COURSE ONE: MIXED FRUIT BOWL PARFAIT OF YOUR CHOICE; SOUP DU JOUR; BEET & SWEET POTATO, ricotta salata, arugula, pesto; DUCK TERRINE, fig, frisée, fennel; FIG TART & STRACCIATELLA, prosciutto, pickled onions, puff pastry, frisée COURSE TWO: FRENCH TOAST, blueberries, almonds, maple syrup, whipped cream; ORECCHIETTE & LAMB RAGOUT, parmesan, taggiasca olives; CRAB BENEDICT, over easy eggs, baby spinach, multigrain toast, herbs hollandaise; GRILLED SALMON, farotto, parsnip, brussels sprouts, pomegranate EGG WHITE FRITTATA, smoked turkey, caramelized onions, kale, goat cheese; CHICKEN & BABY KALE, pistachio, quinoa, avocado, grapefruit; CROQUE-MONSIEUR, parisian ham, swiss cheese, mixed greens CHEESE SAUSAGE & EGGS, potato rosti, bacon jam, brussels sprouts; DUCK CONFIT PANINI, comte, arugula, red onion marmalade, pickled cucumbers