Entrees
- Smoked Bone-In Pork Chop
- Seared U-10 Scallops
- Rack Of Lamb
- Herb Roasted Chicken
- Hand-Made Pappardelle & White Bolognese
- Crispy Duck Breast
- Steak & Frites
- Crispy Striped Bass
- Brasserie Burger
- Spicy Braised Pressed Organic Tofu
Kid's Menu
- Slider & Fries
- Mac & Cheese
- Chicken Breast
1/2 Off Bottle Specials
- Breaking Bread | Pet Nat | Sonoma | California
- Max Ferdinand Richter | Riesling | "Zeppelin" | Mosel | Germany
- Cantina Del Garda | Garganega | Soave | Veneto | Italy
- Emile Beyer | Pinot Blanc | Alsace | France
- Bodegas Langa | Garnacha Blanca | "Pi" | Calatayud | Aragon | Spain
- Raeburn | Chardonnay | Sonoma | California
- Vievite | Rosé | Provence | France
- Donnafugata | Nerello Mascalese [ "Sul Vulcano" | Sicily | Italy
- Delas Frères | Syrah, Grenache | "Saint Esprit" | Cotes Du Rhone | France
- Chapillon | Garnacha Blend | "Siendra" | Calatayud | Spain
- Beronia | Tempranillo | Reserva | Rioja | Spain
- Unico Zello | Red Blend | "Truffle Hound" | Adelaide Hills Australia
- Gerard Bertrand | Red Blend | "Heresie" | Languedoc-Roussillon | France
- Penley Estate Cabernet Sauvignon Coonawarra Australia
- Greenwing | Cabernet Sauvignon | Columbia Valley | Washington
- Waterkloof | Cabernet Franc | "Circumstance" | Western Cape | South Africa
Others
- Vanilla Bean Panna Cotta
- Nutella Pot De Creme
- Strawberry & Rhubarb "Pie
