Ezra & Gil Menu

20 Hilton St, Manchester, M1 1FR
  • Breakfast

    • TOASTED SENETRA SOURDOUGH

      Served with salted butter and a choice of: marmalade, strawberry jam, marmite, nutella or peanut butter.
      €2.80
    • FREE-RANGE EGGS ON FARMHOUSE TOAST

      Scrambled, poached or fried
      €6.00
    • SAUSAGE SANDWICH

      (contains pork) Two grilled Cumberland sausages on a buttered ciabatta served with a side salad
      €6.50
    • BEANS ON FARMHOUSE TOAST

      Topped with Parmesan cheese
      €6.50
    • CHERRY BAKEWELL PORRIDGE

      Made with almond milk. Topped with Amarena cherries, pistachios, almond flakes & biscoff crumb
      €6.50
    • HOUSE-BAKED GRANOLA

      Topped with Greek yogurt, nectarines, kiwi, raspberries, dark chocolate shavings & agave syrup
      €7.00
    • VEGGIE SANDWICH

      Mushrooms, sliced avocado, pan-seared halloumi on a buttered ciabatta served with side salad
      €7.00
    • ‘NDUJA SCRAMBLED EGGS

      (contains pork) Free-range scrambled eggs with ‘nduja (Calabrian spicy pork sausage). Topped with crumbled feta, spring onions, parsley & fresh chilies. Served on farmhouse toast
      €9.50
    • ‘E&G’ OMELETTE

      Open faced omelette with seared cherry tomatoes, black olives, manchego cheese, basil pesto & rocket
      €10.50
    • SMASHED AVOCADO ON FARMHOUSE TOAST

      Served with crumbled feta, red pepper drops, rocket, mixed seeds, a free range poached egg, a lime wedge & chilli oil
      €11.50
    • SMASHED PUMPKIN ON TOAST

      Smashed oven roasted pumpkin, baby spinach, crumbled feta, free range poached egg, mixed seeds, black sesame seeds & beetroot hummus served on sourdough toast
      €11.50
    • BRIOCHE FRENCH TOAST

      Coated with strawberry sugar. Served with vanilla mascarpone, summer fruit compote, maple syrup & a Jammie Dodger.
      €11.50
    • CLASSIC ‘E&G’ BREAKFAST

      (contains pork) Cumberland sausages, free-range scrambled eggs, roasted tomatoes, mushrooms, beans & farmhouse toast
      €12.50
    • VEGGIE ‘E&G’ BREAKFAST

      Free-range scrambled eggs, smashed avocado, wilted spinach, roasted tomatoes, mushrooms, beans & potato cake
      €12.50
    • VEGAN ‘E&G’ BREAKFAST

      Smashed avocado, mushrooms, roasted tomatoes, hummus, roasted garlic savoy cabbage, falafel, beans & farmhouse toast
      €12.50
    • EGGS FLORENTINE

      Free-range poached eggs, sautéed baby spinach, house-made hollandaise sauce & chives on senetra sourdough
      €10.50
    • EGGS BENEDICT

      (contains pork) Free-range poached eggs, roasted ham, house-made hollandaise sauce & smoked paprika on senetra sourdough
      €11.50
    • CHORIZO HASH BENEDICT

      (contains pork) Free-range poached eggs, chorizo & sweet potato hash, house-made hollandaise sauce & crispy shallots on senetra sourdough
      €12.00
    • EGGS ROYALE

      Free-range poached eggs, smoked salmon, capers, house-made hollandaise sauce on senetra sourdough
      €12.50
    • SALMON ON SOURDOUGH TOAST

      Smoked salmon, cream cheese, salad, a free-range poached egg, black sesame seeds with E&G dill & lemon vinaigrette
      €13.50
    • SWAP FARMHOUSE TOAST TO SENETRA SOURDOUGH

      €1.00
  • Pasta

    • FUSILLI AL PESTO

      Fusilli with basil pesto, rocket, black olives, sun dried tomatoes
      €9.00
    • FUSILLI AL POMODORO

      Fusilli with tomato & basil sauce, fresh cherry tomatoes.
      €9.00
    • GNOCCHI PESTO ROSSO

      Gnocchi with a creamy red pesto sauce & baby spinach. Topped with walnuts & parsley.
      €11.00
    • TORTELLONI ‘NDUJA & MASCARPONE

      (contains pork) Tortelloni filled with ‘nduja & mascarpone. Cooked in butter with parmesan cheese & topped with pistachio crumb
      €11.50
    • RAVIOLONI

      With buffalo ricotta & spinach. Cooked in butter with sage and Parmesan cheese
      €11.50
    • GNOCCHI WITH SAUSAGE RAGÙ

      (contains pork) Gnocchi served with house made sausage ragù, fresh basil & mozzarella
      €12.00
    • KING PRAWN LINGUINE

      Garlic & chilli king prawns cooked in white wine with tomato sauce, fresh cherry tomatoes and fresh parsley
      €12.50
  • Salad

    • LEMONY CHICK PEA & QUINOA SALAD

      Quinoa, roasted peppers, chickpeas, pickled cucumbers, cherry tomatoes, rocket, black olives, fresh dill & sumac with a lemon vinaigrette
      €10.00
    • E&G CHICKEN CAESAR SALAD

      Lemon thyme chicken, romaine lettuce, cherry tomatoes, croutons, parmesan cheese, soft boiled egg & E&G Caesar dressing
      €10.50
    • PRAWN SALAD

      Garlic & Chilli King prawns, avocado, cherry tomatoes, romaine lettuce, sesame seeds, cocktail sauce and a lime wedge
      €11.50
  • Poke-Style Bowls

    • AVOCADO & SRIRACHA MAYO

      €9.50
    • CHICKEN, RED CHILLIES & TERRYAKI MAYO

      €10.50
    • SMOKED SALMON, SOY & DILL

      €12.00
    • GARLIC & CHILLI KING PRAWNS, SRIRACHA MAYO

      €12.00
  • Sandwiches

    • BARBECUE CHICKEN MELT

      BBQ chicken, red onions & melted mature cheddar topped with fresh red chilli flakes served on a bed of mixed leaves
      €11.00
    • HALLOUMI & ROASTED PEPPERS

      Pan-seared halloumi, roasted peppers, beetroot, sesame seeds and rocket with E&G sweet chilli sauce
      €11.00
    • BEETROOT HUMMUS & FALAFEL

      Beetroot hummus, grilled falafel, cherry tomatoes, pickled cabbage, black olives, rocket & mixed seeds
      €11.00
    • HOUSE SANDWICHES

      Selection of house-made sandwiches. Please see counter.
    • SOUP

      House-made soups of the day, served with toasted ciabatta
      €5.00
  • Extras

    • FARMHOUSE TOAST

      €1.00
    • FREE-RANGE EGG

      €1.00
    • CUMBERLAND SAUSAGE

      €2.00
    • WILTED SPINACH

      €2.50
    • BLACK PUDDING

      €3.00
    • SMASHED AVOCADO

      €3.00
    • PAN-SEARED HALLOUMI

      €3.50
    • SMOKED SALMON

      €4.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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