Served with salted butter and a choice of: marmalade, strawberry jam, marmite, nutella or peanut butter.
€2.80
FREE-RANGE EGGS ON FARMHOUSE TOAST
Scrambled, poached or fried
€6.00
SAUSAGE SANDWICH
(contains pork) Two grilled Cumberland sausages on a buttered ciabatta served with a side salad
€6.50
BEANS ON FARMHOUSE TOAST
Topped with Parmesan cheese
€6.50
CHERRY BAKEWELL PORRIDGE
Made with almond milk. Topped with Amarena cherries, pistachios, almond flakes & biscoff crumb
€6.50
HOUSE-BAKED GRANOLA
Topped with Greek yogurt, nectarines, kiwi, raspberries, dark chocolate shavings & agave syrup
€7.00
VEGGIE SANDWICH
Mushrooms, sliced avocado, pan-seared halloumi on a buttered ciabatta served with side salad
€7.00
‘NDUJA SCRAMBLED EGGS
(contains pork) Free-range scrambled eggs with ‘nduja (Calabrian spicy pork sausage). Topped with crumbled feta, spring onions, parsley & fresh chilies. Served on farmhouse toast
€9.50
‘E&G’ OMELETTE
Open faced omelette with seared cherry tomatoes, black olives, manchego cheese, basil pesto & rocket
€10.50
SMASHED AVOCADO ON FARMHOUSE TOAST
Served with crumbled feta, red pepper drops, rocket, mixed seeds, a free range poached egg, a lime wedge & chilli oil
€11.50
SMASHED PUMPKIN ON TOAST
Smashed oven roasted pumpkin, baby spinach, crumbled feta, free range poached egg, mixed seeds, black sesame seeds & beetroot hummus served on sourdough toast
€11.50
BRIOCHE FRENCH TOAST
Coated with strawberry sugar. Served with vanilla mascarpone, summer fruit compote, maple syrup & a Jammie Dodger.