Fausto's Bistro Menu

4.5
(400+ Reviews)
  • Antipasti

    • Eggplant Carrozza

      layers of lightly breaded eggplant & mozzarella. served w/marinara sauce.
      $6.95
    • Eggplant Stix

      fried & served w/ marinara sauce
      $7.50
    • Cheese Ravioli

      fried & served w/ marinara sauce
      $8.50
    • Stuffed Mushrooms

      a spicy mixture of seafood stuffing, baked in a mushroom cap w/ our own seasoning.
      $8.95
    • Calamari Fritti

      lightly battered golden fried. served w/ our lemon garlic butter sauce & marinara sauce.
      $9.75
    • Crabmeat Seafood Balls

      served w/ our house lemon cream sauce.
      $9.75
    • Marinated Crab Claws

      marinated in our special white wine lemon butter sauce w/ mushrooms, onions & gr. bell peppers
      $9.75
    • Arancini

      rice croquette stuffed w/ ground sirloin, green peas, mozzarella & our italian special sauce.
      $9.00
  • Zuppa (soup)

    • Zuppa Del Giorno

      ask your waiter
      $5.00
    • Minestrone

      traditional italian vegetable soup
      $4.75
  • Insalata (salads)

    • Mozzarella Caprese

      fresh mozzarella cheese w/slices of tomatoes & prosciutto w/fresh basil, balsamic & extra virgin olive oil. served w/bruschetta.
      $11.95
    • Greek Salad

      $8.95
    • House Salad

      mixed greens served w/house vinaigrette, blue cheese or ranch dressing.
      $5.95
    • Sicilian Salad

      a bed of mixed greensw/tomatoes, salami, ham & mozzarella, rolled and sliced over olive salad mix.
      $11.95
  • Favorite Di Casa (house Favorites)

    • Faustos Frutti Di Mare

      shrimp, crab claws, mussels, calamari, oysters and filet of fish, sauteed w/fresh herbs, garlic and a seafood sauce reduction.
      $23.00
    • Veal Scalloppini Rolando

      tender veal medallions, sauteed w/extra virgin olive oil, mushrooms & artichoke hearts. then simmered inour own delicate sauce. served w/penne bordelaise.
      $18.95
    • Caper Chicken Breast

      paneed chicken breast drizzled w/lemon caper sauce. served w/ penne bordelaise
      $15.95
    • Vitello Vittorio Or Fresh Gulf Fish

      pan seared fresh fish or veal w/ sauteed garlic in ex. virgin olive oil & topped w/ lump crab meat. served w/ penne bordelaise.
      $22.00
  • Pastas & Baked Dishes

    • Rigatoni Melenzane

      roasted eggplant, diced chicken breast, green & yellow onions sauteed w/marinara sauce. tossed w/ rigatoni pasta & ricotta salata.
      $15.50
    • Lasagna

      a classic italian favorite
      $15.95
    • Eggplant Parmigiana

      lightly battered eggplant, baked in layers of mozzarella & marinara sauce. served w/ angel hair pasta.
      $15.95
    • Manicotti

      home made pasta tubes stuffed w/ seasoned ricotta cheese, topped w/ mozzarella, marinarasauce & baked.
      $15.50
    • Spaghetti & Meatballs

      a tasteful treat of our own perfectly seasoned ground chuck, like mama used to make
      $15.00
    • Shells Florentine

      pasta shells stuffed w/spinach & mozzarella. topped w/mozzarella, marinara sauce & baked.
      $15.95
    • Spaghetti & Italian Sausage

      $15.00
    • Italian Sausage & Peppers

      sauteed w/bell peppers, onions, garlic italian herbs and marinara sauce, over angel hair pasta.
      $16.00
    • Fettuccine Alfredo

      fettuccine noodles tossed in our special blend of creamy alfredo sauce.
      $15.00
    • Fettuccine Carbonara

      same as alfredo, tossed w/prosciutto
      $15.95
    • Linguine Primavera

      linguine pasta tossed w/fresh vegetables, garlic, italian herbs & extra virgin olive oil
      $15.00
  • Vitello (veal)

