Fabrocini's Beverly Glen Menu

Sautéed with garlic, white wine and marinara sauce served over linguine, spicy or mild.

Mussels, clams, shrimp, calamari and whitefish over linguine in a red seafood broth.

Jumbo shrimp breaded and topped with marinara sauce and melted Mozzarella. Served with pasta marinara.\n\n**sauce substitutions will not be applied unless paid for

Jumbo shrimp, artichoke hearts, mushrooms, olives and tomatoes tossed with wine, garlic, Parmesan cheese and penne pasta.

Sautéed with lemon, butter and garlic. Served with pasta with oil and garlic.\n\n**sauce substitutions will not be applied unless paid for

Served with fra diavolo sauce, spicy or mild.

Jumbo shrimp sautéed with white wine, garlic and marinara sauce, spicy or mild. Served with linguine.

Linguine with whole and chopped clams in white or red sauce.

Chicken and mushrooms.

Fresh sautéed spinach and Mozzarella cheese (no sauce).

Pizza sauce, zucchini, mushrooms, yellow squash, carrots, broccoli, fresh tomatoes, basil and garlic.

Pineapple and ham.

Sliced tomatoes, fresh basil, garlic, Mozzarella cheese and tomato sauce.

Pepperoni, sausage, mushrooms, olives, onions and bell peppers.

Mushrooms, olives, onions, tomatoes, bell pepper and baked eggplant.

Made with vegetable broth.

Cannellini beans with chicken stock and Parmesan cheese.

Chicken broth with baby spinach, egg drop and vermicelli.

Fresh and chopped clams with herbs in a red clam broth.

Pasta, cannellini beans and Parmigiano with tomatoes and chicken broth.

Potato pasta dumplings topped with marinara sauce and Mozzarella cheese.

New York steak grilled and topped with Gorgonzola cheese, grilled onions and portabella mushrooms.

Layers of pasta, meatballs, sausage, ricotta, Mozzarella and meat sauce.

Cooked in marinara with onions and bell peppers. Served with pasta.\n\n**sauce substitutions will not be applied unless paid for

Multigrain pasta, rapini, sun-dried tomatoes and pine nuts tossed with olive oil and garlic.

Served with marinara sauce.

Mild and spicy sausage tossed with olive oil and sliced, fried garlic and orecchiette pasta.

Served with tomato cream sauce.

Baked with marinara sauce and melted Mozzarella. Served with pasta marinara.\n\n**sauce substitutions will not be applied unless paid for

Fresh grilled florets tossed with lemon, olive oil and garlic.

Baby spinach tossed with grilled mushrooms, pine nuts, roasted peppers, goat cheese, pancetta and a warm sherry vinaigrette.

Fresh greens, tomatoes, garbanzo beans, red kidney beans, pepperoncini, olives and Mozzarella cheese.

Fresh greens, tomatoes and Mozzarella cheese.

Chopped greens, Buffalo Mozzarella, red onions, tomatoes, spinach, mushrooms and roasted red peppers.

Fresh greens, pepperoncini, salami, pepperoni, Provolone, Mozzarella, garbanzo beans, red kidney beans, olives and tomatoes.

Arugula, candied walnuts, grape tomatoes and shaved Parmesan tossed with balsamic vinaigrette.

Boston lettuce, red onions, sliced mushrooms, tomatoes and Gorgonzola cheese.

Baby greens, fresh baby beets, Gorgonzola, hazelnuts, cherry tomatoes and asparagus tossed with a sherry vinaigrette.

Radicchio, arugula frisée with dried cranberries, Feta cheese, candied walnuts and grape tomatoes tossed with our mild horseradish vinaigrette dressing and topped with a grilled coulette steak.

Grilled chicken breast, romaine, iceberg lettuce, garbanzo beans, kidney beans, pepperoncini, olives, tomato and shredded Mozzarella cheese.

Grilled chicken breast, arugula, Belgian endive, escarole, baby artichoke, grape tomatoes, Kalamata olives, roasted peppers and ricotta salsa cheese.

