Fat Pete's BBQ Menu

4.0
(775+ Reviews)
$$Barbecue
  • NY Pizza Powered by Tuminos

    • 8" 4 Seasons

      Tomato sauce, fresh mozzarella, artichokes, mushrooms, imported Italian ham and black Gaeta olives
      $16.00
    • 14" 4 Seasons

      $25.00
    • 18" 4 Seasons

      Tomato sauce, fresh mozzarella, artichokes, mushrooms, imported Italian ham and black Gaeta olives
      $31.00
    • 8" Barese

      Tomato sauce, garlic, oregano, Italian sausage, broccoli, and spicy olive oil. Add fresh mozzarella for addition cost
      $15.50
    • 14" Barese

      Tomato sauce, garlic, oregano, Italian sausage, broccoli, and spicy olive oil. Add fresh mozzarella for addition cost
      $22.00
    • 18" Barese

      Tomato sauce, garlic, oregano, Italian sausage, broccoli, and spicy olive oil. Add fresh mozzarella for addition cost
      $29.00
    • 8" Capricciosa

      Tomato sauce, fresh mozzarella, artichokes, black olives, sausage and spicy olive oil
      $15.75
    • 14" Capricciosa

      Tomato sauce, fresh mozzarella, artichokes, black olives, sausage and spicy olive oil
      $24.75
    • 18" Capricciosa

      Tomato sauce, fresh mozzarella, artichokes, black olives, sausage and spicy olive oil
      $30.50
    • 8" Carne Amore

      Tomato sauce, fresh mozzarella, salami, ham and sausage
      $17.00
    • 14" Carne Amore

      Tomato sauce, fresh mozzarella, salami, ham and sausage
      $26.50
    • 18" Carne Amore

      Tomato sauce, fresh mozzarella, salami, ham and sausage
      $32.00
    • 8" Italian Vegetarian

      Tomato sauce, fresh mozzarella, roasted bell peppers, zucchini, squash and broccoli
      $15.75
    • 14" Italian Vegetarian

      Tomato sauce, fresh mozzarella, roasted bell peppers, zucchini, squash and broccoli
      $22.50
    • 18" Italian Vegetarian

      Tomato sauce, fresh mozzarella, roasted bell peppers, zucchini, squash and broccoli
      $30.75
    • 8" Lasagna Pizza

      Tomato sauce with fresh mozzarella and ricotta cheese, and ground beef
      $16.00
    • 14" Lasagna Pizza

      Tomato sauce with fresh mozzarella and ricotta cheese, and ground beef
      $25.00
    • 18" Lasagna Pizza

      Tomato sauce with fresh mozzarella and ricotta cheese, and ground beef
      $31.00
    • 8" Margherita

      Tomato sauce, fresh mozzarella and basil
      $14.00
      8" Margherita
    • 14" Margherita

      Tomato sauce, fresh mozzarella and basil
      $21.50
    • 18" Margherita

      Tomato sauce, fresh mozzarella and basil
      $26.50
    • 8" NY Create Your Own

      Start with a standard Cheese Pizza and add as many toppings as you would like.
      $13.00
    • 14" NY Create Your Own

      Start with a standard Cheese Pizza and add as many toppings as you would like.
      $20.00
    • 18" NY Create Your Own

      Start with a standard Cheese Pizza and add as many toppings as you would like.
      $25.00
    • 8" Pizza Bianca

      Our white pizza, with fresh mozzarella and fontina cheese
      $13.00
    • 14" Pizza Bianca

      Our white pizza, with fresh mozzarella and fontina cheese
      $20.00
    • 18" Pizza Bianca

      Our white pizza, with fresh mozzarella and fontina cheese
      $25.00
    • 8" Pizza Claudia

      Tomato sauce, fresh mozzarella, sun dried tomatoes, arugula and a touch of garlic oil
      $15.75
    • 14" Pizza Claudia

      Tomato sauce, fresh mozzarella, sun dried tomatoes, arugula and a touch of garlic oil
      $22.50
    • 18" Pizza Claudia

      Tomato sauce, fresh mozzarella, sun dried tomatoes, arugula and a touch of garlic oil
      $30.75
    • 8" Prosciutto & Funghi

      Tomato sauce, fresh mozzarella, parma prosciutto & mushrooms
      $16.00
    • 14" Prosciutto & Funghi

      Tomato sauce, fresh mozzarella, parma prosciutto & mushrooms
      $25.00
    • 18" Prosciutto & Funghi

      Tomato sauce, fresh mozzarella, parma prosciutto & mushrooms
      $31.00
    • 8 " The Hunter Pizza

      Our classic homemade brick oven pizza crust topped with tomato sauce, fresh mozzarella, pepperoni, mushroom, onions, & Italian sausage
      $18.00
    • 14" The Hunter Pizza

      Our classic homemade brick oven pizza crust topped with tomato sauce, fresh mozzarella, pepperoni, mushroom, onions, & Italian sausage
      $27.50
    • 18" The Hunter Pizza

