Fatt Pundit Menu

6 Maiden Ln, London, WC2E 7NA
  • MOMOS

    • MIX VEGETABLE MOMO

      Spinach, mushroom, courgette & tofu
      £6.50
    • CHICKEN MOMO

      Soy, garlic & spring onions
      £7.00
    • BEEF MOMO

      Leeks, red chilli & coriander
      £7.50
    • KID GOAT MOMO

      Garam Masala, cardamom, ginger & garlic
      £8.00
  • VEG

    • CRACKLING SPINACH

      Sweet yogurt, date & plum sauce, pomegranate
      £9.00
    • CRISPY OKRA SALT ‘N’ PEPPER

      Pink salt, chillies, burnt garlic
      £8.50
    • HAKKA CHILLY PANEER LETTUCE CUPS

      Cottage cheese, shallots, soy sauce, white + black pepper
      £12.00
    • STICKY SESAME VEGETABLES

      Crispy vegetable fritters with sticky ginger
      £10.00
    • BOMBAY CHILLI MOCK CHICKEN

      Celery, Szechuan chilly, mixed peppers
      £12.00
    • POPCORN CAULIFLOWER

      Purple & white, smoked, soya garlic dip
      £8.50
  • SEAFOOD

    • MALABAR CURRY

      Grilled in saffron butter with fresh coconut
      £14.00
    • BOMBAY CHILLY PRAWNS

      Celery, Szechuan chilly & mixed peppers
      £13.00
    • CRAB 65

      Crunchy soft shell crab, spiced mustard paste & curry leaves
      £13.00
  • SIDES

    • TAMARIND GLAZED POTATOES

      Baby potatoes, black salt
      £6.00
    • STIR FRY BROCCOLI

      With roasted almonds
      £5.50
  • BREAD, RICE & NOODLES

    • BING BREAD

      Buttery, crisp & crunchy
      £4.50
    • BURNT GINGER RICE

      £5.00
    • EGG SZECHUAN FRIED RICE

      £6.00
    • VEGETABLE HAKKA NOODLES

      Bean sprout, cabbage, green onion
      £9.00
    • STIR FRY SZECHUAN NOODLES

      Chicken or beef
      £11.00
  • MEAT, GAME & POULTRY

    • SZECHUAN HONEY DUCK

      Crispy duck strips, fi ve spice, pancakes
      £15.50
    • LOLLIPOP CHICKEN

      Spicy + crispy chicken wings served with Szechuan chutney
      £9.50
    • KOLKATA CHILLY CHICKEN

      Caramelized onion, slit green chillies, smoked dark soya
      £12.00
    • SHREDDED CHILLY VENISO

      “Made famous at the Leopold Caf of Mumbai” smoked sweet chilly, soya caramel mantou bread
      £14.00
    • LAMB CHOPS – BLACK BEAN DUST

      Stone fl ower masala rub, charred to perfection
      £19.00
    • RABBIT WONTONS

      Burnt garlic, black bean
      £13.00
    • RIBEYE DRY RED CHILLY

      Beef strips, Kashmiri red chillies, roasted cashews
      £17.00
  • DESSERTS

    • SNOWFLAKE GELATO SIZZLING BROWNIE

      Snowfl ake Gelato’s vanilla with chocolate covered honeycomb
      £10.50
    • VEGAN SIZZLING BROWNIE

      With Madagascan vanilla ice cream
      £10.50
    • LADY KENNY

      Inspired by Ledikeni Bengali sweet named after Lady Charlotte Canning
      £7.00
  • MOMO’S

    • MIX VEGETABLE MOMO

      spinach, mushroom, courgette & tofu
      £6.50
  • VEG

    • POPCORN CAULIFLOWER

      purple & white, smoked, soya garlic dip
      £8.50
    • CRISPY OKRA SALT ‘N’ PEPPER

      pink salt, chillies, burnt garlic
      £8.50
    • STICKY SESAME VEGETABLES

      crispy veg fritters, sticky ginger glaze
      £10.00
    • BOMBAY CHILLI MOCK CHICKEN

      celery, szechuan chilly, mixed peppers
      £12.00
    • VEG MANCHURIAN

      invented at the famous China Garden Restaurant in Mumbai, mix veg croquette with shallots, coriander and soya sauce
      £11.00
  • BREAD , RICE & NOODLES

