Farmhouse Kitchen Thai Cuisine Menu

336 Water St, Oakland, CA 94607
  • LUNCH TASTING MENU

    • Lunch Set

      $28.00
  • TOGO

    • Vegan Fresh Rolls

      Fresh rice paper roll, tofu, mixed green, bean sprouts, mint, and Vermicelli noodle. Chili peanut sauce.
      $13.95
    • Pumpkin Fries

      Thai Kabocha, curry battered, peanut, sweet and sour plum sauce.
      $14.95
    • Samosa

      Red Norland potato, caramelized onion, carrot wrapped in pastry skin. Served with coconut curry dipping *Vegan & Vegetarian
      $13.95
    • Farmhouse Wings

      Classic whole chicken wings, marinated in our homemade plum sauce served with Farmhouse chili pickles. (3 pieces) Contain: shellfish
      $16.95
    • Roti Mataba

      Stuffed roti with curry chicken, potato, onion, peanut, panang curry served with cucumber salad and yellow curry dip.
      $16.95
    • Crispy Calamari

      Curry battered Monterrey squid in spicy pepper served with cilantro lime dipping
      $16.95
    • Mieng Kum Kung

      Crispy-crusted Tiger Prawns, leafy green wrapped with a zesty mixture of lime, ginger, onion, roasted coconut & peanuts with tamarind sauce
      $15.95
    • Neua Num Tok Rolls

      Grilled Snake River Farm Wagyu Flank Steak wrapped with mint, cilantro, and cucumber. Served with cilantro lime vinaigrette
      $18.95
    • Papaya Salad

      SPICY! Hand shredded green papaya, cherry tomato, Thai long beans, garlic, fish sauce, bird eye chilli, and peanuts.
      $15.95
    • Papaya Salad Grilled Shrimp

      SPICY! Hand shredded green papaya, cherry tomato, Thai long beans, garlic, fish sauce, bird eye chili, and peanuts comes with grilled shrimps.
      $20.95
    • Pomelo Tower

      Bangkok style. Pomelo, crispy shallots, lemongrass, cilantro, chilli, kaffir lime, mint, and sweet chilli shelfish sauce served with crispy wonton chips.
      $14.95
    • Larb

      SPICY Salad with cucumber, dill, shallot, green onion, cilantro and roasted rice served with fresh Asian herbs *GF Option only with Mince Pork
      $16.95
    • Tom Yum (SMALL)

      Spicy and sour soup, lemongrass, kaffie lime, galangal, mushroom and Thai chili paste.
      $8.95
    • Tom Yum (LARGE)

      Spicy and sour soup, lemongrass, kaffie lime, galangal, mushroom and Thai chili paste.
      $16.95
    • Tofu Noodle Soup

      $15.95
    • Chicken Noodle Soup

      Organic chicken, fresh rice noodles, bean sprouts, cilantro, green onion and fried shallots.
      $16.95
    • Tom Yum Noodle Soup

      Mixed Seafood, egg noodle, broccoli, bean sprouts, peanut, crispy wonton, with spicy Tom Yum broth. ( Medium Spicy )
      $25.95
    • Basil Bomb

      SPICY! Thai chilli basil stir fried with tiger prawn, calamari, scallop, homemade crispy pork belly, minced pork, PEI Mussels, clams and fried egg over blue jasmine rice with "Prik Nam Pla". Let’s Bomb!
      $40.95
    • Hat Yai Fried Chicken

      Southern-style fried Mary’s Organic Chicken Thigh, turmeric & herbs, fried shallots, cucumber salad. Served with yellow potatoe curry, roti & blue jasmine rice
      $37.95
    • Run Juan Seafood Sizzling

      Assorted Seafood sautéed in homemade SPICY curry paste, basil, onion, bell pepper & jalapenos. Served with blue jasmine rice
      $37.95
    • Whole Lobster Pad Thai

      Whole Live Maine Lobster with tiger prawns, thin rice noodles, cage free egg, bean sprouts, chive, shallot peanuts, crispy wontons, and Thai seafood sauce
      $55.95
    • Crab Fried Rice

      Jumbo lump crab meat, double eggs, white onion, tomato, and cilantro. Served with bone broth
      $37.95
    • Crispy Branzino

      Fried Whole Branzino served on a hot metal plate; with vegetables, cilantro, crispy shallot and garlic chilli lime vinaigrette, white onions and tamarind sauce
      $42.95
    • Tsunami Lobster

      Live Maine Lobster with prawns, scallops, PEI Mussels, and calamari, cooked in yellow curry paste and spices. Served with tumeric rice
      $69.00
    • Panang Neua