      Our classic homemade brick oven pizza crust topped with tomato sauce, fresh mozzarella, pepperoni, mushroom, onions, & Italian sausage
      $33.00
  • BBQ Sandwiches

    • Pulled Pork

      Hand pulled pork ready for your saucing.
      $15.25
    • Pulled Chicken

      Pulled chicken smothered in sweet sauce
      $15.25
    • NC Chopped Pork

      Our pork shoulder chopped and sauced with NC style vinegar sauce and topped with chopped coleslaw.
      $15.25
    • Smoked Turkey

      Brined and smoked for 5 hours.
      $16.75
    • Sliced Brisket

      Texas style brisket, black pepper rubbed and smoked for 18 hrs. Hand Sliced.
      $17.25
      Sliced Brisket
    • Chopped Brisket

      Texas style brisket, black pepper rubbed and smoked for 18 hrs., chopped and sauced.
      $16.75
  • Specialty Sandwiches

    • Tofu Lettuce Wrap Tacos

      Chopped, smoked tofu seasoned with Mexican spices, served with fajita style veggies, shredded cheddar cheese, sour cream and our spicy BBQ sauce. Ready for you to roll up in bibb lettuce.
      $15.00
    • Cuban

      Pulled pork, smoked turkey, swiss cheese, and pickle slices topped with South Carolina mustard sauce on hoagie roll grilled and pressed.
      $17.25
      Cuban
    • Smoked Turkey Avocado Club

      Smoked turkey, candied bacon, swiss cheese, lettuce, tomato, avocado, drizzled in alabama white sauce
      $19.25
    • Salmon BLT

      Smoked & pan seared salmon filet, candied bacon, heirloom tomato and bibb lettuce served triple decker style on whole wheat, topped with our Alabama white sauce.
      $19.25
      Salmon BLT
    • Brisket Melt

      Start with our chopped brisket, add caramelized onions, smoked poblano strips, shredded cheddar and topped with fried onion strings on a hoagie roll.
      $19.25
      Brisket Melt
    • Burnt Ends & Grilled Cheese Sandwich

      Our famous burnt ends topped with smoked Vidalia onion and bacon jam along with American and Swiss cheeses between two pieces of Texas toast grilled to a golden brown.\n
      $19.25
      Burnt Ends & Grilled Cheese Sandwich
  • Starters

    • Smoked And Fried Wings (8)

      Smoked jumbo wings finished on our wood burning grill. Your choice of Buffalo, Sweet Sauce or Old Bay.8 wing pieces
      $13.75
      Smoked And Fried Wings (8)
    • Burnt Ends

      We take our brisket point and smoke it for an extra 4 hours. Limited availability.
      $14.25
      Burnt Ends
    • Pitmaster Chili

      Woody's world class "Texas Chili" combines our beef and pork with a spicy kick, served with sour cream, onion, cheese and chopped jalapenos.
      $9.25
    • Smoked Tofu Satay

      Smoked organic tofu skewers grilled with a soy sesame glaze and served with a peanut dipping sauce.
      $11.25
    • ABT's (4)

      Known as "BBQ Crack", jalapenos, stuffed with cream cheese filling, topped with a lil smokie sausage and wrapped with bacon, smoked and drizzled with balsamic glaze.
      $13.25
      ABT's (4)
    • Sliders

      Three to an order, your choice of NC chopped pork, pulled chicken, chopped brisket or smoked turkey.
      $14.25
    • Pork Belly Bites

      1/3lb of sliced pork belly dry rub or sweet sauce
      $12.25
      Pork Belly Bites
  • Salads

    • BBQ Chef Salad

      Chopped brisket, pulled pork, smoked turkey, candied bacon, shredded cheddar on a bed of bibb lettuce and baby spinach with heirloom tomato, red onion & cucumber.
      $21.00
      BBQ Chef Salad
    • House Salad

      A chopped wedge, iceberg lettuce, tomato, red onion, corn, cucumber & shredded cheddar cheese topped with our creamy smoked vidalia onion dressing.
      $9.50
      House Salad
    • Salmon Spinach Salad

      Smoked & pan seared salmon on bed of baby spinach, fresh strawberries, red onion, candied walnuts and drizzled with strawberry vinaigrette.
      $21.00
      Salmon Spinach Salad
  • Platters

    • Pulled Pork

      We smoke full shoulders for 16 hrs till it is fork tender.
      $20.25
      Pulled Pork
    • Spare Ribs 1/2 Rack

      St. Louis cut pork spareribs- served dry rubbed or Honey BBQ Glazed.
      $23.50
      Spare Ribs 1/2 Rack
    • Pulled Chicken

      We use natural, organic and antibiotic free chickens from Pennsylvania's's Amish country.
      $20.25
      Pulled Chicken
    • Sliced Brisket

      Texas style brisket, black pepper rubbed and smoked for 18 hrs. Hand Sliced.
      $23.75
      Sliced Brisket
    • Smoked Turkey

