Express Phoenix Menu

Hot and spicy.

Sesame chicken with white meat. Served with choice of pork fried rice or steamed rice.

Egg roll filled with beef. Available in quantities of 1 or 2.

Hot and spicy.

Whole chicken wings, fried, available in quantities of 3, 4, or 6.

Shrimp or beef lo mein with choice of small or large size.

Boneless spare ribs, choice of pork fried rice or steamed rice.

Dumplings, seafood filling, choice of fried or steamed, served in eight pieces.

Chicken Wings (2) and Boneless Ribs, Chicken Teriyaki (2). Served with choice of Roast Pork Fried Rice or Steamed Rice.

Four chicken wings, option to pair with plain, chicken, pork, beef, or shrimp fried rice.

Hot and spicy.

Sesame chicken with white meat. Served with choice of pork fried rice or steamed rice.

Boneless spare ribs, choice of pork fried rice or steamed rice.

Tender beef and fresh broccoli, choice of pork fried rice or steamed rice.

Chicken and broccoli, served with a choice between pork fried rice and steamed rice.

Pepper steak with onion, served with a choice of pork fried rice or steamed rice.

Sweet and Sour Chicken Balls with a choice of pork fried rice or steamed rice.

Honey glazed chicken served with a choice of pork fried rice or steamed rice.

Shrimp sautéed with broccoli, served with choice of pork fried rice or steamed rice.

Chicken tenders served with choice of pork fried rice or steamed rice.

Hot and spicy.

Roast pork or chicken lo mein served with choice of pork fried rice or steamed rice

Home style chicken served with either pork fried rice or steamed rice.

Asian-style omelette with roast pork, served with either pork fried rice or steamed rice.

Hot and spicy.

Hot and spicy.

Mixed vegetables served with choice of pork fried rice or steamed rice.

Chicken or roast pork stir-fried noodles. Choice of protein. Served with pork fried rice or steamed rice.

Shrimp or beef mixed with crispy chow mein noodles. Served with choice of pork fried rice or steamed rice.

Roast pork paired with fresh broccoli. Choice of pork fried rice or steamed rice.

Roast pork paired with Chinese vegetables. Choice of pork fried rice or steamed rice.

Moo Goo Gai Pan served with choice of pork fried rice or steamed rice.

Spare ribs marinated in a barbecue sauce. Served with a choice of pork fried rice or steamed rice.

Shrimp sautéed with cashew nuts, served with either pork fried rice or steamed rice.

Pork ribs served with beef teriyaki and chicken fingers. Option of roast pork fried rice or steamed rice.

Chicken wings paired with crab rangoon and beef teriyaki. Choice of roast pork fried rice or steamed rice.

Chicken wings, fried shrimp, chicken fingers served with a choice of roast pork fried rice or steamed rice.

Chicken wings (2) and fingers (6) with lobster sauce. Choice of roast pork fried rice or steamed rice.

Boneless ribs paired with two chicken wings, drizzled in lobster sauce. Served with roast pork fried rice or steamed rice.

Served with your choice of roast pork fried rice or steamed rice. Includes 2 chicken wings, 8 fried shrimp, and rich lobster sauce.

Fried fish accompanied by eight baby shrimp and chicken teriyaki, served with roast pork fried rice or steamed rice.

Two chicken wings paired with four crab rangoon, served with a side of lobster sauce. Choice of roast pork fried rice or steamed rice.

Chicken tenders accompanied by crab rangoon, topped with lobster sauce. Choice of roast pork fried rice or steamed rice.

Dish: M13. Pork ribs, chicken teriyaki duo, lobster sauce. Options: roast pork fried rice or steamed rice.

Beef teriyaki, 2 pieces; crab rangoon, 4 pieces, served with lobster sauce. Option of roast pork fried rice or steamed rice.

Chicken wings, spare ribs paired with lobster sauce. Choice of roast pork fried rice or steamed rice.

Pork ribs paired with 6 chicken fingers, drenched in lobster sauce. Choice of roast pork fried rice or steamed rice.

