Farro Pizzeria Fitzroy Menu

301 Brunswick St, Fitzroy, Victoria 3065
  • Antipasti

    • Herb Focaccia (Vegan)

      E.V.O. oil, sea salt, oregano & rosemary (GF +4)(add mozzarella +2.5)
      $13.00
    • Garlic Focaccia (Vegan)

      E.V.O. oil, sea salt, garlic & parsley (GF +4) (add mozzarella +2.5)
      $13.00
    • Le Olive (Vegan, Gluten-Free)

      Marinated Sicilian olives
      $8.00
    • Polenta Chips (Vegan, Gluten-Free)

      Golden crispy fried polenta chips, served with G.P. parmesan, rosemary & truffle mayo
      $15.00
    • Arancini (2 Pieces) (Vegan, Gluten-Free)

      Peas, carrot, mushroom, onion, organic tomato rice balls, served with arrabbiata sauce
      $12.00
    • Pistachio Burrata (Vegetarian)

      Fresh Burrata served w/ house-made pistachio pesto & organic spelt bread
      $24.00
    • Polpette (5 Units)

      Free range lean pork and beef meat balls cooked in San Marzano D.O.P. tomatoes, G.P parmesan served with house-made spelt bread (GF bread +2)
      $16.00
    • Calamari Fritti (Gluten-Free)

      Fried calamari with rocket & parsley aioli
      $19.00
    • Crocchette (4 Units) (Gluten-Free)

      Prosciutto, potato & G.P parmesan croquettes
      $20.00
    • Antipasto Board

      Chef selection of cured meats, cheeses & olives, served with house-made spelt bread (GF bread +2)
      $24.00
    • Carpaccio Di Manzo

      Beef carpaccio, rocket. capers, anchovies GP Parmesan and lemon dressing
      $23.00
    • Capisco E Formaggio

      Roasted red pepper. goal cheese. oregano dressing & organic spelt bread (GF +2)
      $16.00
  • Salad

    • Rucola (Vegan , Gluten-Free)

      Rocket, G.P parmesan, E.V.O. oil & a balsamic glaze
      $10.00
    • Farro & Beetroot (Vegan)

      Baby spinach, beetroot, organic spelt grain, organic walnuts, fried chickpeas, organic fetta cheese, lemon & E.V.O. oil
      $15.00
    • Caprese Con Bufala (Vegan, Gluten-Free)

      Heirloom tomatoes, buffalo mozzarella, basil, E.V.O. oil, balsamic glaze
      $16.00
  • Organic Spelt Pizza - Red base

    • Margherita (Vegetarian)

      San Marzano D.O.P. tomatoes, mozzarella, basil & E.V.O. oil
      $22.00
    • Bufala (Vegetarian)

      San Marzano D.O.P. tomatoes, buffalo mozzarella, basil & E.V.O. oil
      $26.50
    • Prosciutto

      San Marzano D.O.P. tomatoes, mozzarella, San Daniele prosciutto, rocket, G.P parmesan & E.V.O. oil (add buffalo mozzarella +4)
      $28.50
    • Capricciosa

      San Marzano D.O.P. tomatoes, mozzarella, free range smoked leg ham, mushrooms, artichokes & olives (add anchovies +2.5)
      $27.00
    • Ortolana (Vegetarian)

      San Marzano D.O.P. tomatoes, mozzarella, eggplant, artichokes, roasted red pepper, G.P. parmesan & parsley
      $27.00
    • Zucca (Vegetarian)

      San Marzano D.O.P. tomatoes, mozzarella, roasted pumpkin, organic fetta cheese, organic walnuts, rocket & E.V.O. oil
      $27.00
    • Paesan

      San Marzano D.O.P. tomatoes, salami, mozzarella, roasted red pepper, olives, basil & E.V.O. oil (add anchovies +2.5)
      $27.50
  • Organic Spelt Pizza - White base

    • Funghi (Vegetarian)

      Mozzarella, gorgonzola D.O.P., cup mushrooms, mix wild mushrooms, parsley & truffle oil
      $27.00
    • Patate E Tartufo (Vegetarian)

      Black truffle cream, mozzarella, gorgonzola D.O.P.,potato & rosemary (add salami +2.5)
      $27.00
    • Gamberi Melanzane

      Mozzarella, prawns, eggplant, garlic, semi-dried tomatoes, chilli & parsley
      $29.50
  • Organic Spelt Pasta

    • Tagliatelle Lamb Ragu

      Free range lamb shoulder slowly braised w/ organic tomato, red wine & herbs
      $28.50
    • Spaghetti Polpette

      Free range lean pork and beef meat balls, San Marzano tomatoes & basil
      $28.50
    • Spaghetti Gamberi

      Prawns, garlic, nduja, spinach, white wine, basil, heirloom tomatoes, parsley & lemon
      $30.00
    • Rigatoni Alla Norcina

      Green rigatoni, truffle cream, sausage, garlic, parsley & G.P parmesan
      $26.00
    • Gnocchi Mushroom Ragu (Vegetarian)

      Organic potato gnocchi, mix wild mushroom slowly braised with organic tomatoes, garlic, onion, chilli, herbs & organic fetta cheese
      $28.50
    • Gnocchi Pistachio Pesto (Vegetarian)

      Organic potato gnocchi, organic cream & house-made pistachio pesto (add buffalo mozzarella +4)
      $26.50
  • Dessert

    • Cheesecake

      House made cheese cake served with spelt crumble, mango & passion fruit coulis (GF crumble +1)
      $13.00
    • Tiramisu

      House-made Tiramisu
      $12.00
    • Nutella Calzone

      Served with vanilla bean ice cream (add raspberries +2) (GF +4)
      $14.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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