      Brined and smoked for 5 hours.
      $22.50
    • NC Chopped Pork

      Our pork shoulder chopped and sauced with NC style vinegar sauce and topped with chopped coleslaw.
      $20.25
    • Spare Ribs Full Rack

      St. Louis cut pork spareribs- served dry rubbed or Honey BBQ Glazed.
      $39.00
      Spare Ribs Full Rack
    • Baby Back Ribs 1/2 Rack

      Served dry rubbed or honey bbq glazed
      $23.50
      Baby Back Ribs 1/2 Rack
    • Pork Belly

      Double Smoked, dry rub or sweet sauce \n\n1/2 lb. of meat served with choice of side
      $22.50
    • Chopped Brisket

      Texas style brisket, black pepper rubbed and smoked for 18 hrs., chopped and sauced.
      $23.25
  • Combo Platters

    • 2 Meats Combo

      1/3lb of each meat, 1 8oz sides, 1 pieces of cornbread, coleslaw
      $33.00
      2 Meats Combo
    • 3 Meats Combo

      1/3lb of each meat, 2 8oz sides, 2 pieces of cornbread, coleslaw (Feeds 2 people)
      $46.00
      3 Meats Combo
    • Fat Pete's Combo Platter

      1/3lb of each meat, 3 8oz sides, 3 pieces of cornbread, coleslaw (Feeds 3 people)
      $64.00
      Fat Pete's Combo Platter
  • BBQ By The LB

    • Pork Belly

      Double smoked, dry rub or sweet sauce 1/2 lb. of meat served with choice of side
    • Pulled Pork

      We smoke full shoulders for 16 hrs till it is fork tender.
      Pulled Pork
    • Pulled Chicken

      We use natural, organic and antibiotic free chickens from pennsylvania's's amish country.
      Pulled Chicken
    • Sliced Brisket

      Texas style brisket, black pepper rubbed and smoked for 18 hrs. hand sliced.
      Sliced Brisket
    • Turkey

    • Spare Ribs Full Rack

      St. louis cut pork spareribs- served dry rubbed or honey bbq glazed.
      $35.00
      Spare Ribs Full Rack
    • NC Chopped Pork

      Our pork shoulder chopped and sauced with nc style vinegar sauce and topped with chopped coleslaw.
    • Chopped Brisket

      Texas style brisket, black pepper rubbed and smoked for 18 hrs., chopped and sauced.
    • Spare Ribs 1/2

      Tender spare ribs coated in a smoky, savory glaze, slow-cooked to perfection with a hint of caramelized sweetness.
      $18.25
      Spare Ribs 1/2
    • Baby Back 1/2

      $18.25
    • Baby Back Full

      $35.00
  • Sides

    • Mashed Potatoes

      V + GF
      $4.75
    • BBQ Beans

      House made, a combo of pinto, kidney and canneloni beans baked overnight with smoked vidalia onions in maple syrup sauce.
      $5.75
    • Mac & Cheese

      Cavatappi pasta combined with our house cheese sauce.
      $8.00
      Mac & Cheese
    • Coleslaw

      Carolina Vinegar or Creamy style.
      $4.75
    • Steak Fries

      Seasoned steak fries.
      $4.75
    • Seasonal Veggie

      Please contact the restaurant for today's option.
      $4.75
      Seasonal Veggie
    • Candied Yams

      House roasted sweet potatoes combined with brown sugar, butter, and sweet spices, topped with mini marshmallows.
      $4.75
      Candied Yams
    • Cornbread

      Southern style cornbread with apple honey butter.
      $3.75
      Cornbread
    • Potato Salad

      Hondo's Mom's secret recipe, coastal potato salad.
      $4.75
      Potato Salad
    • Hush Puppies

      Goat cheese and smoked poblano hush puppies served with apple honey butter.
      $4.75
      Hush Puppies
    • Onion Strings

      House battered vidalia onions sliced thin and fried crispy.
      $4.75
    • Collard Greens

      Braised and stewed collards seasoned with onions, garlic and jerk seasoning, finished with a touch of cider vinegar.
      $5.75
  • Housemade Sauces

    • Alabama White

    • NC Vinegar

    • Texas Mop Sop

    • Memphis-Sweet

    • KC Style- Spicy

    • South Carolina Mustard

  • Desserts

    • Caramel Cheese Cake

      Need we say more!
      $9.50
      Caramel Cheese Cake
    • Chocolate Smores

      Graham cracker crust, crushed oreo cookies, toasted marshmallows, chocolate sauce
      $9.50
    • Bread Pudding

      A rich bread & custard pudding topped with a vanilla rum sauce.
      $9.50
      Bread Pudding
    • Banana Pudding

      Sliced bananas, vanilla & banana pudding and nilla wafers topped with fresh whipped cream.
      $9.50
      Banana Pudding

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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Restaurant

(202) 362-7777

3407 Connecticut Ave NW, Washington, DC 20008


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