Faraday's Of Smithtown Menu

17 W Main St, Smithtown, NY 11787
  • Starters

    • Mussels

      In a wine & garlic herb sauce or our zesty red sauce.
      $19.99
    • Macho Nacho

      Huge platter of hot corn chips with chili, melted cheese, tomatoes, onions, jalapenos & sour cream.
      $19.99
    • Panzanella

      Fresh Mozzarella tossed with plum tomatoes, red onion, & balsamic & olive oil over mixed greens.
      $18.99
    • Stuffed Mushrooms

      Seafood stuffed mushrooms topped with Swiss in a creamy sherry sauce.
      $11.99
    • Cajun Fried Calamari

      With Cajun dipping sauce.
      $20.99
    • Baked Clams

      6 cherry stone sized clams with a chopped clam stuffing.
      $17.99
    • Buffalo Wings Your Way

      Choose Buffalo or teriyaki style.
    • Chicken Fingers Your Way

      Boneless chicken fingers, Buffalo-style or traditional with honey mustard.
      $12.99
    • Fried Zucchini Sticks

      $12.99
    • Potato Shells

      Topped with bacon, Cheddar, Mozzarella & sour cream.
      $11.99
    • Potpourri

      Perfect for 2 or more. Baked clams, potato shells, chicken fingers, Mozzarella sticks & Buffalo wings with sauce for dipping.
      $21.99
    • Beer Battered Onion Rings

      served with Cajun dipping sauce
      $10.99
  • Bistro Salads

    • Tri-Color Mixed Greens

      Large salad of mixed organic greens topped with crumbled Gorgonzola, caramelized pecans, artichoke hearts, diced tomatoes, Bermuda onion, roasted peppers & balsamic vinaigrette.
      $16.99
    • Spring Salad

      Mixed greens topped with marinated grilled eggplant, zucchini, carrots, Bermuda onion, Goat cheese & balsamic vinaigrette.
      $17.99
    • Caesar Salad

      Crisp romaine with our special Caesar dressing. No croutons.
      $16.99
    • House Salad

      Green leaf lettuce, tomato, onion. No croutons.
      $13.99
    • Santa Fe Steak Salad

      Marinated sliced steak over mixed greens with tomatoes, tumbleweed onions & peppercorn Parmesan dressing.
      $21.99
    • Southwest BBQ Chicken Salad

      Fried chicken over mixed greens with black beans, corn, cucumbers, tomatoes, tumbleweed onions, corn tortilla strips, drizzled with BBQ sauce & peppercorn Parmesan dressing.
      $20.99
  • Specialty Soups

    • Crock Of French Onion Soup

      $9.99
    • Soup Du Jour

      Call the restaurant for soup availability.
    • Chili With The Works

      Slow-cooked chili with Cheddar, tomato, onion & jalapenos.
      $10.99
  • Gourmet Burgers

    • Brit Burger

      Marinated A1 sauce topped with Cheddar & crispy fried onions. Topped with lettuce, onion, pickle, coleslaw & fries.
      $19.99
    • The Long Island Underground

      10oz burger topped with pulled pork, caramelized onions, fried tortilla shell, Cheddar cheese & our special sauce. Topped with lettuce, onion, pickle, coleslaw & fries.
      $20.99
    • Bistro Burger

      Caramelized onions & Monterey Jack. Topped with lettuce, onion, pickle, coleslaw & fries.
      $19.99
    • French Burger

      Crumbled Gorgonzola & crisp bacon on a ciabatta roll. Topped with lettuce, onion, pickle, coleslaw & fries.
      $19.99
    • Guacamole Burger

      Monterey Jack, guacamole & sour cream. Topped with lettuce, onion, pickle, coleslaw & fries.
      $19.99
    • Irish Burger

      Topped with Swiss, bacon & sour cream. Topped with lettuce, onion, pickle, coleslaw & fries.
      $19.99
    • The Big C Burger

      Your choice of American, Swiss, Cheddar, Monterey Jack, Mozzarella. Topped with lettuce, onion, pickle, coleslaw & fries.
      $19.99
    • Faradays Burger

