• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 21. Hibachi Squid

      $5.25
    • 41. Cumin Lamb Noodle

      Stir-fried noodles with cumin-seasoned lamb and a blend of traditional Chinese spices.
      $14.55
    • 15. Taiwan Sausage

      Savor the distinctive taste of Taiwan sausage, a succulent sausage known for its unique blend of spices and seasonings, offering a delightful experience with every bite.
      $3.45
    • 33. Hibachi Cabbage

      Cabbage grilled on a hibachi, offering a simple yet distinct taste.
      $3.45
    • 44. Wheat Starch Noodle

      $8.10
    • 16. Bacon Enoki Mushroom

      Bacon wrapped around enoki mushrooms, typically served with a light seasoning.
      $3.45
    • 35. Lamb Noodle Soup

      Lamb slices and noodles served in a rich broth, typically includes egg, carrot, green onions, and cilantro for a traditional taste.
      $12.55
    • 29. Eggplant

      $6.25
    • 60. Whole Chicken Bone

      Salt & Pepper Chicken Bones.
      $8.85
    • 20. Fish Tofu

      Fish and tofu combined, typically prepared with a selection of vegetables in a gentle sauce, drawing on the essence of traditional Chinese cooking techniques.
      $3.45
  • Lamb

    Each order is one skewer.
    • 3. Lamb Chop (Small)

      (16 oz)
      $26.75
    • 4. Lamb Chop (Large)

      (32 oz)
      $42.75
    • 5. Lamb

      Lamb, prepared in a style traditional to Chinese cuisine, typically includes a blend of spices and sauces to enhance its natural flavors.
      $2.75
    • 5.A Lamb Kidney

      Lamb kidney, typically prepared with a blend of traditional Chinese spices and sauces, sautéed with select vegetables.
      $4.85
    • Lamp Chop Pot

      Lamb chop pot: Tender lamb chops in a savory broth. Size options: small or large.
      $47.70
  • Beef

    Each order is one skewer.
    • 6. Beef

      Beef prepared in a manner consistent with traditional Chinese cuisine, typically featuring a savory sauce.
      $2.75
    • 7. Beef Tendon

      Beef tendons slowly cooked until tender, often served in a savory sauce.
      $3.45
  • Chicken

    Each order is one skewer.
    • 8. Chicken

      Chicken prepared in a style characteristic of Chinese cuisine, typically involving a specific method of cooking and sauce, served as a standalone dish.
      $2.75
    • 9. Chicken Wing

      Marinated chicken wings, typically deep-fried, served with a blend of salt, pepper, basil, onion, and jalapeño for a savory taste.
      $3.45
    • 10. Chicken Gizzards

      Chicken gizzards prepared with a blend of spices, typically served with a side of pickled string beans.
      $2.55
    • 11. Chicken Heart

      Grilled chicken hearts, typically marinated to enhance their natural flavors, then skewered and cooked over an open flame for a smoky finish.
      $2.55
    • 13. Quail

      Quail, deep-fried and typically served on a bed of lettuce and tomatoes, drawing from traditional Chinese cooking methods.
      $6.95
    • 60. Whole Chicken Bone

      Salt & Pepper Chicken Bones.
      $8.85
    • 61. Chicken Skin Chips

      Crispy chicken skin transformed into chips, offering a unique texture and taste experience.
      $8.85
  • Pork

    Each order is one skewer.
    • 14. Pork Belly

      Pork belly, typically slow-cooked to enhance its tenderness and flavor, often accompanied by a blend of spices and sauces to complement its rich texture.
      $2.55
    • 15. Taiwan Sausage

      Savor the distinctive taste of Taiwan sausage, a succulent sausage known for its unique blend of spices and seasonings, offering a delightful experience with every bite.
      $3.45
    • 16. Bacon Enoki Mushroom

      Bacon wrapped around enoki mushrooms, typically served with a light seasoning.
      $3.45
    • 56. Bacon Cilantro

      Stir-fried bacon with fresh cilantro, typically includes a mix of traditional Chinese spices.
      $3.45
  • Seafood

    Each order is one skewer.
    • 18. Scallop

      Scallops typically prepared with a selection of Chinese vegetables in a light, savory sauce.
      $3.65
    • 19. Shrimp

      Shrimp, prepared in a manner reflecting traditional Chinese culinary techniques, typically includes a mix of vegetables and a savory sauce, aligning with common seafood practices in Chinese cuisine.
      $3.45
    • 20. Fish Tofu

      Fish and tofu combined, typically prepared with a selection of vegetables in a gentle sauce, drawing on the essence of traditional Chinese cooking techniques.
      $3.45
    • 21. Hibachi Squid

      $5.25
  • Vegetable

    Each order is one skewer.
    • 22. Chinese Buns

      Steamed buns, known as Baozi, typically filled with a mix of vegetables such as cabbage, carrots, and mushrooms.
      $2.55
    • 23. Pita Bread

      Pita bread, typically served as a versatile component in many dishes, here is prepared with a Chinese twist, incorporating a blend of vegetables.
      $2.55
    • 24. Corn

      Golden sweet corn, typically includes a savory seasoning, lightly tossed to enhance its natural sweetness.
      $2.95
    • 25. A Choy

      A choy, a type of Taiwanese lettuce, stir-fried with fresh garlic.
      $9.00
    • 26. Broccoli

