Farm & Fork Kitchen Menu

Creamy egg yolks, shallots, celery, herbs. Served Plain, Maryland Crabmeat, Smoked Trout Roe or Smoked Salmon

Corn hushpuppies with Honey Butter and oldbay seasoning

Eggplant meatballs, tomato sauce, parsley and pecorino cheese.

Jumbo shrimp marinated in Extra Virgin Olive oil, parsley, chili flakes, lemon zest, oregano.

Tomato Sauce or White Wine & Herb Butter Sauce, served with grilled Rustico Bread

Grilled Octopus, black garlic puree, fennel-baby arugula salad, tomato-capers & olives

Beer Battered Chicken Breast, Smoked Bourbon Maple Syrup, house made Waffles

Chef's Selection of Daily Soup

Sliced Melon & Prosciutto, balsamic reduction and baby arugula

Romaine Lettuce, garlic croutons, parm cheese

Iceberg lettuce, applewood smoked bacon, tomatoes, buttermilk ranch dressing. Option : Add "Point Reyes Farmstead Cheese Co" Original Blue Cheese

Harvest Mixed Greens, Seasonal berries, pistachio, orange champagne dressing

Blue Hill Bay Smoked Trout Dip, onions, Serrano peppers, mayo, yogurt, dill, chives. Served with Grilled Rustico Bread

Red Bell Peppers, Scallions, Baby Tomatoes, Baby Spinach and Cheddar Cheese

Challah Bread, Seasonal Berries, whipped lemon-mascarpone, cinnamon-powder sugar, Vermont maple syrup

Housemade Waffles, seasonal berries, vanilla Whipped cream

Two cage-free eggs select protein * Applewood Smoked Bacon * Breakfast Pork Sausage * Turkey Bacon * Chicken Apple Sausage Breakfast Potatoes with Scallions & Caramelized onions, Cajun Seasoning

Available only SATURDAYS & SUNDAYS. Farm & Fork Kitchen Eggs Benedicts, Sous Vide eggs at 64 C, Black forrest ham, hollandaise Espuma, English muffins

Beef Short Rib, Chorizo & Applewood Smoked Bacon, red bell pepper, cherry tomatoes, scallions, caramelized shallots, potatoes, fried cage free eggs

Dry Aged NY Strip Steak, two cage-free eggs, chimichurri sauce, Brunch Potatoes

Middleneck Clams, white wine herb butter sauce, scallions, caramelized shallots & Garlic, crispy applewood smoked bacon

Marinated 48 hrs, 1/2 Amish Roasted Chicken, served with baby arugula, lemon, chicken pan jus

Confit Moulard Duck, French green lentils, roasted pearl onions and baby carrots, herb butter, chives

Seared 8 oz Rockfish fillet, sautéed baby spinach with shallots, potatoes, cherry tomatoes, caramelized shallots, lemon-caper butter sauce, lemon

"Roseda Black Angus Farm" Braised Beef Short Rib, baby carrots & pearl onions, "Marsh Hen Mill" creamy grits, red wine jus

Grilled free range Amish chicken, thick applewood smoked bacon, lettuce, tomato, pickled red onions, herb mayonnaise, brioche bun, Fries or Mixed greens

Dry aged burger, thick applewood smoked bacon, cheddar cheese, lettuce, tomato, caramelized onions, brioche buns

Dry aged burger, cheddar cheese, lettuce, tomato, caramelized onions, applewood smoked bacon, brioche buns, fries or Mixed greens Add Foie Gras

Seared to order

Roasted Potatoes, Caramelized onions, herbs

housemade fries

House-made fries

Cheddar cheese, potato chips

Dry aged beef blend, potato chips or fries

Chocolate pot de creme, coffee cream, pistachio

Waffer Cookie

Waffer Cookie

Espresso with Vanilla Ice Cream

House Recipe, Moist Carrot Cake, served with Apple Butter, Honey-Lemon Mascarpone, Powder sugar

Creamy egg yolks, shallots, celery, herbs. Served Plain, Maryland Crabmeat, Smoked Trout Roe or Smoked Salmon

Creamy chiques craquetas, pulled amish chicken, maldon salt

Eggplant meatballs, tomato sauce, parsley and pecorino cheese.

Butternut Squash Hush Puppies, Whipped Honey Butter

Sliced Melon & Prosciutto, balsamic reduction and baby arugula

Tomato Sauce or White Wine & Herb Butter Sauce, served with grilled Rustico Bread

Blue Hill Bay Smoked Trout Dip, onions, Serrano peppers, mayo, yogurt, dill, chives.

U-10 shrimp marinated in Extra Virgin Olive oil, parsley, chili flakes, lemon zest, oregano.

Grilled Octopus, black garlic puree, fennel-baby arugula salad, tomato-capers & olives

Seared Foie Gras, Fig Butter, Toasted Brioche, Pea Tendrils

Romaine Lettuce, garlic croutons, parm cheese

Iceberg Lettuce, housemade buttermilk ranch dressing, red onions, applewood smoked bacon, tomatoes

Harvest Mixed Greens, Seasonal berries, pistachio, orange champagne dressing

Confit Moulard Duck, French green lentils, roasted pearl onions, carrots, celery, confit garlic, herb butter

Seared 8 oz Rockfish, Pan Roasted Pee Wee Potatoes, Cherry Tomatoes, Roasted Pearl Onions, Baby Spinach, Scallions, Lemon-Caper Butter Sauce

Succotash of local corn, baby corn, peas, red bell pepper, applewood smoked bacon, pearl onions, garlic-herb butter

Maine Lobster tail, scallions, baby spinach, shallots, lemon cream sauce, herb butter

1/2 lobster tail, Blue Bay Mussels, middleneck Clams, grilled Jumbo Shrimp, grilled Octopus, local Corn, Potatoes, Tomato seafood broth, herb butter

"Roseda Black Angus Farm" Braised Beef Short Rib, baby carrots & pearl onions, "Marsh Hen Mill" creamy grits, red wine jus

10oz Dry aged NY Strip, broiled Maine lobster tail, grilled asparagus, roasted baby potatoes, herb butter

House-made fries, salsa verde, green peppercorn jus

14oz Dry aged Ribeye Steak, roasted fingerling potatoes, red wine jus

Boiled and roasted in herb butter

Sautéed Baby French Carrots with pesto

Jumbo asparagus, Extra Virgin Olive Oil and Malden salt.

Pan roasted brussels sprout, raisins, dry apricots, applewood smoked bacon, honey

Chocolate pot de creme, coffee cream, pistachio

Waffer Cookie

Waffer Cookie

Espresso with Vanilla Ice Cream

House-made fries

Cheddar cheese, potato chips

Dry aged beef blend, potato chips or fries

Virginia, USA, NV

France, 2019