      Half pound king of burgers. Topped with lettuce, onion, pickle, coleslaw & fries.
      $20.99
    • Skinny Burger

      Turkey or classic burger over mixed greens & grilled vegetables with choice of dressing. Topped with lettuce, onion, pickle, coleslaw & fries.
      $17.99
    • Turkey Burger

      Enjoy our moist homemade turkey burgers. Topped with lettuce, onion, pickle, coleslaw & fries.
      $19.99
    • French Dip

      Roast beef with Swiss on a ciabatta roll with au jus sauce for dipping. Topped with lettuce, onion, pickle, coleslaw & fries.
      $19.99
    • Cajun Chicken Club

      Blackened chicken breast topped with Mozzarella on a seasoned ciabatta roll. Topped with lettuce, onion, pickle, coleslaw & fries.
      $19.99
    • Berlin Burger

      topped with bacon & tumbleweed onions on a brioche roll
      $19.99
  • The Grill Room

    • 16 Oz New York Shell Steak

      Marinated, plain or Cajun blackened topped with tumbleweed onions.
    • Teriyaki Steak Tidbits

      Over smashed potatoes & mixed greens in a teriyaki & pineapple sauce.
    • Tijuana Combo Platter

      Cajun sliced steak & chicken with sauteed peppers, onions sour cream & guacamole.
    • Jack Daniels Pork Chop

      Center cut bone-in chop over Jack Daniel glazed onions over smashed sweet potatoes.
    • Shepherd's Pie

      Slow-cooked seasoned ground beef, carrots & peas in an au jus brother covered with smashed potatoes.
    • Sliced Steak Melt

      Marinated sliced steak, topped with tumbleweed onions & Mozzarella on a garlic Ali olio ciabatta roll.
      $20.99
    • Bleu Bonnet

      Marinated NY Shell Steak topped with crumbled gorgonzola & shrimp served with ver & potato of the day
      $40.99
  • Pastabilities & Poultry

    • Hennessy Chicken

      Sauteed breast of chicken topped with prosciutto, spinach & Mozzarella with mushrooms & onions in a creamy Hennessy brandy sauce over orecchiette pasta.
    • Penne Ala Vodka

    • Fettuccine With Grilled Vegetables

      Grilled eggplant, carrots, zucchini, onion & portabella mushroom in a garlic & oil sauce.
    • Penne Bolognaise

      Braised ground beef in a red rich sauce with a hint of cream.
    • Gorgonzola Chicken

      Sauteed chicken with mushrooms & sun-dried tomatoes in a creamy white Gorgonzola cream sauce.
    • Chicken Tuscany

      Sauteed & topped with tomatoes, artichoke hearts, spinach & Mozzarella in a lemon wine sauce.
    • Chicken Contadina

      Breaded chicken topped with ham & Mozzarella in a pink sauce over linguini.
    • Chicken Scarpiello

      Sauteed chicken with sausage, fresh mushrooms, artichoke hearts & peppers in a light brown sauce over angel hair pasta.
    • Chicken Verde

      Sauteed breast of chicken with broccoli & topped with Mozzarella in a Marsala mushroom demi-glace.
  • From The Sea

    • Seared Salmon

      Pan-seared in a Dijon brown sugar & honey glaze over smashed sweet potatoes.
    • Pasta Faradays

      Shrimp, scallops & mussels sauteed in a creamy sherry sauce with spinach over fettuccini.
    • Zuppa Alla Faradays

      Mussels, calamari, shrimp & scallops over linguini in a spicy red sauce.
    • Mixed Seafood Risotto

      Pan-seared scallops & shrimp over creamy asparagus risotto.
    • Stuffed Salmon

      With a seafood stuffing n a creamy dill sauce.
    • Calamari & Shrimp Pomodoro

      Sauteed calamari & shrimp in a fresh plum tomato garlic basil sauce over angel hair pasta.
    • Pasta Palermo

      Shrimp & sausage in a creamy Alfredo sauce over angel hair pasta.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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