      Slow braised bone-in Short Rib served in Panang curry with grilled broccolini, bell pepper, onion, crispy basil and blue jasmine rice *This dish was reminiscent of Chef Kasem (Pop)’s childhood where he cooked a large meal for his entire family.
      $41.45
    • 24 Hours Beef Noodle Soup

      Slow-cooked bone-in Beef Short Rib, egg noodles, veal broth, asian broccoli, basil, bean sprouts, cilantro, green onion and jalapeños
      $37.95
    • Khao Soi Neua

      $37.95
    • “Seau Rhong Haii”

      Grilled Snake River Farm Wagyu Flank Steak, grilled broccolini, house tamarind & roasted rice sauce. Served with sticky rice
      $35.95
    • Volcano Cup

      SPICY! Noodle stir fried with our house God-mother sauce served with braised shirt-ribs, bell peppers and peppercorns
      $34.95
    • Little Lao ToGo Set + Add Lobster $134

      ***Limited*** Neua Num Tok rolls, Samosas, Egg rolls, Vegan fresh rolls, Papaya Salad, Panang Neua Short Rib, Hat Yai Fried Chicken, Thai Fried rice prawns, Whole Live Lobster Pad Thai, Spicy Eggplant, Blue Rice & Fried egg. *** No Substitutions **
      $134.00
    • Yellow Curry

      Potato, white onion and crispy shallots *Contains Soy & Gluten
      $17.95
    • Green Curry

      Bell pepper, eggplant, bamboo shoot and basil *Contains Soy & Gluten
      $17.95
    • Red Curry

      Bell pepper, bamboo shoots, basil.
      $17.95
    • Pad Thai

      Thin rice noodles, cage free egg, tamarind, bean sprouts, white onions, crispy shallots, chives, peanuts.
      $17.95
    • Pad See You

      Flat rice noodles, cage free egg, carrot, Asian broccoli
      $17.95
    • Pad Kee Mow

      SPICY! Flat rice noodles, garlic, bamboo shoots, bell pepper, tomato, white onion, Thai basil
      $17.95
    • Pad Ka Pow

      Very popular Thai street food. Spicy!! Thai Basil, garlic fresh chili , bell pepper.
      $17.95
    • Pad Asian Broccoli

      Spicy XO sauce, garlic (Recommend with Crispy Pork Belly)
      $16.95
    • Spicy Eggplant

      Bell pepper, garlic, Thai basil
      $16.95
    • White Rice

      $3.00
    • Blue Rice

      $3.00
    • Brown Rice

      $3.50
    • Sticky Rice

      $3.50
    • Crispy Roti

      $3.00
    • Bone Broth

      $4.00
    • Peanut Sauce

      $4.00
    • Cucumber Salad

      $4.00
    • Steamed Veg

      $4.00
    • Steamed Noodles

      $4.00
    • Fried Egg

      $2.50
    • Kid's Fried Chicken

      Fried Chicken served with blue jasmine rice and plum sauce
      $12.00
    • Kid's Flat Rice Noodle

      Rice noodles sautéed with egg, tofu and broccoli
      $12.00
    • Thai Vacation

      Fresh coconut, sticky rice, coconut ice cream, coconut cream, peanuts and sesame (GF)
      $14.00
    • Choco Cake

      Moist & Rich Chocolate Cake served with vanilla ice cream
      $12.00
    • Coconut Cheese Cake

      Coconut flake, whipped cream, vanilla ice cream.
      $12.00
    • Ruk Na Platter

      Fun, Festive, Instagram worthy! Chef's Choice Dessert
      $32.00
    • Croissant Bread Pudding

      Homemade Croissant Bread Pudding, served with Vanilla Ice Cream
      $14.00
    • Thai Iced Tea

      $6.50
    • Lichee Iced Tea

      $6.50
    • Thai Iced Coffee

      $6.90
    • Anchan Blue Limenade

      $6.50
    • Fresh Young Coconut

      $8.50
    • Coke

      $4.00
    • Diet Coke

      $4.00
    • Sprite

      $4.00
    • Ginger Ale

      $4.00
    • San Benedetto- Sparkling Water

      $7.00
    • San Benedetto - Mineral Water

      $7.00
    • Q Ginger Beer

      $5.50
    • Q Tonic

      $5.50
    • Arnold Palmer

      $6.00
    • Shirley Temple

      $6.00
    • Roy Rogers

      $6.00
  • Ferry Menu

    • Fried Chicken

      Southern Thai style, fried chicken, turmeric & herbs, fried shallots
      $14.00
    • Sticky Rice

      $4.00
    • Peanut Sauce

      $4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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