Fat Dragon Menu

Four veggie egg rolls.

House made shrimp and pork wontons, homemade szechuan chili sauce, and cilantro.

Spicy. House roasted, salt and pepper.

Spicy. Shimeji mushrooms.

House made shrimp & pork wontons, chicken breast, baby bok choy, and slow cooked bone broth.

House made shrimp & pork wontons, chicken breast, baby bok choy, and slow cooked bone broth.

Delicate veggie dumplings topped with a fiery Szechuan chili sauce and garnished with fresh cilantro.

24-hour slow cooked bone broth.

chicken breast, roasted peanuts, red onion, and bell peppers.

chicken breast, shiitake, king oyster, portobello, carrots and snow peas.

chicken breast, string beans, and onions.

Certified choice angus beef, broccolini, and carrots.

Certified choice angus beef, shiitake, and king oyster mushroom.

chicken breast, broccolini, and red onions.

Crispy fried fish paired with vibrant bell peppers, onions, and a savory black bean sauce.

Housemade candied walnuts, and wonton skins.

Coated in a tangy orange sauce, these chicken wings are glazed and garnished with slices of orange and red chili peppers for a hint of spice.

Fried tofu, shiitake, snow peas, and carrots.

Spicy.

Spicy. Fried tofu, real orange sauce.

Spicy.

Seasonal veggies.

Spicy. Mixed veggies.

Assorted protein options: Angus beef, Char Siu, Mary's Chicken, mixed veggies, or shrimp with traditional Lo Mein noodles.

Chinese sausage, Chinese bacon, and kohlrabi.

Fried rice with your choice of Angus beef, char siu, Mary's chicken, mixed veggies, or shrimp.

Fluffy and tender steamed white rice.

Nutty and chewy brown rice, perfect as a side or base for your favorite dishes.

Wide rice noodles with Angus beef slices, bean sprouts, and green onions in a savory sauce.

The same great taste made with only pure cane sugar and served in a bottle.

The cold, refreshing flavors of lemon and lime, perfectly blended.