    • BING BREAD

      £4.50
    • BURNT GINGER RICE

      £5.00
    • VEGETABLE SZECHUAN FRIED RICE

      £6.00
    • VEGETABLE HAKKA NOODLES

      £9.00
    • STIR FRY VEGETABLE SZECHUAN NOODLES

      £11.00
  • SIDES

    • TAMARIND GLAZED POTATOES

      Baby potatoes, black salt
      £6.00
    • STIR FRY BROCCOLI

      with roasted almonds
      £5.50
  • DESSERT

    • VEGAN SIZZLING BROWNIE

      with M adagascan vanilla ice cream
      £10.50
  • VEG

    • CRISPY OKRA SALT ‘N’ PEPPER

      Pink salt, chillies, burnt garlic
      £8.50
    • POPCORN CAULIFLOWER

      Purple & white, smoked, soya garlic
      £8.50
    • HAKKA CHILLY PANEER LETTUCE CUPS

      cottage cheese, shallots, soy sauce, white & black pepper
      £12.00
    • CRACKLING SPINACH

      sweet yogurt, date & plum sauce, pomegranate
      £9.00
  • SEAFOOD

    • MALABAR MONKFISH CURRY

      grilled, saffron butter, fresh coconut
      £14.00
    • BOMBAY CHILLY PRAWNS

      celery, szechuan chilly, mixed peppers
      £13.00
  • MEAT, GAME & POULTRY

    • KOLKATA CHILLI DUCK

      lean strips, caramelised onion, slit green chilli
      £13.50
    • SHREDDED CHILLY VENISON

      "Made famous at the Leopold café of Mumbai” with smoked dark soya
      £14.00
    • LAMB CHOPS - BLACK BEAN DUST

      stone flower masala rub, charred to perfection
      £19.00
    • RIBEYE DRY RED CHILLY

      Beef strips, Kashmiri red chillies, roasted cashews
      £17.00
  • BREAD , RICE & NOODLE S

    • BURNT GINGER RICE

      £5.00
    • EGG SZECHUAN FRIED RICE

      £6.00
  • SIDES

    • TAMARIND GLAZED POTATOES

      Baby potatoes, black salt
      £6.00
    • STIR FRY BROCCOLI

      with roasted almonds
      £5.50
  • MOMOS

    • MIX VEGETABLE MOMO

      Spinach, mushroom, courgette & tofu
      £6.50
    • CHICKEN MOMO

      Soy, garlic & spring onions
      £7.00
    • BEEF MOMO

      Leeks, red chilli & coriander
      £7.50
    • KID GOAT MOMO

      Garam Masala, cardamom, ginger & garlic
      £8.00
  • VEG

    • CRACKLING SPINACH

      Sweet yogurt, date & plum sauce, pomegranate
      £9.00
    • CRISPY OKRA SALT ‘N’ PEPPER

      Pink salt, chillies, burnt garlic
      £8.50
    • HAKKA CHILLY PANEER LETTUCE CUPS

      Cottage cheese, shallots, soy sauce, white + black pepper
      £12.00
    • STICKY SESAME VEGETABLES

      Crispy vegetable fritters with sticky ginger
      £10.00
    • BOMBAY CHILLI MOCK CHICKEN

      Celery, Szechuan chilly, mixed peppers
      £12.00
    • POPCORN CAULIFLOWER

      Purple & white, smoked, soya garlic dip
      £8.50
  • SEAFOOD

    • MALABAR CURRY

      Grilled in saffron butter with fresh coconut
      £14.00
    • BOMBAY CHILLY PRAWNS

      Celery, Szechuan chilly & mixed peppers
      £13.00
    • CRAB 65

      Crunchy soft shell crab, spiced mustard paste & curry leaves
      £13.00
  • SIDES