      Broccoli stir-fried, typically includes a light sauce to enhance its natural flavors.
      $2.55
    • 27. Leek

      Leeks stir-fried, typically includes a light sauce to enhance the natural flavors of the vegetable.
      $3.45
    • 28. Enoki Mushroom

      Enoki mushrooms prepared in a manner that highlights their delicate texture, often sautéed with a blend of traditional Chinese sauces.
      $2.55
    • 29. Eggplant

      $6.25
    • 31. Hibachi Gluten

      Soy gluten cooked on a hibachi grill, typically includes a variety of vegetables.
      $3.45
    • 32. Hibachi Tofu

      Tofu grilled on a hibachi, typically includes a selection of vegetables.
      $8.85
    • 33. Hibachi Cabbage

      Cabbage grilled on a hibachi, offering a simple yet distinct taste.
      $3.45
    • 34. Hibachi Yuba

      Yuba, prepared on a hibachi grill, typically includes a variety of vegetables.
      $3.45
  • Noodles

    Each order is one skewer.
    • 35. Lamb Noodle Soup

      Lamb slices and noodles served in a rich broth, typically includes egg, carrot, green onions, and cilantro for a traditional taste.
      $12.55
    • 36. Beef Noodle Soup

      $12.55
    • 37. Lamb Soup

      Lamb soup, typically includes tender lamb pieces in a savory broth, often accompanied by vegetables and herbs for added flavor.
      $12.55
    • 38. Soy Bean Paste Noodle

      Noodles served with a savory soy bean paste, often accompanied by vegetables and sometimes ground meat, reflecting traditional Chinese flavors.
      $13.25
    • 39. Spicy Chicken Noodle

      $13.25
    • 40. Oil Spill Noodle

      Noodles dressed in a rich, savory sauce, often accompanied by a mix of aromatic garlic and a hint of spice for depth.
      $10.25
    • 41. Cumin Lamb Noodle

      Stir-fried noodles with cumin-seasoned lamb and a blend of traditional Chinese spices.
      $14.55
    • 42. Stir-Fried Beef Noodle

      Stir-fried wheat noodles with sliced beef and a mix of vegetables, typically seasoned with soy sauce and spices.
      $14.55
    • 43. Sautéed Spicy Chicken Noodle

      Stir-fried noodles with tender chicken pieces in a spicy sauce, often accompanied by mixed vegetables.
      $19.75
    • 44. Wheat Starch Noodle

      $8.10
    • 46. Egg Wheat Starch Noodle

      Egg wheat starch noodles, typically accompanied by a selection of vegetables and seasoned for a simple yet satisfying dish.
      $14.55
  • Appetizer

    Each order is one skewer. "No Spicy"
    • 47. Shredded Potato (Small)

      Shredded potatoes, prepared in a style typical of Chinese appetizers, often dressed with a light, savory sauce.
      $5.25
    • 48. Shredded Potato (Large)

      Thinly sliced potatoes stir-fried with bell peppers, seasoned lightly for a crisp texture.
      $8.55
    • 50. Edamame (Large)

      Steamed young soybeans in the pod, typically seasoned with sea salt.
      $8.55
    • 51. Smashed Cucumber

      Smashed cucumber, typically seasoned with a blend of soy sauce, vinegar, and garlic, accented with a touch of sesame oil.
      $8.55
  • Braised Item

    Cold Appetizers.
    • 52. Braised Chicken

      Cold Appetizer.Whole Chicken.
      $14.55
    • 53. Braised Crispy Chicken

      Hot, Crispy Whole Chicken.
      $16.55
    • 55. Braised Chicken Feet

      Cold Appetizer.
      $9.55
  • Drinks

    • 13. Coke

      The cold, refreshing, sparkling classic that America loves.
      $2.05
    • 14. Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $2.05
    • 15. Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.05
    • 16. Fanta

      Orange-flavored soda with a refreshing citrus taste.
      $2.05
    • 17. Dr. Pepper

      A classic carbonated beverage with a unique blend of 23 flavors.
      $2.05
    • 18. Chinese Herbal Tea

      A blend of traditional Chinese herbs, offering a unique and aromatic beverage experience.
      $3.25
    • 20. Honey Green

      Green tea sweetened with honey.
      $3.85
    • 21. Lemon Iced Tea

      A refreshing blend of lemon and tea, offering a zesty citrus flavor with a hint of sweetness.
      $2.05
    • 22. Coconut Milk

      Creamy coconut milk with a rich, tropical flavor, perfect for a refreshing drink or culinary use.
      $3.85
    • 28. Bottled Water

      A clear, purified water conveniently packaged for easy hydration.
      $1.50
  • Hot Pot

    Three Plates of lamb meat, with vegetables, shrimp fish tofu, regular tofu, enoki mushroom, black fungus, sausage, noodles, sesame peanut sauce, vegetable sauce. EVERYTHING ON THIS DISH IS NOT COOKED,
    • Hot Pot

      A traditional hot pot typically includes clear noodles, dried bean curd skin, tofu, napa cabbage, bok choy, lunch meat patties, cilantro, quail eggs, and lotus root in a chili oil broth.
      $49.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 469-661-9898

111 W Spring Creek Pkwy #130, Plano, TX 75023


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