Grilled chicken breast, tomato, mushrooms, red onion, lettuce, spinach and Mozzarella cheese.

Pineapple and ham.

Chicken and mushrooms.

Pizza sauce, zucchini, mushrooms, yellow squash, carrots, broccoli, fresh tomatoes, basil and garlic.

Pepperoni, sausage, mushrooms, olives, onions and bell peppers.

Sliced tomatoes, fresh basil, garlic, Mozzarella cheese and tomato sauce.

Smoked Gouda cheese, red onions, cilantro and chicken breast.

Fresh sautéed spinach and Mozzarella cheese (no sauce).

Breaded with marinara and melted Mozzarella. Served with pasta marinara.

Sautéed and topped with eggplant Parmigiana. Served with pasta marinara.

Sautéed with lemon, butter and capers. Served with pasta with oil and garlic.

Medallions of veal sautéed with fresh mushrooms, bell peppers and marinara. Served with pasta marinara.

Sautéed with fresh mushrooms and Marsala wine sauce. Served with pasta with oil and garlic.

Cubed chicken breast, sliced Italian sausage, bell peppers, mushrooms and potatoes cooked in wine and marinara with just a little spice.

Cubed chicken breast sautéed with fresh mushrooms, bell peppers & onions with garlic & white wine sauce & oil & garlic pasta.\n\n**sauce substitutions will not be applied unless paid for

Lemon, butter & capers with oil & garlic pasta.\n\n**sauce substitutions will not be applied unless paid for

Marinated chicken breast sautéed with sun-dried tomatoes, mushrooms and white wine. Served with pasta marinara.\n\n **sauce substitutions will not be applied unless paid for

Chicken breast with mushrooms, bell peppers, onions, balsamic vinegar and marinara. Served with pasta marinara.\n\n**sauce substitutions will not be applied unless paid for

Breaded chicken with sesame seeds, lemon and butter. Served with pasta with oil and garlic.\n\n**sauce substitutions will not be applied unless paid for

Sautéed and topped with eggplant Parmigiana. Served with pasta marinara.\n\n**sauce substitutions will not be applied unless paid for

Pounded thin and lightly breaded, pan fried in olive oil. Served with pasta oil and garlic \n\n**sauce substitutions will not be applied unless paid for

Fresh mushrooms & Marsala wine sauce served with oil & garlic pasta.\n\n**sauce substitutions will not be applied unless paid for

Chicken breast marinated and grilled. Served with steamed broccoli and pasta marinara.\n\n**sauce substitutions will not be applied unless paid for

Genoa salami, Fontina cheese, roasted peppers, roasted tomatoes, shaved Parmigiano.

Buffalo Mozzarella and pizza sauce.

Fontina, Asiago, Parmigiano and Mozzarella.

Fresh basil, Fontina cheese, grilled onions and pine nuts (no sauce).

Genoa salami, Gorgonzola, Mozzarella and oregano.

Choice of coke, diet coke and sprite

Sun-dried tomatoes and roasted garlic risotto with three jumbo shrimp.

Traditional preparation with spicy dipping sauce and lemon.

Fresh garlic and olive oil.

Traditional preparation with spicy dipping sauce and lemon.

Pomodoro sauce, asiago, feta cheese, and mozzarella with fresh basil

Brussels Sprouts with Pancetta, Parmesan and balsamic reduction

Fresh Mozzarella, Roma tomatoes and basil.

Garlic, white wine and fresh herbs.

Tossed with olive oil, garlic, basil & fresh broccoli.

San Marzano tomatoes, garlic & basil.

Our classic tomato sauce.

Chop parsley, Parmesan cheese, olive oil & garlic.

Tomato sauce, made with beef & pork.

Olive oil, garlic, white win, green olives, capers, marinara sauce.\n\nSpicy.

Basil, garlic, olive oil, pine nuts, Parmesan cheese (no cream).

Marinara sauce, sautéed mushrooms & white wine.

Lightly tossed with marinara, basil, garlic & fresh tomatoes.

Cream, Parmesan, butter, pancetta & egg.

