Faccia a Faccia Menu

$Italian, Restaurant

278 Newbury St, Boston, MA 02116

Order Online

Food
- GRANDMA BREAD
  basil pesto, tomato, garlic, olive oil\nVegetarian - pesto contains dairy
  $6.90
- POTATO CHIPS
  caviar, green goddess,\r\nseaweed salt\r\nGluten Free
  $25.30
- TUNA TARTARE
  jicama, nasturtium, calabrian aioli\nGluten Free
  $27.60
- HEIRLOOM CHICORY SALAD
  persimmon, kohlrabi, pine nut, pecorino sardo
  $20.00
- CAESAR SALAD
  $21.85
- WHIPPED RICOTTA
  mushroom ragu, chicken liver mousse, horseradish\n[CAN NOT BE MADE GLUTE OR DAIRY FREE]
  $19.55
- BURRATA
  kumquat mostarda, blood orange, almond chocolate crumble, grilled sourdough
  $24.15
- STUFFED OLIVES
  anchovy, pork sausage,\r\nred pepper\r\nGluten Free
  $13.80
- CARCIOFI FRITTI
  fried artichokes, modern roman style,\r\nVegetarian, Gluten Free
  $20.70
- LAMB RIBS
  date bbq sauce, marjoram salsa \r\n\r\nGluten Free \r\n\r\nCONTAINS ALIUM AND FINFISH - CAN NOT BE REMOVED
  $23.00
- GRILLED OCTOPUS
  black rice, guanciale, turnips, charred leek vinaigrette,\r\nGluten Free
  $25.30
- RIGATONI CACIO E PEPE
  black pepper, pecorino
  $32.00
- SQUID INK TROTTOLE
  uni, melted leeks,\r\ncalabrian chili
  $40.25
- PACCHERI BOLOGNESE
  beef & nduja sugo, pecorino \r\n[CAN NOT BE MADE DAIRY FREE]
  $40.00
- AGNOLOTTI FUNGHI SELVATICI
  black trumpet ragu, shoyu brown butter, parmesan V\n[CAN NOT BE MADE DAIRY FREE]
  $38.00
- RISOTTO ALLA VONGOLE
  littleneck clams, crab butter, furikake GF\r\nCAN NOT BE MADE DAIRY OR SHELLFISH FREE
  $39.00
- CHICKEN MILANESE
  shaved artichoke salad, périgord black truffle, chicken jus, \nGluten Free
  $48.30
- BRANZINO "CHRISTMAS STYLE"
  salsa verde, pesto alla trapanese, fingerlings,\r\nGluten Free
  $50.60
- WAGYU PORTERHOUSE
  $241.50