Fado Irish Pub Menu

Sustainably caught cod from the deep, icy waters of the north Atlantic with crispy chips, tartar sauce, coleslaw dinner

Ground beef and vegetables in a rich sauce topped with colcannon, served with half farmhouse salad on side.

Marinated 24 hours, flash fried to order, available flavors: bbq, buffalo, jerk dry rub, sweet chili, spicy bbq, garlic parmesan.

A flavorful pudding with apples, cinnamon, sugar, and walnuts, topped with vanilla ice cream & caramel sauce

Grilled all-beef patty, smoked cheddar, whiskey bacon marmalade, fried egg, arugula & tomato on a potato bun

Two all-beef patties, American cheese, lettuce, tomato & pickles on a soft potato bun

Hot skillet of medium shells in our signature, creamy Guinness cheese sauce, topped with bread crumbs. Option to add buffalo chicken or braised short rib. Served with garlic bread

Creamy cheddar & pepper jack cheese, pico de gallo, served with boxty wedges.

Freakishly big Bavarian pretzel with whole grain mustard and cheese sauce

Braised leg of lamb on a toasted hoagie roll, served with a rich lamb jus for dipping

Goat cheese beer-battered and fried, with jalapeño-infused honey and fresh thyme.

with chips and honey mustard

corned beef, cabbage, horsey mayo, creamy mustard sauce, and green onions, all rolled in our house made boxty

Goat cheese beer-battered and fried, with jalapeño-infused honey and fresh thyme.

Freakishly big Bavarian pretzel with whole grain mustard and cheese sauce

Fresh brussels sprouts, fried crispy, tossed in balsamic glaze and parmesan cheese

Chipotle aioli, shredded cabbage & pico de gallo

American cheese, fried onions, guinness mayo and pickle on hawaiian rolls.

Feta cheese and mint oil, with your choice of flatbread or veggies.

Cold oak-smoked salmon with capers, onions, light horseradish sauce, lemon, and your choice of crisp boxty 'Blini' or cucumber slices

Shrimp sautéed with chili flakes, garlic, and soy sauce, served with crunchy French bread for dipping

Two potato boxties filled with chicken, pico, pepper jack, drizzled with chipotle aioli & sour cream

Creamy cheddar & pepper jack cheese, pico de gallo, served with boxty wedges.

Braised leg of lamb on a toasted hoagie roll, served with a rich lamb jus for dipping

Corned beef, coleslaw, swiss, Marie rose sauce on marbled rye

Two all-beef patties, American cheese, lettuce, tomato & pickles on a soft potato bun

with fresh mozzarella, kale & basil pesto, vine ripe tomatoes and balsamic glaze, served with a side salad

Nashville hot chicken breast, lettuce, tomato, pickles on a potato bun. Available buffalo style or grilled

Ask server for details

avocado, Applewood smoked bacon, Lettuce, & tomato on organic, sprouted wholegrain bread, add egg $2

Hot skillet of medium shells in our signature, creamy Guinness cheese sauce, topped with bread crumbs. Option to add buffalo chicken or braised short rib. Served with garlic bread

Two eggs, irish sausages, rashers, black & white pudding, mushrooms, tomatoes, sourdough toast.

Sustainably caught cod from the deep, icy waters of the north Atlantic with crispy chips, tartar sauce, coleslaw dinner

Sustainably caught cod from the deep, icy waters of the north Atlantic with crispy chips, tartar sauce, coleslaw dinner

Corned beef, steamed cabbage, potato, carrots, creamy white mustard sauce

Mixed greens, blue cheese crumbles, sliced pear, mandarin oranges, candied pecans with poppy seed vinaigrette

Mixed greens, cucumber, red onion, marinated tomatoes, dried cranberries, toasted almonds, asiago cheese with red wine vinaigrette

Mixed greens, cucumber, red onion, marinated tomatoes, dried cranberries, toasted almonds, asiago cheese with red wine vinaigrette

A flavorful pudding with apples, cinnamon, sugar, and walnuts, topped with vanilla ice cream & caramel sauce

Brownie topped with vanilla ice cream, whipped cream, pecans and chocolate sauce, big and good for sharing