Tossed in marinara sauce.

Classic cream sauce, butter & cheese.

Olive oil, garlic, capers, assorted peppers, olives, onion, mushroom tossed in marinara sauce.\n\nSpicy.

Spicy marinara with garlic & white wine.

With marinara sauce.

With marinara and Mozzarella cheese.

Two grilled chicken breasts on a toasted baguette with lettuce, tomatoes, Mozzarella, red onions, low-fat mayo and Dijon mustard.

With marinara sauce.

With marinara sauce.

With marinara and Mozzarella cheese.

Mayo, lettuce, tomatoes, onions and Italian dressing.

Tuna salad, lettuce, tomatoes, Dijon mustard, low-fat mayo and red onions on a baguette.

Lettuce, tomatoes, onions and Italian dressing.

With Buffalo Mozzarella, fresh basil, red onions, roasted red peppers, tomatoes and balsamic vinaigrette.

Lettuce, tomatoes, onions and Italian dressing.

Salami, capacola ham, mortadella, pepperoni, Provolone cheese, lettuce, tomatoes, onions and Italian dressing.

Pizza sauce, zucchini, mushrooms, yellow squash, carrots, broccoli, fresh tomatoes, basil and garlic.

Pineapple and ham.

Mushrooms, olives, onions, tomatoes, bell pepper and baked eggplant.

Fresh sautéed spinach and Mozzarella cheese (no sauce).

Smoked Gouda cheese, red onions, cilantro and chicken breast.

Pepperoni, sausage, mushrooms, olives, onions and bell peppers.

Chicken and mushrooms.

Tomato sauce, made with beef & pork. \n\nServed with mixed green salad or minestrone soup.

Carrots, zucchini, squash, broccoli, mushroom & fresh tomatoes. \n\nServed with mixed green salad or minestrone soup.

Tossed with olive oil, garlic, basil & fresh broccoli.\n\nServed with mixed green salad or minestrone soup.

Lightly tossed with marinara, basil, garlic & fresh tomatoes.\n\nServed with mixed green salad or minestrone soup.

San Marzano tomatoes, garlic & basil.\n\nServed with mixed green salad or minestrone soup.

Classic cream sauce, butter & cheese. \n\nServed with mixed green salad or minestrone soup.

Chop parsley, Parmesan cheese, olive oil & garlic.\n\nServed with mixed green salad or minestrone soup.

Tossed in marinara sauce. \n\nServed with mixed green salad or minestrone soup.

Olive oil, garlic, white win, green olives, capers, marinara sauce.\n\nSpicy. Served with mixed green salad or minestrone soup.

Served with mixed green salad or minestrone soup.

Basil, garlic, olive oil, Parmesan cheese (no cream). \nServed with mixed green salad or minestrone soup.

Spicy marinara with garlic & white wine. \n\nServed with mixed green salad or minestrone soup.

Marinara sauce, sautéed mushrooms & white wine.\n\nServed with mixed green salad or minestrone soup.

Cream, Parmesan, butter, pancetta & egg.\n\nServed with mixed green salad or minestrone soup.

Olive oil, garlic, capers, assorted peppers, olives, onion, mushroom tossed in marinara sauce.\n\nSpicy. Served with mixed green salad or minestrone soup.

Sautéed with garlic, white wine and marinara sauce served over linguine, spicy or mild.

Mussels, clams, shrimp, calamari and whitefish over linguine in a red seafood broth.

Jumbo shrimp breaded and topped with marinara sauce and melted Mozzarella. Served with pasta marinara.\n\n**sauce substitutions will not be applied unless paid for

Jumbo shrimp, artichoke hearts, mushrooms, olives and tomatoes tossed with wine, garlic, Parmesan cheese and penne pasta.

Sautéed with lemon, butter and garlic. Served with pasta with oil and garlic.\n\n**sauce substitutions will not be applied unless paid for

Served with fra diavolo sauce, spicy or mild.

Jumbo shrimp sautéed with white wine, garlic and marinara sauce, spicy or mild. Served with linguine.

