Falafel Place Menu

Cucumber., tomatoes, parsley, red onions, feta cheese and mint, house dressing, served over romaine lettuce.

Romaine lettuce, green peppers, cucumbers, black olives, feta cheese, tomatoes, onions with Greek dressing.

Home made fat-free yogurt with diced cucumbers, garlic, and mint.

Pita chips, cucumbers, tomatoes, parsley, onion, mint, feta cheese and house dressing.

Pita chips, tabouli, and olives.

Thinly sliced chicken.

Mix of chicken and lamb.

Skewer of grilled lamb.

Skewer of grilled chicken breast.

Skewer of grilled ground beef and vegetables.

Skewer of grilled salmon.

Cooked chickpeas, mixed with tahini and arabic spices.

Smoked eggplant mixed with tahini sauce and arabic spices.

Vegetarian grape leaves, stuffed with rice and arabic spices.

Fava beans with parsley, onions, lemon juice, olive oil and arabic spices.

Parsley salad with onions, tomato, cracked wheat, lemon juice, olive oil and arabic spices.

Mix of lamb and chicken.

Two lamb skewers and a veggie skewer.

Two chicken skewers one veggie skewer.

Two skewers of grilled ground beef, one veggie skewer.

Two skewers of grilled salmon, one veggie skewer.

Served 2-3 people. 2 skewers of chicken kabob, 2 skewers of kafta kabob, 1 skewer of fish kabob, 1 skewer of lamb kabob and 2 veggie skewers. Served with the following sides: rice, cucumber salad, hummus, tahini, garlic spread and pita bread. Note: all kabob orders take 10-15 minutes to be prepared.

8 grave leaves.

Fava beans cooked in arabic spices.

Parsley and mint salad, mixed with tomatoes, onion, cracked wheat and Arabic spices.

12 oz

Cooked spinach with olive oil, lemon juice and arabic spices.

Ground beef with pine nuts ans arabic spices.