Familiar Menu

tortilla chips topped with chicken or grilled steak beans and cheese, garnished with guacamole sour cream and chimol

flour tortilla filled with melted cheese

flour tortilla filled with melted cheese and your choice of beef or chicken, garnished with sour cream and guacamole

shrimp cocktail with onions, tomatoes, cilantro and avocado

slices of fresh tomatoes and avocado served on a bed of lettuce topped with thousand island dressing

grilled chicken, lettuce, tomatoes, onions, bell pepper and avocado

red, white, zinfandel

scrambled eggs, fried beans, plantains and sour cream

sunny side up eggs, topped with sauteed tomatoes onions and bell pepper

scrambled eggs with ham, tomatoes onions and bell pepper

scrambled eggs with shredded beef, tomatoes onions and bell pepper

prawns in garlic butter

filet of red snapper in fresh tomatoes onions and bell pepper

prawns breaded and deep fried

prawns with special green sauce

steamed whole tilapia with fresh tomatoes onions and bell pepper and cilantro

deep fried tilapia

shrimp and fish soup

salvadorian style catfish soup

salvadorian style headless, prawn soup with boiled egg

salvadorian style beef soup with vegetables

salvadorian style chicken soup with vegetables and rice

tripe soup

tripe and feets soup with vegetable

salvadorian style chicken sauteed with tomatoes onions and spices

chicken sauteed in onion and spices

grilled chicken breast

deep fried breaded chicken with fries

strips of chicken sauteed with onions and bell pepper

bell pepper stuffed with chopped pork and vegetables

salvadorian chicken tamale, cooked in banana leaf

French bread stuffed with turkey and special salvadorian vegetables

chicken tamale served with salad only

yuca is similar to potato, we boil it and served with fried pork, sauer kraut and tomato sauce

same as above except yuca is fried

1 pupusa, 1 pastelito, 1 chicken tamale, and 1 empanada

special salvadorian treat that are individually hand made into a patty, filled with your choice of stuffing then cooked on the griddle

pork and cheese

pork, cheese, beans

bean and cheese

cheese and loroco - loroco is a small flower which grows in el salvador

made with rice flour

fried plantain with sour cream

dough is made from a small fat banana filled with custard or beans

dough is made from corn meal, filled with chopped pork, then fried

tamale make from fresh corn, served with sour cream

same as above, except tamale is fried

chilate is hot drink made from corn meal ginger and all spices, it's served with a sweet potato and plantain preserve

your choice of stuffing

your choice of stuffing

small corn tortilla, fried then topped with chopped pork or chicken and sauer kraut and tomato sauce

special Mexican dish with two corn tortilla deep fried with your choice of meet topped wit lettuce, sour cream and tomato sauce

two corn tortilla filled with chopped rib rye and chimoll

two crispy tacos, ground beef or chicken topped with lettuce, and tomato sauce

two rolled crispy tortillas filled with shredded beef or chicken garnished with guacamole and sour cream

choice of chicken or beef enchiladas topped with special green sauce

choice of chicken, cheese or beef enchiladas topped with special gravy, sauce

cubed pork in special green sauce

bistec, con chorizo salvadoreno rib eye served with salvadorian style sausage

deep fried beaded steak with French fries

tres camarones al mojo de ajo y bistec three prawns in garlic butter and steak

rib eye topped with sauteed onions

rib eye topped with sauteed tomatoes, onions and bell pepper

rib eye

strips of rib eye sauteed with onions bell pepper tomatoes and spices