Faria Bakery Menu

3417 Broadway, Sacramento, CA 95817
  • DoorDash Bread & Pastry

    • Pain Au Chocolat

      made with french cultured butter and valrhona 55% dark chocolate batons.
      $7.80
    • Rye Loaf

      $13.00
    • Miso

      country loaf with miso and brown rice porridge. rolled in sesame seeds.
      $15.00
    • Chocolate Walnut Beer Cookies

      chocolate beer cookies made with walnuts, white & dark chocolate, freshly-milled beer grains from Oak Park Brewing, & a sprinkle sea salt.
      $6.00
    • Olive

      country loaf with local polenta and a mix of castelvetrano and kalamata olives.
      $14.00
    • Spelt Oat Porridge

      100% Spelt flour, including 20% freshly-milled Spelt, with oat porridge (pan loaf style). Our Spelt Oat Porridge is 100% whole grain and requires long bakes, the bold color and flavors are from the maillard effect and an indication of proper, slow naturally-leavened fermentation
      $13.00
    • Country

      our signature country loaf, made with freshly-milled early bird flour. includes 40% whole grain flour.
      $14.50
  • DoorDash Lunch (10:30a-Close)

    • Miller Ham & Swiss Sandwich

      naturally-leavened baguette with amazake butter, maldon salt flakes, swiss cheese, and ham from our friends at V. Miller. with a house seasonal pickle.
      $21.60
  • DoorDash Coffee & Bevvies

    • Choco Latte

      $6.70
    • Pour Over

      $6.30
    • Espresso

      $4.30
    • Drip Coffee

      $4.10
    • Cappuccino

      $4.90
    • Latte

      $6.70
    • Cafe Au Lait

      Coffee w/ Steamed Milk
      $5.20
    • Matcha Latte

      $6.70
    • Americano

      $4.30
    • Cortado

      $4.60
  • DoorDash Brunch

    • Mceggggg

      naturally-leavened brioche bun with a panko breaded fried steamed egg, white sauce cabbage, american cheese, & marmalade.
      $19.20
    • Smoked Salmon Tartine

      smoked salmon, market vegetable pesto, creme fraiche & dill on country bread.
      $20.40
    • Miso Butter & Jam

      a slice of miso bread with housemade miso butter, seasonal jam and salt flakes.
      $6.90
    • Turkish Eggs

      Sous vide eggs in house made a2/a2 milk yogurt with a confit garlic & aleppo pepper brown butter; served with toasted baguette.
      $19.20
  • Common

    • Four Barrel Retail Bag

      $22.00
    • Choir

      $6.50
  • Merch

    • Croissant Dad Hat

      $40.00
    • Faria Tote Bag

      Designed by our head pastry chef natalie and printed locally by garage champs!
      $35.00
    • Baguette Dad Hat

      $40.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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