    • TAMARIND GLAZED POTATOES

      Baby potatoes, black salt
      £6.00
    • STIR FRY BROCCOLI

      With roasted almonds
      £5.50
  • BREAD, RICE & NOODLES

    • BING BREAD

      Buttery, crisp & crunchy
      £4.50
    • BURNT GINGER RICE

      £5.00
    • EGG SZECHUAN FRIED RICE

      £6.00
    • VEGETABLE HAKKA NOODLES

      Bean sprout, cabbage, green onion
      £9.00
    • STIR FRY SZECHUAN NOODLES

      Chicken or beef
      £11.00
  • MEAT, GAME & POULTRY

    • SZECHUAN HONEY DUCK

      Crispy duck strips, fi ve spice, pancakes
      £15.50
    • LOLLIPOP CHICKEN

      Spicy + crispy chicken wings served with Szechuan chutney
      £9.50
    • KOLKATA CHILLY CHICKEN

      Caramelized onion, slit green chillies, smoked dark soya
      £12.00
    • SHREDDED CHILLY VENISO

      “Made famous at the Leopold Caf of Mumbai” smoked sweet chilly, soya caramel mantou bread
      £14.00
    • LAMB CHOPS – BLACK BEAN DUST

      Stone fl ower masala rub, charred to perfection
      £19.00
    • RABBIT WONTONS

      Burnt garlic, black bean
      £13.00
    • RIBEYE DRY RED CHILLY

      Beef strips, Kashmiri red chillies, roasted cashews
      £17.00
  • DESSERTS

    • SNOWFLAKE GELATO SIZZLING BROWNIE

      Snowfl ake Gelato’s vanilla with chocolate covered honeycomb
      £10.50
    • VEGAN SIZZLING BROWNIE

      With Madagascan vanilla ice cream
      £10.50
    • LADY KENNY

      Inspired by Ledikeni Bengali sweet named after Lady Charlotte Canning
      £7.00
  • DAIRY FREE MENU

    • MIX VEGETABLE MOMO

      Spinach, mushroom, courgette & tofu
      £6.50
    • CHICKEN MOMO

      Soy, garlic & spring onions
      £7.00
    • BEEF MOMO

      Leeks, red chilli & coriander
      £7.50
    • KID GOAT MOMO

      Garam Masala, cardamom, ginger & garlic
      £8.00
  • VEG

    • CRISPY OKRA SALT ‘N’ PEPPER

      Pink salt, chillies, burnt garlic
      £8.50
    • STICKY SESAME VEGETABLES

      Crispy vegetable fritters with sticky ginger
      £10.00
    • BOMBAY CHILLI MOCK CHICKEN

      Celery, Szechuan chilly, mixed peppers
      £12.00
    • POPCORN CAULIFLOWER

      Purple & white, smoked, soya garlic dip
      £8.50
  • SEAFOOD

    • BOMBAY CHILLY PRAWNS

      Celery, Szechuan chilly & mixed peppers
      £13.00
    • CRAB 65

      Crunchy soft shell crab, spiced mustard paste & curry leaves
      £13.00
  • SIDES

    • TAMARIND GLAZED POTATOES

      Baby potatoes, black salt
      £6.00
    • STIR FRY BROCCOLI

      With roasted almonds
      £5.50
  • BREAD, RICE & NOODLES

    • BING BREAD

      Buttery, crisp & crunchy
      £4.50
    • BURNT GINGER RICE

      £5.00
    • EGG SZECHUAN FRIED RICE

      £6.00
    • VEGETABLE HAKKA NOODLES

      Bean sprout, cabbage, green onion
      £9.00
    • STIR FRY SZECHUAN NOODLES

      Chicken or beef
      £11.00
  • MEAT, GAME & POULTRY

    • SZECHUAN HONEY DUCK

      Crispy duck strips, fi ve spice, pancakes
      £15.50
    • LOLLIPOP CHICKEN

      spicy & crispy chicken wings served with Szechuan chutney
      £9.50
    • MANCHURIAN CHICKEN

      shallots, coriander, soy glaze
      £12.00
    • SHREDDED CHILLY VENISO

      “Made famous at the Leopold Caf of Mumbai” smoked sweet chilly, soya caramel mantou bread
      £14.00
    • LAMB CHOPS – BLACK BEAN DUST

      Stone fl ower masala rub, charred to perfection
      £19.00
    • RABBIT WONTONS

      Burnt garlic, black bean
      £13.00
    • RIBEYE DRY RED CHILLY

      Beef strips, Kashmiri red chillies, roasted cashews
      £17.00
  • DESSERTS

    • VEGAN SIZZLING BROWNIE

      With Madagascan vanilla ice cream
      £10.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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