Fat Cat Tavern Inc Menu

3665 E Bay Dr Ste 100, Largo, FL 33771
  • Mexican Monday

    • Hard-Shell Tacos All Day

    • 16 Oz. Margaritas All Day

  • Tuesday

    • Long Islands

    • Boneless Wings

  • Wednesday

    • 1/2lb. Cheeseburger

    • All Other 1/2lb. Burgers $2.00 Off

    • Well Wednesday 2 For 1

      All well drinks are 2 for 1. You must take both at the same time. Drinks with a juice mixer add $1.00.
  • Thursday

    • Domestic Bottles All Day

    • Steak Tips

    • Chicken Tender Basket

  • Friday

    • Beer Battered Haddock W/Fries & Slaw

  • Saturday & Sunday

    • 10 Wings

    • Tito's Vodka

      Juice mixers are $1 extra
    • Saturday And Sunday Domestic Pints

    • Saturday And Sunday 23oz. Domestic Drafts

  • Appetizers

    • Fresh Jalapeno Poppers

      Fresh jalapenos hand stuffed with cream cheese and served with raspberry sauce. These peppers are hot!
    • Southwest Quesadilla

      A large flour tortilla stuffed with cheese, black beans, roasted corn and pico de gallo. Served with salsa and sour cream.
    • Mozzarella Cheese Sticks

      Served with marinara sauce.
    • Fried Mushrooms

      Fresh mushrooms lightly breaded and fried. Served with horseradish sauce.
    • Nachos

      Thin corn chips smothered with chili and queso cheese. Served with sour cream, jalapeno, black olives, diced red onions, salsa and shredded jack cheddar cheese.
    • Chips And Salsa

      Light and thin wedges of freshly-fried corn tortillas. Served with salsa.
    • Large Soft Pretzel

      Served with mustard cheese sauce.
    • Onion Rings

      Thick-cut onion rings (12) served with ranch or bbq sauce for dipping.
    • Chicken Tender Basket

      Three large fried chicken tenders served with honey mustard sauce and pub fries.
    • Ahi Tuna

      Seared sesame Ahi Tuna (6 oz.). Served with pickled ginger, wasabi and soy sauce. Sliced thin and served on a bed of greens.
    • Fried White Cheddar Curds

      White cheddar cheese curds lightly breaded and fried. Served with fresh marinara.
    • Fish Spread

      Smoked Mahi Fish Spread served with crackers, diced onions, sliced jalapeno, sliced pepperoncini, fresh lemon and diced tomatoes.
    • Peel -And-Eat Shrimp: 1/2 Lb

      Large peel-and-eat shrimp served cold.
    • 10 Mini Corn Dogs

      10 Mini Corn Dogs served with Pub Fries and Spicy Mustard
    • Bacon Bucket

      Ten Strips of crispy fried bacon served with chocolate, maple and mango habanerno sauce.
    • Appetizer Sampler Pick 3

      Pick three items. Mozzarella Cheese Sticks, Fried Mushrooms, Jalapenp Popper, 5 Onion Rings, Fried Cheddard Cheese Curds, SW Quesadilla or Boneless Wings.
    • Shrimp Cocktail

      Nine Tender Shrimp served with tangy cocktail sauce.
  • Seafood Specialties

    • Beer-Battered Cod Dinner

      Two filets of cod, dipped in beer batter and fried. Served with fries, cole slaw and tartar sauce.
    • Shrimp Tacos

      Fried, blackened or grilled shrimp in three flour tortillas. Topped with Pico de Gallo, shredded lettuce, shredded jack cheddar cheese and Mango Habanero Cream Sauce. Served with chips and salsa.
    • Mahi Mahi Tacos

      Fried, blackened or grilled Mahi Mahi in three flour tortillas. Topped with Pico de Gallo, shredded lettuce, shredded jack cheddar cheese and Mango Habanero Cream Sauce. Served with chips and salsa.
    • Grilled Salmon

      Grilled Salmon seasoned with Everything Bagel Spice. Served with your choice of two sides.
    • Grilled Tilapia

      A tender Tilapia fillet grilled or blackened, on a bed of rice. Served with one side.
    • Butterflied Fried Shrimp Dinner

      10 crunchy butterflied breaded shrimp. Served with pub fries and cole slaw.
  • Wings and Tenders

    • Boneless Wings

      1/2 lb of boneless white-meat chicken, breaded and fried. Served with steak fries, bleu cheese dressing and celery.
    • Wings

      Ten wings (naked or breaded) deep fried and served with bleu cheese dressing and celery.
  • Burgers

    • Mushroom Swiss Burger

      Topped with sautéed mushrooms and melted swiss cheese.
    • Bacon Cheddar Burger

      Served with sliced cheddar cheese and fresh cooked crispy bacon.
    • Veggie Burger

      An organic vegetable patty grilled and served on a toasted bun with lettuce, tomato and onion.
    • American Cheese Burger

