Evoq Sarasota Menu

100 Marina View Dr, Sarasota, FL 34236
  • COLD APPETIZERS

    • YELLOWFIN TUNA

      smoked avocado, crispy radish, lobster-chili oil
      $15.00
    • EAST COAST OYSTERS

      black pepper mignonette, real horseradish, peppadew cocktail
      $15.00
    • CORVINA CEVICHE

      leche de tigre, sweet potato, concha
      $12.00
    • HOUSE-CURED CHARCUTERIE

      pickled vegetables, grain mustard, toasted baguette
      $13.00
  • HOT APPETIZERS

    • HOUSE-CURED CANDIED BACON

      $8.00
    • CORNFLAKE CRAB CAKE

      smoked onion remoulade, pineapple kale slaw
      $16.00
    • MAHI-MAHI TACOS

      blue corn tortilla, lime dressing, Napa cabbage
      $12.00
    • BBQ LAMB RIBS

      hoisin bbq sauce, papaya slaw, peanuts, cilantro
      $14.00
    • FLATBREAD

      local tomato, burrata mozzarella, micro basil
      $14.00
    • CHICKEN FRIED QUAIL

      buttermilk biscuit, house hot sauce, pickles, honey maple butter
      $13.00
  • SCRATCH SOUPS

    • PUMPKIN-CARROT GINGER SOUP

      toasted pepitas, candied ginger
      $8.00
    • CHORIZO AND LENTIL SOUP

      wine braised chorizo, green lentils, goat cheese
      $8.00
  • GARDEN FRESH

    • AVOCADO SALAD

      mache, cucumber, pickled onion, mango, citrus vinaigrette
      $14.00
    • STACKED CAESAR SALAD

      creamy parmesan dressing, brioche croutons
      $12.00
    • SPINACH & RED QUINOA SALAD

      tart cherries, walnuts, lemon vinaigrette
      $13.00
    • MARKET LETTUCES

      shaved vegetables, cucumber, avocado, green goddess
      $10.00
    • PAN-SEARED SALMON

      cucumber watercress salad, tomato fondue, kale chips
      $18.00
    • MICRO-CHOPPED CHICKEN SALAD

      romaine, chicken, avocado, hardboiled egg, herb vinaigrette
      $15.00
  • CHEF’S RECIPES

    • TOASTED BARLEY RISOTTO

      wild mushrooms, Vidalia onion
      $14.00
    • ROASTED CHICKEN

      Peruvian marinated 1/2 chicken, cilantro rice, salsa criolla
      $24.00
    • BLACKENED GROUPER

      anson mills grits, Key West pink shrimp, tomato ragout
      $28.00
    • MAINE LOBSTER POT PIE

      brandied lobster cream, truffle, wild mushrooms
      $34.00
    • STICKY SALMON

      house teriyaki, shiitake fried rice, bok choy, soy butter sauce
      $26.00
    • BEEF TENDERLOIN

      crispy brussels, parsnip cream, candied shallots
      $32.00
    • SMOKED SHORT RIB

      ancho chili barbecue, beer braised potato, corn puree
      $30.00
    • SHRIMP ANTICUCHOS

      fingerling potato, oyster mushroom, crema de aji
      $28.00
    • CHEF’S CHOICE

      Fresh locally caught fish with seasonal ingredients from local farmers and artisans

Menu Gallery

  • Menu 1

Menu Gallery

  • Menu 1

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