Fantasy Cuisine Menu

Filled with a mixture of ground pork and ginger.

Filled with a mixture of shrimp and ginger.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

String bean beef or chicken lunch special with choice of brown or white rice. Includes egg drop or hot & sour soup.

Rice is not included.

Filled with a mixture of ground with pork, minced crab meat, and ginger.

Filled with a mixture of ground pork, mushroom, shrimp, scallion and ginger.

Filled with a mixture of mushroom, glass noodles, and vegetables.

Filled with a mixture of ground pork, vegetable, scallion and ginger.

Filled with a mixture of ground chicken, vegetable, scallion and ginger.

Filled with a mixture of ground pork, vegetable, scallion and ginger.

Filled with a mixture of shrimp and ginger.

Filled with sliced roast duck or pork chashu, scallion, cucumber, and hoisin sauce.

Wontons in szechuan peppercorn and vinaigrette chili oil sauce.

Dumplings in szechuan peppercorn and vinaigrette chili oil sauce.

4 pieces

Pan-fried pork buns (4): Handmade buns with pork filling, pan-fried to a golden-brown.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

L4. Scallion paired with your choice of chicken or beef, served alongside either brown or white rice. Includes a choice of egg drop or hot & sour soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Rice is not included.

String bean beef or chicken lunch special with choice of brown or white rice. Includes egg drop or hot & sour soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Deep fried spring rolls, stuffed with mixed vegetable and glass noodles served with chili sweet and sour sauce.

Short ribs slowly braised, typically includes a savory sauce with hints of traditional Chinese spices.

Crispy chicken wings, deep-fried and typically includes a blend of Chinese spices.

Shrimp and cheese encased in a crispy coating, typically includes a blend of cheeses with shrimp, deep-fried to golden perfection.

5 pieces.

Juicy, bite-sized chicken pieces, lightly battered and fried to golden perfection, topped with fresh basil leaves and garlic slices.

Spring rolls, curry puffs, crispy chicken wings, and crab rangoon puffs.

Beef and tripe.

Thinly sliced beef tendons served in a spicy chili oil, typically garnished with sesame seeds.

Thinly sliced steamed pork belly is served in a chili garlic sauce, typically accompanied by sesame seeds and a hint of fresh scallions.

Black fungus, typically served in a tangy and aromatic garlic sauce, offering a unique texture and flavor profile.

Steamed young soybeans in the pod, typically seasoned with a hint of salt.

Sliced dried tofu paired with celery shoots, typically seasoned with a light dressing to enhance the flavors.

Mung bean jelly noodles in chili garlic sauce.

Steamed chicken slices are served with a chili garlic sauce and topped with chopped peanuts for a blend of spicy and nutty flavors.

Hot and Sour Soup is a traditional Chinese soup that combines a spicy and sour broth with ingredients such as tofu, bamboo shoots, wood ear mushrooms, and egg, creating a complex flavor profile.

Handmade wontons filled with a blend of shrimp and pork, served in a seasoned broth, typically includes scallions and other select vegetables.

Tomato and whisked eggs in a light broth, serving 2-3.

Noodle in hot chicken broth soup with chicken and mushroom.

Beef only, noodle in a hot beef broth with stewed beef, vegetable, and scallion.

Thin egg noodle in a hot chicken broth soup with wontons vegetable and scallion.

Thin egg noodle in a hot chicken broth soup with wontons vegetable and scallion.

Cold wheat noodles, typically includes a sesame peanut sauce, garnished with cucumber slices and sprinkled with sesame seeds.

Roast duck with egg noodles, typically includes bok choy and scallion in a savory broth.

Tender beef slices, fresh noodles, and leafy greens in a spicy and sour broth.

Stir fried rice noodle with garlic, bean sprout, onion and carrot.

Stir fried rice noodle with garlic, green vegetable and carrot.

Stir-fried rice featuring yibin (a type of preserved vegetable), egg, and scallion, typically includes a blend of savory flavors.

Japanese style stir fried noodles with assorted vegetables.

Rice is not included.

Rice is not included.

Sautéed broccoli or eggplant in a rich garlic sauce.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Stir-fried in hoisin and oyster sauce with onions and scallions.

White sauce with bamboo shoots, green peppers and red peppers. Served on pillows of sizzling crispy rice.

Cabbage, tofu, and soybean sprouts.

Rice is not included.

Rice is not included.

Peanuts, green peppers, red peppers, chili peppers and scallions.

Served in a wok and stir-fried in spicy hot pepper sauce with mushrooms, green peppers, red peppers, onions, black fungus and lotus root.

Triple flash fried with scallion, garlic, ginger and dry chili peppers.

Cabbage, dry chili peppers, tofu, and soybean sprouts in an authentic Sichuan chili oil hot sauce.

Rice is not included.

Stir-fried string beans with choice of beef or chicken.

Sautéed beef with green and red bell peppers

Rice is not included.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

With tofu, glass noodles, cilantro and chili peppers.

With sliced dried tofu, leek, and chili peppers.

Bell peppers, broccoli, and black fungus over pan-fried noodles. Choice of beef, chicken, fish, or shrimp.

Rice is not included.

A whole fish, roasted with a blend of spicy seasonings, typically includes a mix of herbs and spices to enhance its flavors.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Rice is not included.

Comes with white/brown rice vegetables spring roll & pan-fried dumpling and soup.

Rice is not included.

General Tso's chicken alternative options: orange or sesame beef.

Rice is not included.

Rice is not included.

Rice is not included.

Soft, steamed buns, typically filled with a sweet and creamy custard, known as Baozi in Chinese cuisine.

A pancake filled with sweet pumpkin and red bean paste, offering a blend of smooth textures and autumn flavors.

A classic beverage combining brewed tea with milk, offering a smooth and subtly sweet flavor.

A smoothie typically includes a blend of fruits and may incorporate ingredients like yogurt or milk for creaminess.

Coke/diet coke/ginger ale/ sprite

A blend of taro and milk tea, typically including a base of brewed tea and milk, flavored with the sweet and slightly nutty essence of taro.

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.