Linguine with whole and chopped clams in white or red sauce.

Chicken and mushrooms.

Fresh sautéed spinach and Mozzarella cheese (no sauce).

Pizza sauce, zucchini, mushrooms, yellow squash, carrots, broccoli, fresh tomatoes, basil and garlic.

Pineapple and ham.

Sliced tomatoes, fresh basil, garlic, Mozzarella cheese and tomato sauce.

Pepperoni, sausage, mushrooms, olives, onions and bell peppers.

Mushrooms, olives, onions, tomatoes, bell pepper and baked eggplant.

Red or white sauce.\n\nServed with mixed green salad or minestrone soup.

Sautéed with fresh mushrooms and Marsala wine sauce. Served with pasta with oil and garlic.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for

Sautéed with lemon, butter and capers. Served with pasta with oil and garlic.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for

Lemon, butter and capers. Served with pasta with oil and garlic.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for

Baked with ricotta, marinara and melted Mozzarella.\n\nServed with mixed green salad or minestrone soup.

Marinated chicken breast with mushrooms, sun-dried tomatoes and white wine. Served with pasta marinara.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for

Pounded thin and lightly breaded, pan fried in olive oil. Served with pasta oil and garlic \n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for

Served with pasta marinara.\n\nServed with mixed green salad or minestrone soup.

Chicken breast marinated and grilled, served with steamed broccoli and pasta marinara.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for\n\n**sauce substitutions will not be applied unless paid for\n\n

Chicken breast with mushrooms, bell peppers, onions, balsamic vinegar and marinara. Served with pasta marinara.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for

With marinara sauce.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for

Potato pasta dumplings topped with marinara sauce & Mozzarella cheese. \n\nServed with mixed green salad or minestrone soup.

Served with pasta marinara.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for

Layers of pasta, meatballs, sausage, ricotta, Mozzarella and meat sauce.\n\nServed with mixed green salad or minestrone soup.

Multigrain pasta, rapini, sun-dried escarole tomatoes and pine nuts tossed with olive oil and garlic.\n\nServed with mixed green salad or minestrone soup.

Baked with marinara sauce and melted Mozzarella. Served with pasta marinara.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for

Served with tomato cream sauce.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for

Cooked in marinara sauce with onions and bell peppers. Served with pasta.\n\nServed with mixed green salad or minestrone soup.\n\n**sauce substitutions will not be applied unless paid for\n\n**sauce substitutions will not be applied unless paid for

Mild and spicy sausage tossed with olive oil, sliced fried garlic and orecchiette pasta.\n\nServed with mixed green salad or minestrone soup.\n\n

Made with vegetable broth.

Cannellini beans with chicken stock and Parmesan cheese.

Chicken broth with baby spinach, egg drop and vermicelli.

Fresh and chopped clams with herbs in a red clam broth.

Pasta, cannellini beans and Parmigiano with tomatoes and chicken broth.

Potato pasta dumplings topped with marinara sauce and Mozzarella cheese.

New York steak grilled and topped with Gorgonzola cheese, grilled onions and portabella mushrooms.

Layers of pasta, meatballs, sausage, ricotta, Mozzarella and meat sauce.

Cooked in marinara with onions and bell peppers. Served with pasta.\n\n**sauce substitutions will not be applied unless paid for

Multigrain pasta, rapini, sun-dried tomatoes and pine nuts tossed with olive oil and garlic.

Served with marinara sauce.

Mild and spicy sausage tossed with olive oil and sliced, fried garlic and orecchiette pasta.

Served with tomato cream sauce.

Baked with marinara sauce and melted Mozzarella. Served with pasta marinara.\n\n**sauce substitutions will not be applied unless paid for

Fresh grilled florets tossed with lemon, olive oil and garlic.

Baby spinach tossed with grilled mushrooms, pine nuts, roasted peppers, goat cheese, pancetta and a warm sherry vinaigrette.

Fresh greens, tomatoes, garbanzo beans, red kidney beans, pepperoncini, olives and Mozzarella cheese.

