Fat Noodles - Portage Park Menu

Choice of fried or steamed shrimp dumplings served with shoyu.

Crab stick, cream cheese, celery, carrot, curry powder, served with sweet and sour sauce.

Choice of fried, pan-fried or steamed chicken dumplings served with shoyu.

Fried Japanese octopus balls topped with sweet soy sauce, mayo, scallion, dry seaweed, bonito flakes.

Thai style fried spicy fish cake served with cucumber, peanuts, sweet chili sauce.

Fried chicken wings, scallion served sweet chili sauce.

Ground chicken, shrimp, glass noodle served with sweet-sour sauce.

Served with sweet-sour sauce.

Fried tofu served with sweet chili sauce.

Served with cucumber salad and peanut sauce.

Chicken dumplings, clear broth, tofu, spinach, carrot, scallion, fried garlic.

Chicken, coconut milk, kaffir, lime juice, galangal, mushroom, peas, carrot, cilantro.

Shrimp, Thai chili paste, lemongrass, tomato, mushroom, lime juice, cilantro.

Stir-fried your choice of meat in brown sauce with flat noodle, onion, jalapeno, bell pepper, carrot, broccoli, bamboo shoot, basil.

Stir-fried your choice of meat with flat noodle, egg, broccoli, carrot, baby corn in gravy sauce.

Stir-fried your choice of meat in brown sauce with flat noodles, egg, broccoli, carrot.

Stir-fried your choice of meat with thin rice noodles, egg, scallion, bean sprout, ground peanut, sliced of lime with tamarind sauce.

Stir-fried your choice of meat in brown sauce with glass noodle, egg, cabbage, carrot, mushroom, baby corn, scallion, broccoli.

Stir-fried your choice of meat in brown sauce with buckwheat noodle, cabbage, carrot, broccoli, mushroom, baby corn, scallion, bean sprout.

Seaweed, cucumber, crab stick, masago.

Spring mix, avocado, tomato, carrot, red onion, tofu crouton with ginger dressing.

Octopus, shrimp, crab stick, masago, seaweed, cucumber, with ponzu sauce.

Spicy squid or beef salad, lettuce, tomato, cucumber, carrot, red onion, cashew nut and cilantro