Fatboy Sandos Mesa, Japanese inspired sandwiches, Onigiri, and more! Menu

4.8

(700+ Reviews)

$Restaurant, Asian, Japanese

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+1 623-259-6034

Sandos Sides Rice Bowls Onigiri Bento box (combo plate) w/ drink Drinks Vegan

Sandos
- Pork Katsu Sando
  Pork cutlet fried in Japanese Panko. Topped with Tonkatsu sauce, Japanese mayo, dijon & red cabbage. Served on Japanese milk bread.
  $13.00
- Japanese Egg Salad Sando
  Japanese egg salad topped with Japanese mayo, Dijon & an amber yolk boiled egg in the center. Served on Japanese milk bread.
  $13.00
- Eggplant Katsu Sando
  Eggplant fried in Panko. Topped with Japanese BBQ sauce -Tonkatsu, Japanese mayo - Kewpie, Dijon & red cabbage. Served on Japanese milk bread. The Eggplant Katsu Sando is a perfect substitute for the Pork Katsu sando.
  $13.00
Sides
- Japanese Potato Salad
  Made with golden potatos. Contains japanese mayo, carrots, asian cucumbers, soft boiled egg, corn, black forest ham, rice vinegar, and love!
  $4.00
- Furikake Fries W/ Lemon Garlic Sauce
  Battered waffle fries seasoned with furikake (bits of nori paper and sesame seeds), and Sriracha powder. Served with our lemon garlic sauce.
  $4.00
- Miso Ginger Bok Choy
  Steamed, then chilled baby bok choy, served with miso ginger dressing drizzle.
  $4.00
- Scoop Of Rice
  $2.00
Rice Bowls
- Pork Katsu Rice Bowl
  Sliced Panko fried pork cutlet over seasoned fluffy sushi rice with kewpie and tonkatsu drizzle
  $12.00
- Eggplant Katsu Rice Bowl
  Eggplant breaded in Japanese panko. Drizzled with Japanese mayo and tonkatsu sauce. Served with our fluffy sushi rice and red cabbage.
  $12.00
- Ebi Katsu
  Shrimp patty fried in panko drizzled with regular japanese mayo or a spicy garlic japanese mayo. Served over 2 scoops of fluffy sushi rice.
  $14.00
Onigiri
- Negi Miso Chili Crisp
  Handheld triangle rice ball stuffed with sautéed leeks and shallots, white miso, and chili crisp oil. This Onigiri is completely vegan and packed with such flavor.
  $7.00
- Fatboy Musubi
  Spam musubi made with our fluffy sushi rice, sweetened with Japanese BBQ sauce, wrapped in nori and topped with a thin layer of soft boiled amber egg.
  $7.00
- Gyu
  Thinly sliced sweet beef with green onion and sesame seed.
  $7.00
Bento box (combo plate) w/ drink
- Eggplant Katsu
  Eggplant fried in panko, drizzled with Japanese mayo and tonkatsu sauce, served over fluffy sushi rice or as a Sando. Your choice of 2 sides and a drink.
  $19.00
- Ebi Katsu
  Shrimp patty fried in panko, drizzled with your choice of Japanese mayo or spicy garlic mayo, and served over fluffy sushi rice or as a Sando. Your choice of 2 sides and drink.
  $19.00
- Pork Katsu
  Pork cutlet fried in panko, drizzled with Japanese mayo and Tonkatsu sauce, served over 2 scoops of fluffy sushi rice or as a Sando. Your choice of 2 sides and a drink.
  $19.00
- Japanese Egg Salad Sando
  Japanese Egg Salad Sando combo plate with your choice of 2 sides and a drink.
  $19.00
Drinks
- Ramu Japanese Soda- Melon
  $3.00
- Ramu Japanese Soda- Strawberry
  $3.00
- Ramu Japanese Soda- Grape
  $3.00
- Iced Vietnamese Coffee
  Iced Vietnamese coffee made with half and half milk. With or without boba
  $6.00
- Iced Thai Tea
  Iced Thai Tea made with half and half milk
  $6.00
- Iced Taro Milk Tea
  Iced Taro milk tea with or without boba. Made with half and half milk tea.
  $6.00
- Water Bottle
  $2.00
- Coke
  $2.00
- Sprite
  $2.00
- Diet Coke
  $2.00
Vegan
- Vegan Rice Bowl - Eggplant Katsu
  Eggplant fried in Panko, served on top of two scoops of fluffy white sushi rice. generously drizzled with Japanese BBQ sauce -Tonkatsu, Vegan mayo. Garnished with red cabbage.
  $12.00
- Negi Miso Chili Crisp Onigiri
  Filling consists of sautéed leeks and shallots, white miso, and chili crisp oil. This Onigiri is completely vegan and packed with such flavor.
  $7.00
- Furikake Fries W/ Vegan Lemon Garlic Sauce
  Battered waffle fries seasoned with furikake (bits of nori paper and sesame seeds), and Sriracha powder. Served with our vegan lemon garlic sauce.
  $4.00
- Miso Ginger Bok Choy
  Steamed, then chilled baby bok choy, served with miso ginger dressing drizzle.
  $4.00