Boneless ribs paired with four crab rangoon, lobster sauce. Choice of roast pork fried rice or steamed rice.

Fried fish paired with eight baby shrimps, topped with creamy lobster sauce. Choice of roast pork fried rice or steamed rice.

Chicken wings, chicken teriyaki, lobster sauce. Served with roast pork fried rice or steamed rice.

Chicken tenders paired with teriyaki sauce and chicken fingers, served with lobster sauce. Choice of roast pork fried rice or steamed rice.

Egg roll, chicken fingers, lobster sauce, choice of roast pork fried rice or steamed rice.

Egg rolls paired with fried shrimp, served with lobster sauce. Choice of roast pork fried rice or steamed rice.

Beef teriyaki paired with crab rangoon and chicken fingers. Includes choice of roast pork fried rice or steamed rice.

Fried shrimp (8), crab rangoon (4), beef teriyaki (2). Choose between roast pork fried rice or steamed rice.

Crispy half chicken served with your choice of side: plain, or fried rice variants (chicken, pork, beef, shrimp).

Hot and spicy.

Three whole chicken wings, served with your choice of side: plain or fried rice (chicken, pork, beef, shrimp).

Hot and spicy.

Bite-sized popcorn chicken, options include plain or served atop your choice of fried rice: chicken, pork, beef, or shrimp. Suitable for varying tastes.

Chicken wings coated in a sticky glaze. Option to pair with plain, chicken, pork, beef, or shrimp fried rice.

16 crispy baby shrimp served with choice of plain or fried rice (chicken, pork, beef, shrimp).

Hot and spicy.

Tender white meat chicken coated in a sesame-infused sauce, garnished with sesame seeds, served over a bed of steamed rice.

Shrimp coated in a coconut batter, deep-fried until golden, typically served with a sweet and tangy dipping sauce.

Shrimp chicken beef and roast pork with mixed vegetables.

Jumbo shrimp chicken beef with chinese vegetable snow peas mushroom water chestnut bamboo shoot and carrots.

Dragon and Phoenix: Seafood symphony offering choice of mild, medium, or very hot spice levels.

Scallop shrimp lobster crab meat with baby corn snow peas mixed vegetable bamboo shoot and carrot.

Hot and spicy. beef shrimp and chicken sautéed with garlic and hunan spices served with broccoli carrots and mushrooms.

Breaded chicken, typically glazed with a sweet honey sauce, offering a balance of sweetness with the savory taste of chicken.

Tender pieces of chicken, traditionally prepared in a homestyle manner, often accompanied by a selection of vegetables and served in a savory sauce.

Hot and spicy.

Mixture of seafood and meat like crab meat stick shrimp lobster chicken beef pork and mixed vegetable.

Hot and spicy.

A medley of fresh vegetables, typically including broccoli, carrots, and mushrooms, stir-fried and lightly seasoned.

A savory omelette comprising a blend of chicken, shrimp, and assorted vegetables, served with a side of traditional gravy.

Steamed shrimp served with a medley of fresh vegetables, typically including broccoli, carrots, and mushrooms.

Steamed mixed vegetables typically include a vibrant selection of broccoli, carrots, cauliflower, and green beans, gently steamed to preserve their natural textures and flavors.

Steamed broccoli, lightly seasoned, offering a simple yet satisfying complement to any seafood dish.

Chicken soup with choice of noodles or rice. Available in small or large sizes.

Hot and spicy.

Chinese vegetable soup featuring a mix of fresh vegetables in a clear broth. Available in small or large sizes.

House special soup combines a medley of seafood with a selection of vegetables, immersed in a rich and savory broth.

Broth with delicate wontons, available in small or large servings.

Egg drop mixed with wonton soup, available in small or large sizes.

Whole chicken wings, fried, available in quantities of 3, 4, or 6.

Dumplings, seafood filling, choice of fried or steamed, served in eight pieces.

Boneless spareribs, beef teriyaki or chicken teriyaki, egg roll, chicken fingers, chicken wings, crab rangoon.