Fresh greens, tomatoes and Mozzarella cheese.

Chopped greens, Buffalo Mozzarella, red onions, tomatoes, spinach, mushrooms and roasted red peppers.

Fresh greens, pepperoncini, salami, pepperoni, Provolone, Mozzarella, garbanzo beans, red kidney beans, olives and tomatoes.

Arugula, candied walnuts, grape tomatoes and shaved Parmesan tossed with balsamic vinaigrette.

Boston lettuce, red onions, sliced mushrooms, tomatoes and Gorgonzola cheese.

Baby greens, fresh baby beets, Gorgonzola, hazelnuts, cherry tomatoes and asparagus tossed with a sherry vinaigrette.

Radicchio, arugula frisée with dried cranberries, Feta cheese, candied walnuts and grape tomatoes tossed with our mild horseradish vinaigrette dressing and topped with a grilled coulette steak.

Grilled chicken breast, romaine, iceberg lettuce, garbanzo beans, kidney beans, pepperoncini, olives, tomato and shredded Mozzarella cheese.

Grilled chicken breast, arugula, Belgian endive, escarole, baby artichoke, grape tomatoes, Kalamata olives, roasted peppers and ricotta salsa cheese.

Grilled chicken breast, tomato, mushrooms, red onion, lettuce, spinach and Mozzarella cheese.

Pineapple and ham.

Chicken and mushrooms.

Pizza sauce, zucchini, mushrooms, yellow squash, carrots, broccoli, fresh tomatoes, basil and garlic.

Pepperoni, sausage, mushrooms, olives, onions and bell peppers.

Sliced tomatoes, fresh basil, garlic, Mozzarella cheese and tomato sauce.

Smoked Gouda cheese, red onions, cilantro and chicken breast.

Fresh sautéed spinach and Mozzarella cheese (no sauce).

Breaded with marinara and melted Mozzarella. Served with pasta marinara.

Sautéed and topped with eggplant Parmigiana. Served with pasta marinara.

Sautéed with lemon, butter and capers. Served with pasta with oil and garlic.

Medallions of veal sautéed with fresh mushrooms, bell peppers and marinara. Served with pasta marinara.

Sautéed with fresh mushrooms and Marsala wine sauce. Served with pasta with oil and garlic.

Cubed chicken breast, sliced Italian sausage, bell peppers, mushrooms and potatoes cooked in wine and marinara with just a little spice.

Cubed chicken breast sautéed with fresh mushrooms, bell peppers & onions with garlic & white wine sauce & oil & garlic pasta.\n\n**sauce substitutions will not be applied unless paid for

Lemon, butter & capers with oil & garlic pasta.\n\n**sauce substitutions will not be applied unless paid for

Marinated chicken breast sautéed with sun-dried tomatoes, mushrooms and white wine. Served with pasta marinara.\n\n **sauce substitutions will not be applied unless paid for

Chicken breast with mushrooms, bell peppers, onions, balsamic vinegar and marinara. Served with pasta marinara.\n\n**sauce substitutions will not be applied unless paid for

Breaded chicken with sesame seeds, lemon and butter. Served with pasta with oil and garlic.\n\n**sauce substitutions will not be applied unless paid for

Sautéed and topped with eggplant Parmigiana. Served with pasta marinara.\n\n**sauce substitutions will not be applied unless paid for

Pounded thin and lightly breaded, pan fried in olive oil. Served with pasta oil and garlic \n\n**sauce substitutions will not be applied unless paid for

Fresh mushrooms & Marsala wine sauce served with oil & garlic pasta.\n\n**sauce substitutions will not be applied unless paid for

Chicken breast marinated and grilled. Served with steamed broccoli and pasta marinara.\n\n**sauce substitutions will not be applied unless paid for

Genoa salami, Fontina cheese, roasted peppers, roasted tomatoes, shaved Parmigiano.

Buffalo Mozzarella and pizza sauce.

Fontina, Asiago, Parmigiano and Mozzarella.

Fresh basil, Fontina cheese, grilled onions and pine nuts (no sauce).