      Topped with american cheese
    • Philly Burger

      Topped with grilled onions, peppers and mushrooms, crowned with melted provolone cheese.
    • Black And Bleu Burger

      A blackened burger topped with melted bleu cheese crumbles.
    • Western Burger

      The bacon cheddar burger topped with a thick-cut fried onion ring and bbq sauce.
    • Bayou Burger

      A cajun-seasoned burger topped with cajun mayo, grilled jalapenos, crispy bacon and melted pepper jack cheese.
    • QuesadillaBurger

      A half pound burger with jack cheddar cheese, fresh pico, SW ranch dressing and crumbled bacon. Served on grilled flour tortillas.
    • Fat Cat Tavern Patty Melt

      A burger topped with pepper jack cheese, crisp bacon, grilled onions, lettuce and tomato on grilled rye bread. Dressed with ketchup and mayo.
  • Dinner Platters

    • Sirloin Beef Tips

      Marinated sirloin beef tips served over rice with brown gravy and garlic bread.
    • Pot Roast

      Tender beef pot roast with baby carrots and mashed potatoes with home made Guinness gravey.
    • Smothered Chicken

      Three grilled chicken tenders with your choice of toppings either smothered with sautéed onions, peppers and mushroom and Provolone cheese or BBQ sauce, shredded jack cheddar cheese and bacon. Served with two sides.
    • Three Hard Or Soft Shell Tacos

      Your choice of three hard or soft shell toco's with chicken or beef, topped with lettuce, diced tomatoes and shredded Jack Cheddar cheese. Served with chips and salsa.
  • Salads

    • Tavern Chicken Salad

      Your choice of fried or grilled chicken on a bed of iceberg and romaine lettuce with cucumbers, a quartered hard boiled egg, shredded carrots, tomatoes and shredded mixed cheese.
    • Tavern Chicken Caesar Salad

      Grilled chicken on romaine lettuce with caesar dressing and garlic croutons.
  • Sandwiches

    • Buffalo Chicken Ranch

      A whole chicken breast, breaded and fried. Dipped in our buffalo wing sauce and topped with jack cheddar cheese and ranch dressing.
    • French Dip

      A buttery croissant stuffed with warm fresh sliced roast beef and melted swiss cheese. Served with au jus for dipping.
    • Turkey, Bacon And Swiss Panini

      Thin sliced smoked turkey topped with swiss cheese and mayo. Served on Cuban bread and toasted.
    • Classic Reuben

      Grilled marbled rye bread with fresh-cut corned beef, sauerkraut, swiss cheese and thousand island dressing.
    • Beer-Battered Cod Sandwich

      One filet of cod, dipped in beer batter and fried. Topped with lettuce, tomato and tartar sauce.
    • Philly Cheese Steak

      Tender, thin sliced rib eye, grilled and smothered with grilled onions, peppers, mushrooms and provolone cheese.
    • Classic Cuban

      Oven roasted pork, ham, salami and swiss cheese topped with mustard, mayo, sliced pickles on fresh crunchy cuban bread. Ask to have it pressed if you like!
    • Fat Cat Grilled Club Sandwich

      Crispy bacon, lettuce, tomato, ham, turkey and mayo built between three slices of grilled sourdough bread.
    • Haddock Sandwich

      A Haddock fillet breaded and fried then placed in a bun topped with shredded lettuce and diced tomatoes. Served with tartar sauce and chips
  • Sides

    • A La Carte Side Salad Or Caesar Salad

  • Regular Side Items

    • Steak Fries

    • Cole Slaw

    • Seasonal Veggies

    • Red-Skinned Steamed Potatoes

    • Rice Pilaf

    • Kettle Chips

  • Premium Sides

    • 5 Onion Rings

    • Steamed Carrots

    • Steamed Broccoli

    • House Salad

    • Side Ceasar Salad

  • Desserts

    • Hot Fudge Brownie Sundae

      Brownie topped with vanilla ice cream, hot fudge, whipped cream and a cherry.
    • Fried Cheese Cake

      NY style cheese cake stuffed in a flaky crust and fried to a golden brown and topped with raspberry sauce and whipped cream.
  • Soups

    • French Onion

    • Soup Of The Day

    • Chili

  • Domestic Drafts

    • Taver Lager

    • BudLight

    • Bud Select

    • Budwieser

    • Coors Light

    • Michelob Ultra

    • Miller Light

    • Shocktop

    • Yuengling

  • Import Drafts

    • Guinness Stout

    • Stella Artois

  • Craft and Premium Domestic Drafts

    • Angry Orchard Crisp Apple Cider

    • Blue Point Toasted Lager 5.5 ABV

    • Blue Moon Belgian Wheat Ale 5.4 ABV

    • Cigar City Jai Alai IPA 7.5 ABV

    • Copper Tail Unholy American Triple 9.5 ABV

    • Elysian Space Dust 8.9 ABV

    • Goose Island IPA 5.9 ABV

    • Tampa Bay Brewing Reef Donkey 5.5 ABV

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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