• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Nashville Hot Chicken

      Everyone’s favorite chicken, now with pasta! Chicken thighs tossed in smoky paprika, cumin and cayenne spices atop cavatappi pasta in a creamy alfredo sauce. With Nashville Hot crunchies on the side. Protein: Chicken. Allergens: Milk, Soy, Wheat.Served hot.
      $8.15
    • Scallion Beef with Jasmine Rice

      This comforting and hearty bowl features flavorful ground beef sauteed with ginger and scallions, with broccoli and jasmine rice. Protein: Beef. Allergens: Soy.Served hot.
      $8.70
    • Lemon Pepper Chicken Caesar Salad

      Your basic caesar salad just glowed up, and you’re going to love it. Featuring organic arugula, romaine, all natural lemon-pepper chicken breast, za'atar spiced pita crisps and Thai basil. With parmesan & black pepper dressing on the side. Protein: Chicken. Allergens: Egg, Fish, Milk, Sesame, Soy, Wheat
      $9.25
    • Turkey Taco Bowl

      Take #TacoNight to the next level with this fan favorite. Our ground turkey is seasoned to perfection, served over brown rice, tossed with roasted corn salsa and black beans, and topped with white cheddar cheese and chili-lime crema. Protein: Turkey. Allergens: Egg, Milk.Served hot.
      $8.70
    • Elote Caesar Salad

      Crisp romaine and arugula topped with our all natural southwest chicken breast, fire-roasted corn, grape tomatoes and chili-lime pita crisps. With cotija lime caesar dressing and chili pita crisps on the side. Protein: Chicken. Allergens: Egg, Milk, Sesame, Soy, Wheat.
      $8.70
    • Bacon, Egg & Chimichurri Sandwich

      Our new protein-packed sandwich features fresh chimichurri aioli with scrambled eggs, aged cheddar and uncured bacon piled high on a brioche bun. The Chimichurri aioli sauce spread across the bun includes: cilantro, parsley, cider vinegar, lime juice, jalepeno, mexican oregano and mayo - that elevates this morning favorite. Protein: Egg & Bacon.Allergens: Eggs, Milk, Wheat. Served hot.
      $7.05
    • Olipop, Strawberry Vanilla (12 oz)

      Strawberry Vanilla is a modern take on a classic cream soda. With real strawberry juice, fresh lemon and pink rock salt to round out what is a naturally sweet, refreshing treat.
      $3.25
    • Monica's Breakfast Burrito

      This classic breakfast burrito is inspired by Monica, one of our long time cooks and the soul of our central kitchen. Start your day off right with scrambled eggs, black beans, monterey jack cheese, and salsa roja. Protein: Vegetarian. Allergens: Egg, Milk, Soy, WheatServed hot.
      $7.60
    • Salmon Superfood Salad

      Can you guess how many superfoods are in this salad? We counted 10! Get a healthy dose of omega-3s, antioxidants, vitamins, and minerals as you load up on roasted salmon and sweet potatoes, fresh arugula, red cabbage and organic quinoa. With cilantro lime dressing on the side. Protein: Fish. Allergens: Egg, Fish (Salmon), Soy
      $10.35
    • Southwest Chipotle Chicken Bowl

      This hearty Mexican bowl features flavorful marinated chicken breast with black beans, brown rice, and a roasted corn salad, with cilantro and cotija cheese. With chipotle lime sauce and tortilla strips on the side. Protein: Chicken. Allergens: Egg, Milk, Soy, Wheat.Served hot.
      $8.70
    • Tahini Brownie

      Tahini Brownie is a blend of sugarcane juice, creamy tahini, rich bittersweet chocolate, and unsweetened cocoa powder. Allergens: Egg, Milk, Sesame, Soy
      $3.00
    • Southern Shrimp & Grits

      Our soulful, seasoned shrimp with cheesy grits and sautéed spinach is unforgettable. Our cheesy grits sauce tossed in the meal includes: yellow cornmeal, white cheddar, butter and cream. Protein: Shrimp. Allergens: Milk, Shrimp.Served hot.
      $9.80
  • Breakfast

    • Monica's Breakfast Burrito

      This classic breakfast burrito is inspired by Monica, one of our long time cooks and the soul of our central kitchen. Start your day off right with scrambled eggs, black beans, monterey jack cheese, and salsa roja. Protein: Vegetarian. Allergens: Egg, Milk, Soy, WheatServed hot.
      $7.60
    • Sausage, Egg & Cheese Sandwich

      A classic and satisfying breakfast sandwich with sausage patty, cheese, and eggs with chipotle mayo on a whole wheat english muffin. Protein: Chicken. Allergens: Egg, Milk, Soy, Wheat.Served hot.
      $5.95
    • Bacon, Egg & Chimichurri Sandwich

      Our new protein-packed sandwich features fresh chimichurri aioli with scrambled eggs, aged cheddar and uncured bacon piled high on a brioche bun. The Chimichurri aioli sauce spread across the bun includes: cilantro, parsley, cider vinegar, lime juice, jalepeno, mexican oregano and mayo - that elevates this morning favorite. Protein: Egg & Bacon.Allergens: Eggs, Milk, Wheat. Served hot.
      $7.05
    • Morning Glory Overnight Oats

