumin and olive oil. Served with bread.
$10.00
Hummus.
Chickpea-tahini spread with olive oil, garlic, lime, & spices. Served with bread.
$8.00
From Our Oven
Macaroni Bechamel.
The ultimate Egyptian comfort food; pasta baked with a house-made creamy bechamel sauce and stuffed with ground beef.
$15.00
Beef Gollash.
Egyptian-style beef pie made with buttery layers of flaky phyllo dough and stuffed with ground beef, onions, and spices.
$15.00
Sandwiches
Egyptian-Style Liver Sandwich.
Veal liver flavored with garlic, pomegranate molasses, jalapenos, lime, and spices; pan-seared in ghee.
$15.00
Classic Falafel Sandwich.
Egyptian style falafel topped with tomatoes, red onions, organic spring mix, and tahini sauce. V
$15.00
Fava Beans Sandwich.
Slow-cooked fava beans served in an egyptian pita topped with tomatoes, pickles, tahini sauce, and hummus. V
$15.00
Kofta Sandwich.
Grilled ground beef and lamb patties seasoned with parsley, sumac, and spices; topped with organic spring mix, parsley, onions, and tahini sauce.
$15.00
Chicken Kabob Sandwich.
Grilled chicken marinated in yogurt, sumac, and garlic; topped with organic spring mix, parsley, onions, and garlic sauce.
$15.00
Hawashei Sandwich
Spicy seasoned ground beef and ground lamb baked in Egyptian pita
$15.00
Bowls
Chicken Kabob Bowl.
Grilled chicken skewers marinated in yogurt, sumac, and garlic, served over rice with a side of hummus and garlic sauce
$16.00
Kofta Bowl.
Grilled ground beef and lamb patties seasoned with parsley, sumac, and spices, served over rice with a side of hummus and tahini
$16.00
Falafel Over Roasted Potatoes Bowl.
6 fava bean patties; topped with tomatoes, red onions, and tahini sauce; served with our signature roasted potatoes
$16.00
Egyptian-Style Chicken Mushrooms à La Cream
Sautéed chicken with shiitake Mushrooms served over Egyptian rice topped with basil, dill, scallions, and fresh cream of mushroom.
$16.00
Spicy chicken zaatar
Spicy pan seared chicken, served over rice with a side of parsley onions and hummus.
$16.00
Egyptian-Style Liver Bowl.
Veal liver flavored with garlic, pomegranate molasses, jalapenos, lime, and spices; pan-seared in ghee, atop a bed of Egyptian rice. Served with red onions and parsley, pickled turnips, and tahini.
$16.00
Koshary Bowl
A hearty dish starring lentils, rice, pasta, and a rich tomato sauce topped with chickpeas and sweet, caramelized onions
$16.00
Desserts
Pistachio Baklava.
Flaky phyllo dough layers stuffed with chopped pistachios and honey syrup.
$8.00
Kunafa with Sweet Cheese.
Pastry made of buttery shredded wheat, stuffed with a sweet white cheese, and covered in a honey syrup, topped with pistachios.
$12.00
Om Ali Pudding.
A traditional Egyptian bread pudding made with milk, cream, fetter meshaltet, raisins, pistachios, & coconut flakes; sweetened with cane sugar
$12.00
Egyptian Cookies.
5 mini cookies made with flour, ghee, and cane sugar
$6.00
Kunafa with Nutella.
Pastry made of buttery shredded wheat, stuffed with nutella, and covered in syrup, topped with pistachios