Antipasti, Formaggio & Salumi
- Insalata Di Casapancetta, organic local greens, brussels sprouts, pomegranate, walnut, gorgonzola, aged balsamic$15.00
- Burrata Di Stephanogolden beet mostarda, Friuli vinegar sultanas, brown butter$16.00
- Bellwether Ricotta, Grilled BroccoliniBagna Cauda, Sesame, Anchovy$14.00
- Prosciutto Di San DanieleParmesan butter, giardiniera$22.00
- Linz Prime Beef TartareCalibrian preserved egg yolk, white balsamic, shallot, Parmesan, Noble bread, black garlic crème fraiche$16.00
- Grilled Chile Glazed Octopusvinegar white beans, smoked tomato, crispy shallot, herbs$28.00
- Veal MeatballsGiusto polenta, San Marzano tomato, basil, Parmesan$14.00
- Grilled Calabrian Shrimpgarlic, lemon, salsa verde aioli$22.00
- Affettati MistiOx bread, prosciutto di San Daniele, finocchiona, coppa, calabrese, aged Calabrian pecorino, gorgonzola, crescenza, marinated olives, Calabrian butter, Ox mostarda, giardiniera$24.00
- Ox Oysters Del Giorno4 each, house mignonette$16.00
Primi Piatti - Fatto in Casa
- Gnocchiwagyu beef cheek daube, Calabrian chili, maitake, crispy shallot$28.00
- GigliSan Marzano tomato, evo, garlic, basil, Parmesan$18.00
- Rosso Creste Di Gallored wine, dandelion greens, duck sausage, mushroom, huckleberry$26.00
- Fazzoletipistachio umami butter, herbed pistachio gremolata, saba$22.00
- Pansottitoasted semolina, paprika vinaigrette, ricotta, 9 herbs$22.00
- Garganelliblack truffle butter, speck, Parmesan$24.00
- Tajarin Cacio E Pepepecorino, toasted black pepper, Benza olio$22.00
- Radiatori Alla Butteracured pork sugo, broccolini, tomato, burrata, salsa verde$24.00
Secondi Piatti
- Brick Grilled Organic Chickenpiadina, arugula, caper vinaigrette, Ox hot sauce, giustos polenta, Parmesan fonduta, black pepper$34.00
- Confit Berkshire Pork Short Ribapricot fennel balsamic glaze, hazelnut, roast shallot, dandelion greens$45.00
- Branzinofried herbs, anchovy, olive, salsa verde, fermented cranberries, bread crumb$48.00
- Ora King Salmongrapefruit spruce cured, seasonal wild mushroom, pine nut, averno currant, grilled treviso, sake$38.00
- New Bedford Scallopzucchini, sunflower seed risotto, Pecorino guanciale, spiced carrot, miso$48.00
- 8oz Linz Reserve Filetcrispy evo potato, shallot-thyme crumble, Barolo demi$62.00
- 20oz Linz Reserve RibeyeJimmy Nardello peppers, charred cipollini onions, aged balsamic$85.00
Solitaria Bistecca
- 12oz. Dry Aged Flannery Beef New York$90.00
- 8oz Wagyu Ribeye Cap
- Pluma Iberico De Bellota$70.00
Bistecca Fiorentina
- 40oz Linz Reserve Porterhouse$185.00
Contorni
- Roasted Brusselsapple cider, crescenza fonduta, almond$12.00
- Giustos Polenta, Cacio E Pepeparmesan fonduta, toasted black pepper, benza olio$12.00
- Roasted Mushroomsherb butter, pine nut crumble$12.00
- Calabrian Roasted Cauliflowerparmesan fonduta, toasted black pepper, benza olio$12.00
Hand-Pressed Cocktails
- Jale BerryCorrido Tequila Blanco, Pierre Ferrand Dry Curacao, Fresh Lime Juice, Blackberry Purée, Fresh Jalepeño$16.00
- Oxpresso MartiniGrey Goose Vodka, Illy Espresso, Simple Syrup, Borsci Amaro, Vanilla J Cream$16.00
- Grapefruit Basil MartiniKetel One Botanical Grapefruit and Rose Vodka, Pampelmouse Liqueur, Lemon Juice and Fresh Basil$16.00
- Bulleits Over BordeauxBulleit Rye, Bordeaux Syrup, Lemon Juice, Bevherovka and Lemon Peel$16.00
- Fat Ox BelliniProsecco, White Peach$16.00
- The MediterraneanTanqueray No.10, Lillet Rose, Raspberry Syrup, Peach Bitters and Mediterranean Tonic$16.00
