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Customer Favorites
Our most frequently ordered and highly rated selections.- Vada PavTwo chickpea batter-fried spiced potato rounds in a pav with dry garlic chutney.$14.95
- Vegetable Puff PastryStuffed savory puff pastry.$7.50
- SamosaTwo spiced-potato-pea-stuffed flaky pastries, fried golden, served with chutneys.$7.95
- Butter ChickenSavory yogurt-marinated breast of chicken, baked, and then simmered in a tomato butter sauce, finished with fenugreek leaves.$19.95
- Pav BhajiThree grilled and buttered pavs, served with buttered hot vegetable mash.$16.95
- Far Eats BiryaniSignature style biryani made with Basmati rice, ghee, onion, and pudina; served with raita, pickle, and pappas.$19.95
- Garlic Herb BreadLeavened flatbread generously topped with garlic and a blend of aromatic herbs, baked to a golden finish in a traditional clay oven.$4.50
- Tikka MasalaA creamy tomato-onion gravy.$16.95
- Butter BreadStone baked flatbread with butter.$3.75
- BhelPuffed rice, chickpea thins, boiled potatoes, Bermuda onion, cilantro, serrano, dressed with a tamarind-date dressing.$13.95
Chaats (Snack)
Served from 4:30 pm to 9 pm.- Vegetable Puff PastryStuffed savory puff pastry.$7.50
- SamosaTwo spiced-potato-pea-stuffed flaky pastries, fried golden, served with chutneys.$7.95
- Pani PuriMung-bean-masala-filled wheat crisps served with a shot of spicy sherbet.$11.95
- Dahi PuriWheat pops filed with sweet yogurt filing, dressed with chickpea thins.$12.95
- BhelPuffed rice, chickpea thins, boiled potatoes, Bermuda onion, cilantro, serrano, dressed with a tamarind-date dressing.$13.95
- Paneer puff pastryFlaky puff pastry filled with spiced paneer cheese, offering a savory blend of textures and flavors.$7.50
- Beef Puff PastryBeef encased in flaky puff pastry, often accompanied by spices and herbs typical of Indian cuisine.$7.95
- Chicken Puff PastryFlaky puff pastry filled with spiced chicken, typically includes onions and herbs for added flavor.$7.95
Starters
Served from 4:30 pm to 9 pm.- Paneer KebabMarinated Paneer cheese skewered with peppers and onion, air grilled until done, served with a dip.$15.95
- Roasted VegetableMasala-roasted fresh vegetables, served with fenugreek butter and lime drizzle.$15.95
- Lamb KebabSpiced and ground lamb with herbs, baked to perfection, served with mint gravy.$20.95
- Vegetable PuffFlaky pastry filled with a mix of seasoned vegetables, typically includes potatoes, peas, and carrots.$7.50
Pav
Served from 4:30 pm to 9 pm. Indian bread rolls freshly made in-house daily.- Pav BhajiThree grilled and buttered pavs, served with buttered hot vegetable mash.$16.95
- Vada PavTwo chickpea batter-fried spiced potato rounds in a pav with dry garlic chutney.$14.95
- Kheema PavDry braised ground lamb with spices served with grilled and buttered pav.$20.95
Parampara (Traditional Dishes)
Served from 4:30 pm to 9 pm. Made to your liking of hot, medium or mild. Served with basmati rice. Please order bread and condiments to accompany.- Curry TadkaVegan. Quickly tempered herbs with tomato-onion gravy.$16.95
- KhormaAn almond-cashew cream sauce with onion gravy.$16.95
- VindalooVegan. Portuguese influenced sauce with vinegar-onion gravy.$16.95
- CoconutVegan. Coconut cream-onion gravy.$16.95
- Tikka MasalaA creamy tomato-onion gravy.$16.95
- MethiwalaA simple curry tempered with fenugreek and tomato.$16.95
- Jeera SaagA creamy spinach curry tempered with cumin seeds.$16.95
Hastakshar (Signature Dishes)
Served from 4:30 pm to 9 pm. All are made to order with your choice of spice level hot, medium or mild. Served with basmati rice. Please order bread and condiments to accompany.- Butter ChickenSavory yogurt-marinated breast of chicken, baked, and then simmered in a tomato butter sauce, finished with fenugreek leaves.$19.95
- Tellicherry ChickenA signature twist of this spicy black pepper chicken; can only be made in medium to hot spice levels.$19.95
- Malabar LambTender lamb, curried with roasted coconut gravy, finished with tempered curry leaves and mustard seeds.$20.95
- Stuffed TigersHerb-cheese-stuffed jumbo prawns, topped with tomato butter sauce.$22.95
- Kofta RoyaleVegetable chickpea rounds, stuffed with Paneer cheese, cashew, and raisin, simmered in a nut puree sauce.$19.95
- Capsicum CashewStuffed (potato-Paneer-spinach) and baked peppers with a cashew cream sauce.$19.95
- Far Eats BiryaniSignature style biryani made with Basmati rice, ghee, onion, and pudina; served with raita, pickle, and pappas.$19.95
- Beef UlathiyaduCubes of sirloin beef tempered with curry leaves braised until tender$19.95
Vegetarian Sides
Served from 4:30 pm to 9 pm.- Tadka DaalButtery yellow lentils tempered with cumin seeds.$15.95
- Baingan BhartaSmoked eggplant mashed and quickly sauteed with cumin, fresh herbs, and spices.$16.95
- Mattar PaneerIn-house-made cheese cooked with green peas, onion, tomatoes, and fresh herbs.$16.95
- Aloo GobiBraised cauliflower with potatoes and tomatoes.$16.95
Flatbreads
Served from 4:30 pm to 9 pm.- Butter BreadStone baked flatbread with butter.$3.75
- Garlic Herb BreadLeavened flatbread generously topped with garlic and a blend of aromatic herbs, baked to a golden finish in a traditional clay oven.$4.50
- Malabar porottaGriddled layered white bread a specialty from Kerala$5.00
Accompaniments
Served from 4:30 pm to 9 pm.- RaitaSeasoned yogurt condiment.$6.00
- Onion SaladCrisp Onion Salad with Fresh Herbs and a Zesty Dressing$5.00
- PicklePickled cucumber that has been preserved in vinegar or brine.$5.00
- Basmati Rice$6.00
Mithai (Dessert)
Served from 4:30 pm to 9 pm. All made in-house.- Mango CheesecakeAn original, made with a touch of ginger.$9.95
- Mango Ice CreamA refreshing and sweet ice cream made with Alphonso mango.$6.95
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Menu Photos
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