Beef teriyaki skewers, optional quantities of 4, 6, or 8 pieces.

Boneless spare ribs, available in small or large sizes.

Tender spare ribs seasoned with a traditional barbecue marinade, typically includes a special blend of spices and herbs, then slowly grilled to achieve a smoky flavor.

Chicken wings, glazed in a sticky sauce. Available in small or large sizes.

Egg roll filled with beef. Available in quantities of 1 or 2.

Chicken tenders available in small or large sizes. Suitable as a seafood menu appetizer.

Chicken teriyaki skewers available in sets of 4 or 8.

Crispy French fries, available in small or large sizes.

Deep-fried wontons, ten pieces, typically filled with a mixture of seafood, encased in a crispy shell.

Spring roll, vegetarian, available in single or pair.

Scallion pancakes are a crispy, pan-fried pastry typically including green onions and a light, savory batter.

Fried fish, typically prepared by battering and deep-frying, offering a crispy exterior.

Green plantains, sliced and twice-fried until crisp, served as a traditional appetizer.

Hot and spicy.

Spring roll filled with shrimp, available in two quantities.

Hot and spicy.

BBQ chicken wings, available in small or large sizes.

Lightly fried dough balls coated in sugar, offering a crisp exterior and soft, fluffy interior. Served in a set of ten.

Breaded baby shrimp, deep fried until golden, typically served as a group of sixteen pieces.

House Special Fried Rice with a variety of seafood. Available in small or large sizes.

Mixed vegetables in seasoned rice; available in small or large.

Chicken or pork lo mein available in small or large sizes.

House special lo mein with mixed seafood, available in small or large.

Stir-fried noodles with mixed vegetables, available in small or large.

Hot and spicy. Rice thin noodle.

Rice thin noodle.

Shrimp entwined with stir-fried noodles or vegetables. Choice of small or large. Chow mein noodles or chop suey style available.

Beef with noodles or vegetables. Options: small or large, chow mein (noodles) or chop suey (vegetables).

Vegetable medley in savory sauce, option for chow mein noodles or chop suey. Available in small or large.

Pork with stir-fried vegetables. Choose between chow mein with noodles or chop suey. Available in small or large.

Shrimp, mixed vegetables. Size options: small or large.

Shrimp, snow peas. Choice of small or large serving.

Sweet & sour shrimp, available in small or large servings.

Hot and spicy.

Shrimp, cashew nuts, available in small or large sizes.

Hot and spicy.

Hot and spicy. Large.

Hot and spicy. Large.

Hot and spicy. Large.

Shrimp in rich lobster sauce, available in small or large sizes.

Hot and spicy.

Hot and spicy. Large.

Hot and spicy. Large.

Hot and spicy.

Hot and spicy.

Hot and spicy. Large.

Angus beef and snow peas, available in small or large sizes.

Angus beef, mixed vegetables. Available in small or large.

Hot and spicy.

Hot and spicy. Large.

Angus beef with peppers and onions, available in small or large sizes.

Hot and spicy.

Sweet and sour chicken balls available in small or large sizes.

Chicken tossed with crunchy cashews. Options include small or large servings.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Moo Goo Gai Pan: Chicken, mushrooms, vegetables. Available in small or large.

Chicken, snow peas, choice of small or large serving.

Hot and spicy.

Chicken with mixed vegetables. Available in small or large servings.

Hot and spicy.

Roast pork, snow peas. Available in small or large sizes.

Roast pork paired with fresh broccoli. Available in small or large sizes.

Roast pork, mixed vegetables. Option of small or large size.

A sweet and tangy sauce, typically made from a blend of plums, apricots, sugar, and vinegar, often served as a condiment.

A tangy blend of sweetness and acidity, this sauce is a harmonious accompaniment for a variety of seafood dishes.

A savory sauce typically made with a base of meat drippings and flour, thickened and seasoned to enhance your dish.

2 ltr soda available in cola, diet cola, lemon-lime flavors.

Choice of soda: cola, diet cola, lemon-lime.