    • Veal Parmigiana

      a traditional favorite, served w/angel hair pasta.
      $18.00
    • Veal Saltimbocca

      tender veal medallions, sauteed w/fresh mushrooms, italian herbs & crowned w/prosciutto & mozzarella. flamed in marsala wine. served w/angel hair marinara.
      $19.75
    • Veal Piccata

      tender veal medallions, lightly sauteed w/ex.virg. olive oil in a white wine lemon butter sauce w/capers. served w/angel hair pasta marinara.
      $18.50
    • Veal Marsala

      tender veal medallions, sauteed w/fresh mushrooms green onions & italian herbs. flamed in marsala wine sauce. served w/angel hair marinara.
      $18.50
  • Pollo (chicken)

    • Chicken Parmigiana

      served w/angel hair pasta
      $15.50
    • Chicken Louisiana

      boneless chicken breast, charbroiled & topped w/straw mushrooms, zucchini, shrimp, crawfish tails & melted mozzarella, in a white cream sauce.
      $17.50
    • Chicken Limone

      tender boneless chicken breast, lightly dusted w/ flour & sauteed w/ ex. virgin olive oil in a white wine lemon butter sauce. served over angel hair pasta.
      $15.50
    • Chicken Marsala

      chicken breast sauteed w/ fresh mushrooms, green onions & italian herbs. flamed in marsala wine sauce. served over angel hair pasta
      $16.95
    • Grilled Chicken Breast

      served over angel hair bordelaise
      $15.50
    • Chicken Sorrentino

      chicken breast w/ layers of eggplant & mozzarella, flamed w/marsala & mushrooms. served/w pasta
      $16.50
  • Frutti Di Mare (seafood)

    • Fettuccine Carciofo

      shrimp & artichoke hearts sauteed w/black olives, and fresh italian herbs. simmerd in garlic & extra virgin olive oil. tossed w/fettuccine pasta.
      $17.95
    • Shrimp Scampi

      large shrimp sauteed w/gr.bell peppers, onions mushrooms, ex.virg.olive oil & garlic in a white wine sauce. served over angel hair pasta.
      $16.50
    • Rigatoni Nocerina

      scallops, shrimp, sundried tomatoes, straw mushrooms, onions & bell peppers, all sauteed w/extra virgin olive oil. tossed w/ rigatoni pasta.
      $17.95
    • Pesce Siciliana

      a fresh filet of fish sauteed in a light lemon herb sauce. flamed w/white wine & crowned w/large shrimp capers & italian herbs. served w/penne bordelaise
      $19.50
    • Shrimp Calabrese

      large shrimp & fresh broccoli, sauteed w/fresh italian herbs & garlic in an extra virgin olive oil sauce. tossed w/ rigatoni pasta.
      $17.95
    • Pesce Limone

      fresh filet of fish lightly sauteed in a light lemon herb sauce. flamed w/white wine & our own special italian seasoning. served w/penne bordelaise.
      $16.50
    • Shrimp Marinara

      large shrimp sauteed w/gr.bell peppers, onions, mushrooms, ex.virg. olive oil w/ fresh italian herbs and marinara sauce. served over angel hair pasta.
      $16.00
    • Pesce Almandine

      fresh filet of fish, pan seared in a light meuniere sauce. topped w/roasted sliced almonds. served with side penne bordelaise
      $17.50
    • Grilled Shrimp Luigi

      grilled shrimp over linguine bordelaise.
      $15.95
  • Contorni (side Items/add-ons)

    • Meat Balls (2)

      $4.95
    • Italian Sausage (2)

      $5.50
    • Pasta

      $2.50
    • Feta Cheese

      $2.00
    • Bruschetta (2)

      $2.95
    • French Fried Potatoes

      $3.00
    • Chicken Breast

      $5.50
    • Lump Crabmeat

      $5.95
    • Shrimp (5)

      $5.95
    • Veggies (Sauteed)

      $5.50
    • 12 Garlic Loaf W/Mozzarella

      $4.50
    • Fettucine Alfredo

      $6.50

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(504) 833-7121

530 Veterans Memorial Blvd, Metairie, LA 70005


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