Barrel Aged Oxtails
- ManhattanBulleit Bourbon, Carpano Antica, Fat Ox Bitters$16.00
- NegroniTanqueray Gin, Aperol, Martaletti DAL 1700$16.00
Sangría
- RossoOx blend of assorted fruits and Italian red wine$11.00
- BiancaOx blend of assorted fruits and Pinot Grigio$11.00
- RosaOx blend of assorted fruits and rosé wine$11.00
White & Rosé
- Zonin Prosecco D.O.C
- Mionetto Rosé, Sparkling Wine, Extra Dry, Veneto NV
- Veuve Clicquot Yellow Label Champagne, Reims, France NV
- Dom Perignon, Epernay, France 2006
- Chardonnay, Franciscan Napa County & Monterey County 2017
- Chardonnay, ZD (California) 2017
- Chardonnay, Ridge Vineyards, Santa Cruz Mountains 2017
- Sauvignon Blanc, Pascal Jolivet, Sancerre, Loire Valley 2018
- Friulano, Livio Felluga, Friuli-Venenzia Giulia 2016
- Pinot Grigio, Paradosso, Delle Venezie 2016
- Vermentino, PALA " Fiori" Sardegna 2018
- Gavi Sylla Sebaste, Piedmont 2017
- Rosé L Magique, Côtes De Provence 2017
- Roederer Etate, Anderson Valley NV
- Chardonnay, Brewer Clifton Santa Rita Hills, Santa Barbara, 2017
Reds
- Pinot Noir, Melville Estate, Sta Rita Hills, 2016
- Pinot Noir, La Crema, Sonoma Coast 2016
- Red Blend, Treana, Paso Robles 2016
- Cabernet Sauvignon "Reserve" Daou Vineyards 2017
- Cabernet Sauvignon, B Side, North Coast 2017
- Cabernet Sauvignon, Joseph Phelps Napa Valley 2016
- Merlot, Ty Caton, "Upper Bench" Sonoma County 2016
- Chianti Classico Riserva, Querceto, Tuscany 2011
- Cabernet, Merlot, Syrah, Bolgheri, Il Bruciato Guado Al Tasso, 2017
- Barbera, Ca Viola, "Brichet" Piedmont 2017
- Barbaresco, Cantina Del Pino 2015
- Barolo, Luigi Einaudi "Ludo" 2015
- Barolo, "Carobric" Paulo Scavino 2015
- Amarone Della Valpolicella Classico, Monte Sant' Urbano, Speri 2015
- Brunello Di Montalcino, Campogiovani, San Felice, 2014
- IGT Toscana, Tignanello, 2016
- IGT TOscana, Ornelliaia "Le Volte" 2017
- Montepulciano D'Abruzzo, Bakan Riserva, 2015
- Barbaresco, Stefano Farina, 2012
- IGT Toscana, Il Borro, Merlot, Cabernet Sauvignon, Syrah, 2015
- Merlot, Arietta "Hudson Vindeyards" Napa Valley, 2016
- Cabernet Sauvignon, Mount Eden Vineyards, Santa Cruz Mountains, 2015
Family Meal
- Whipped Ricotta With Ox Pane
- Caesar Salad
- Meatball And Gigli Bake
- Brick Grilled Organic Chicken W/ Ox House Sauce, Salsa Verde, Caper Vinaigrette
- Cacio E Pepe Polenta
- Brussels Sprouts
- Tiramisu
First Courses
- Insalata Della Casapancetta, organic local greens, brussels sprouts, pomegranate, walnut, gorgonzola, aged balsamic$10.00
- Ox Caesargem lettuce, white balsamic, anchovy, tomato crouton Parmesan, basil, capers, evo$10.00
- Veal MeatballsGiusto polenta, San Marzano tomato, basil, Parmesan$10.00
- Affettati MistiOx bread, prosciutto di San Daniele, finocchiona, coppa, calabrese, aged calabrian pecorino, gorgonzola, crescenza, marinated olives, Calabrian butter, Ox mostarda, giardiniera$18.00
- Linguine Cacio E Pepepecorino, toasted black pepper, Benza olio$16.00
- Lumachefennel and citrus braised pork, olive, bitter greens, rutabaga, pearl onion, parmesan
Main Courses
- Brick Grilled Organic Chickenpiadina, arugula, caper vinaigrette, Ox hot sauce$24.00
- Faroe Island Salmonmelanzane sott'olio, charred cucumber, radish, grilled baby octopus, gigante bean puree, Calabrian vinaigrette$28.00
- 8oz Linz Prime Filetsmoked confit potato, shallot-thyme crumble, Barolo demi$46.00
- 18oz Lina Prime RibeyeJimmy Nardello peppers, charred cipollini onions, aged balsamic$60.00
Sides
