EVIA Greek Restaurant Menu

A mixture of fresh spinach and greens, imported Greek feta and fresh herbs baked in a crispy filo dough. Served with rice pilaf.

Bulgur wheat, tomatoes, spicy onions, Kalamata olives, cucumbers, Greek feta cheese, roasted red peppers and chickpeas. Lemon vinaigrette sauce on side.

Hand-cut potatoes, topped with imported Greek feta and Greek oregano. Served with your choice of 2 dipping sauce: spicy yogurt harissa, tzatziki, roasted red pepper spread or Greek mustard sauce. Choice of 2.

Just like in Greece! Hand-stacked seasoned pork shoulder sliced off the spit and served on a grilled pita with hand-cut fries, tomato, red onion and our Greek yogurt tzatziki. Substitute grilled marinated chicken breast.

House made hummus served with pita.

Imported Greek feta, kalamata olives, roasted red peppers, red onion, tomatoes, pepperoncini. Served with grilled pita bread and Greek dressing. Add a protein for an additional cost.

Baklava: layers of filo dough, walnuts and drizzled with honey.

Greek pasta layered with a mixture of ground beef and fresh herbs and topped with homemade creamy Bechamel sauce. Served with a side salad.

Bulgur wheat, tomatoes, spicy onions, Kalamata olives, cucumbers, Greek feta cheese, roasted red peppers and chickpeas. Lemon vinaigrette sauce on side.

Roasted beets over a bed of seasonal greens and topped with grilled Greek Manouri ricotta cheese. Finished with a drizzle of balsamic vinegar glaze.

Tomato, cucumber, green pepper, red onion, imported Greek feta cheese. Served on top of a Cretan whole grain bread rusk. Greek dressing on side.

Stuffed grape leaves stuffed with our special blend of ground beef, rice, fresh herbs and spices. Served with Greek yogurt and a side salad.

Greek pasta layered with a mixture of ground beef and fresh herbs and topped with homemade creamy Bechamel sauce. Served with a side salad.

Greek vegetable casserole. Mixture of ground beef, fresh herbs, sliced baked eggplant and zucchini, topped with homemade creamy Bechamel sauce. Served with a side salad.

A mixture of fresh spinach and greens, imported Greek feta and fresh herbs baked in a crispy filo dough. Served with rice pilaf.

Hand-rolled Greek meatballs baked with our mix of ground beef and pork, onion and fresh herbs. Served with rice and Greek yogurt tzatziki.

Grilled seasoned lamb cubes on a skewer. Served with rice pilaf and grilled pita.

Oven roasted chicken quarter. Seasoned with Greek herbs. Served with Greek lemon potatoes, side salad and grilled pita.

Halloumi cheese imported from Cyprus, lightly breaded and fried. Served with your choice of dipping sauce: spicy yogurt harissa, tzatziki, roasted red pepper spread or Greek mustard sauce.

Hand-cut potatoes, topped with imported Greek feta and Greek oregano. Served with your choice of 2 dipping sauce: spicy yogurt harissa, tzatziki, roasted red pepper spread or Greek mustard sauce. Choice of 2.

3 pieces. Hand-rolled grape leaves with our family recipes of ground beef, rice, spices and fresh herbs. Served with Greek yogurt.

House made hummus served with pita.

Small potion. Hand-cut potatoes, topped with imported Greek feta and oregano.

A tangy blend of olive oil, vinegar, lemon juice, garlic, oregano, and spices.

Crispy, golden potato fries seasoned with salt and pepper.

Tangy potatoes infused with fresh lemon and herbs.

Fresh green beans seasoned with garlic and lightly tossed with olive oil.

House made hummus served with pita.

Lamb and beef sliced off the spit. Served on a grilled pita with spring mix, tomato, red onion and our Greek yogurt tzatziki. Try the spicy onions.

Grilled Greek pork sausage served on a sour dough baguette, with our spicy marinated onion mix and grated Greek Kefalotiri cheese.

Layered cucumber, tomato, red onion, Kalamata olives and imported Greek feta cheese. Served on a sour dough baguette and drizzled with imported Greek olive oil and fresh herbs.

Greek kasseri cheese melted on sour dough bread.

Ground chickpeas, fava beans, spices deep fried on a grilled pita. Served with tzatziki, spring mix, onions and sliced tomatoes.

Hummus spread on a grilled pita with spring mix, tomato, cucumber, roasted red peppers, Kalamata olives, pepperoncinis and imported Greek feta cheese.

Shrimp, mixed greens, tomato, onion, roasted red pepper spread.

Baklava cheesecake.

Greek style rice pudding with cinnamon sprinkled on top.

2 pieces. Walnut cookies and honey.

2 pieces butter cookie with powdered sugar.

Filo, custard, and honey.

Orange or lemon Greek soda. choose only 1.

Cola or ginger ale choose only 1.