Genoa salami, Gorgonzola, Mozzarella and oregano.

Pizza sauce, zucchini, mushrooms, yellow squash, carrots, broccoli, fresh tomatoes, basil and garlic.

Pineapple and ham.

Mushrooms, olives, onions, tomatoes, bell pepper and baked eggplant.

Fresh sautéed spinach and Mozzarella cheese (no sauce).

Smoked Gouda cheese, red onions, cilantro and chicken breast.

Pepperoni, sausage, mushrooms, olives, onions and bell peppers.

Chicken and mushrooms.

Choice of coke, diet coke and sprite

Sun-dried tomatoes and roasted garlic risotto with three jumbo shrimp.

Traditional preparation with spicy dipping sauce and lemon.

Fresh garlic and olive oil.

Traditional preparation with spicy dipping sauce and lemon.

Pomodoro sauce, asiago, feta cheese, and mozzarella with fresh basil

Brussels Sprouts with Pancetta, Parmesan and balsamic reduction

Fresh Mozzarella, Roma tomatoes and basil.

Garlic, white wine and fresh herbs.

With marinara sauce.

With marinara and Mozzarella cheese.

Two grilled chicken breasts on a toasted baguette with lettuce, tomatoes, Mozzarella, red onions, low-fat mayo and Dijon mustard.

With marinara sauce.

With marinara sauce.

With marinara and Mozzarella cheese.

Mayo, lettuce, tomatoes, onions and Italian dressing.

Tuna salad, lettuce, tomatoes, Dijon mustard, low-fat mayo and red onions on a baguette.

Lettuce, tomatoes, onions and Italian dressing.

With Buffalo Mozzarella, fresh basil, red onions, roasted red peppers, tomatoes and balsamic vinaigrette.

Lettuce, tomatoes, onions and Italian dressing.

Salami, capacola ham, mortadella, pepperoni, Provolone cheese, lettuce, tomatoes, onions and Italian dressing.

Genoa salami, pepperoni, capacola, Fontina cheese and olive tapenade with hot or mild peppers.

Fresh sliced turkey breast, Fontina cheese, avocado, Roma tomatoes, Boston lettuce, grilled onions and basil aioli.

Buffalo Mozzarella, basil, grilled eggplant, roasted tomatoes and olive tapenade.

Avocado, sun-dried tomatoes, arugula, Fontina cheese and basil aioli.

Tomato sauce, made with beef & pork. \n\nServed with mixed green salad or minestrone soup.

Carrots, zucchini, squash, broccoli, mushroom & fresh tomatoes. \n\nServed with mixed green salad or minestrone soup.

Tossed with olive oil, garlic, basil & fresh broccoli.\n\nServed with mixed green salad or minestrone soup.

Lightly tossed with marinara, basil, garlic & fresh tomatoes.\n\nServed with mixed green salad or minestrone soup.

San Marzano tomatoes, garlic & basil.\n\nServed with mixed green salad or minestrone soup.

Classic cream sauce, butter & cheese. \n\nServed with mixed green salad or minestrone soup.

Chop parsley, Parmesan cheese, olive oil & garlic.\n\nServed with mixed green salad or minestrone soup.

Tossed in marinara sauce. \n\nServed with mixed green salad or minestrone soup.

Olive oil, garlic, white win, green olives, capers, marinara sauce.\n\nSpicy. Served with mixed green salad or minestrone soup.

Served with mixed green salad or minestrone soup.

Basil, garlic, olive oil, Parmesan cheese (no cream). \nServed with mixed green salad or minestrone soup.

Spicy marinara with garlic & white wine. \n\nServed with mixed green salad or minestrone soup.

Marinara sauce, sautéed mushrooms & white wine.\n\nServed with mixed green salad or minestrone soup.

Cream, Parmesan, butter, pancetta & egg.\n\nServed with mixed green salad or minestrone soup.

Olive oil, garlic, capers, assorted peppers, olives, onion, mushroom tossed in marinara sauce.\n\nSpicy. Served with mixed green salad or minestrone soup.