- Roasted Brusselsapple cider, crescenza fonduta, almond
- Umbrian Lentilsfennel sausage charred escarole, orange, ricotta salata
- Cacio E Pepe Giustos PolentaParmesan fonduta, toasted black pepper, Benza olio
Desserts
- Lemon Tart
- Banana Tiramisu
Handmade Cocktails
- Barrel Aged NegroniTanqueray Gin, Campari, Martaletti Sweet Vermouth, Expressed Orange Peel on side
- Barrel Aged ManhattanBulleit Bourbon, Carpano Antica Sweet Vermouth and Fat Ox Bitters, Luxardo Cherrries on side
Fat Ox Sangria
- House Blend Of Assorted Fruit And Fruit JuicesChoice of Red, White or Rosé
White
- Prosecco, Zonin, DOC Italy, NV$19.00
- Chardonnay, Franciscan Napa County & Monterey County, 2017$21.00
- Pinot Grigio, Jermann Venezia Giulia, 2018Saugignon Blanc, Giesen, Marlborough, NZ 2019$45.00
- Falenghina Del Talburno, Fontanavecchia, Campania, 2019$50.00
- Chardonnay, Franciscan, Napa & Monterey County, 2017Riesline, Elks Cove Vineyard, Willamette Valley, Oregon, 2017$65.00
- Rosé, Scalabone, Antorini, Guado Al Tasso Tuscany, 2018$50.00
Red
- Cabernet Sauvignon, "Reserve" Daou Vineyards, Paso Robles 2017$100.00
- Pinot Noir, Barrique, Sonoma County,2017$55.00
- Chianti Classico Riserva, Querceto, Tuscany, 2011$30.00
- Barolo, Veglio, 2014$95.00
- Dolcetto, Dogliani, Luigi Einaudi, 2018$70.00
- Red Blend, Hess "Lion Tamer" Napa Valley 2016$80.00
- IGT Toscana, Ornellaia "Le Volte" 2017$70.00
Liquor to Go
- Corrido Tequila Blanco$50.00
- Corrido Tequila Reposado$65.00
- Tito's Vodka$30.00
- Grey Goose Vodka$50.00
- Ketel One Vodka$40.00
- Smirnoff Vodka$20.00
- Woodford Reserve Kentucky Bourbon$50.00
- Maker's Mark Kentucky Bourbon$40.00
- Crown Royal Canadian Whiskey$40.00
- Red Breast 12 Year Irish Whiskey$80.00
- St. George "Breaking And Entering" American Whiskey$45.00
- Tanqueray No. Ten Gin$50.00
Main
- Ox Marinated OlivesCastelvetrano, chilies, citrus$6.00
- Insalata Della Casapancetta, organic local greens, brussels sprouts, pomegranate, walnut, gorgonzola, aged balsamic$12.00
- Burrata Di Stephanogolden beet mostarda, Friuli vinegar sultanas, brown butter$12.00
- Warm Crescenza Stracchinocotechino, pepper agrodolce, giardiniera$14.00
- Prosciutto San Danielericotta crostini, hazelnut, truffle honey$16.00
- Grilled Calabrian Shrimpgarlic, lemon, salsa verde aioli$18.00
- Linz Beef Tartareblack garlic, balsamic, evo, Noble bread$14.00
- 8oz Linz Prime Ox Cut Steakred wine onions, arugula, lemon, Parmesan$24.00
- Veal MeatballsGiusto's polenta, San Marzano tomato, basil, Parmesan$10.00
- Affettati MistiOx bread, prosciutto di San Daniele, finocchiona, coppa, calabrese, aged calabrian pecorino, gorgonzola, crescenza, marinated olives, calabrian butter, Ox mostarda, giardiniera$18.00
- GigliSan Marzano tomato, evo, basil, parmesan; Full portions$16.00
- Orecchietteroasted tomato anchovy sofrito, broccolini, vacche rosse; Full portions$20.00
Cocktails
- Fat Ox Old Fashionedbourbon or rye, demerara, Fat Ox bitters
- The Dirtyvodka or gin, spanish olive brine, gorganzola-stuffed olives
- Fat Ox Negronigin, Aperol, Martaletti DAL 1700
- Ox MargaritaCorazon Blanco, fresh lime, agave nectar
Wine
- Prosecco, Italy
- Pinot Grigio, Italy
- Sauvignon Blanc, New Zealand
- Chardonnay, California
- Pinot Noir, Central Coast, California
- Cabernet Sauvignon, California
Sangría
- RossoOx blend of assorted fruits and Italian red wine
- BiancaOx blend of assorted fruits and Pinot Grigio
Beer
- Menabrea Ambrata$6.00
- Menabrea Bionda$5.00
- Michelob Ultra$5.00