      Old-fashioned rolled oats mixed with chia seeds, shredded carrots, diced apples, and raisins, along with warming spices and vanilla, then topped with walnut pieces. Protein: Vegetarian. Allergens: Milk, Soy, Tree Nuts (Walnut)
      $5.95
    • Chorizo Sunrise Scramble

      Seasoned turkey chorizo and soft scrambled Vital Farms eggs over a hearty potato hash, served with black beans and fresh avocado salsa verde. A bold and energizing start to your day. Protein: Turkey. Allergens: Egg, Milk
      $7.60
    • Blueberry Maple Yogurt Parfait

      Grade A Greek Yogurt layered on a sweet, mapley blueberry jam base, topped with a crunchy mix of pepitas, sunflower seeds, and quinoa. Allergens: Milk.
      $5.40
    • Mananeros Bowl

      This meat-free breakfast bowl gets its kick from flavorful black beans, roasted sweet potatoes, scrambled eggs and queso fresco. With salsa roja and tortilla strips for crunch. Protein: Vegetarian. Allergens: Egg, Milk, Soy, WheatServed hot.
      $6.50
  • Salad

    • Salmon Superfood Salad

      Can you guess how many superfoods are in this salad? We counted 10! Get a healthy dose of omega-3s, antioxidants, vitamins, and minerals as you load up on roasted salmon and sweet potatoes, fresh arugula, red cabbage and organic quinoa. With cilantro lime dressing on the side. Protein: Fish. Allergens: Egg, Fish (Salmon), Soy
      $10.35
    • Vegan Yakisoba Noodle Salad

      This vibrant noodle salad combines the savory roasted seasoned tofu, whole grain Yakisoba noodles, and the delightful crunch of edamame soybeans. Tossed with fresh mixed greens and accompanied by a spicy sesame almond dressing. Protein: Vegetarian. Allergens: Sesame, Soy, TreeNuts (Almond)
      $8.15
    • BBQ Chicken Salad

      A summer fave, sweet & tangy bbq chicken sits on a trio of fresh greens, roasted corn and shredded cheddar with housemade buttermilk ranch bbq. Our BBQ ranch dressing (served on the side) includes: BBQ sauce, sour cream, dijon and mayo. The sauce served on the side is 150 calories per serving and 15g fat per serving. Protein: Chicken. Allergens: Egg, Fish (Anchovy), Milk, Sesame, Soy, Wheat.
      $8.70
    • Cashew Chicken Salad

      Inspired by the signature salad born in LA by a Chinese immigrant, our spin features seasoned chicken, fresh edamame, crisp cabbage, baby spinach, carrots, and celery with creamy sesame ginger dressing. Protein: Chicken. Allergens: Eggs, Sesame, Soy, Tree Nuts (Cashew)
      $8.70
    • Elote Caesar Salad

      Crisp romaine and arugula topped with our all natural southwest chicken breast, fire-roasted corn, grape tomatoes and chili-lime pita crisps. With cotija lime caesar dressing and chili pita crisps on the side. Protein: Chicken. Allergens: Egg, Milk, Sesame, Soy, Wheat.
      $8.70
    • Lemon Pepper Chicken Caesar Salad

      Your basic caesar salad just glowed up, and you’re going to love it. Featuring organic arugula, romaine, all natural lemon-pepper chicken breast, za'atar spiced pita crisps and Thai basil. With parmesan & black pepper dressing on the side. Protein: Chicken. Allergens: Egg, Fish, Milk, Sesame, Soy, Wheat
      $9.25
  • Snack

    • Siete, Sea Salt Potato

      Tortilla chips without any grains that taste smooth and crispy and light and refreshing. You can eat them straight out of the bag or with your favorite dip or salsa.
      $2.25
    • Siete Tortilla Chips, Nacho

      These grain-free nacho tortilla chips are made from cassava and coconut flours and covered in a flavorful, dairy free seasoning blend - a perfect balance of tangy, spicy, and cheesy.
      $2.25
    • Siete, Churro Strips

      Made from Cassava Flour, Avocado Oil, Coconut Sugar, Agave Syrup, Pumpkin Powder, Cinnamon, Psyllium Husk Powder, Sea Salt and Vanilla Powder for a sweet, crispy snack!
      $2.25
    • Grapes

      A fruit cup featuring red grapes.
      $3.25
    • Chocolate Covered Almonds (Small)

      Roasted almonds covered in milk chocolate.
      $2.15
  • Dessert

    • Tahini Brownie

      Tahini Brownie is a blend of sugarcane juice, creamy tahini, rich bittersweet chocolate, and unsweetened cocoa powder. Allergens: Egg, Milk, Sesame, Soy
      $3.00
    • Vegan Lemon Blueberry Cookie

      Vegan Lemon Blueberry Cookie has a citrusy, berry-filled treat that's both wholesome and satisfying.
      $3.00
    • Banana Bread with Oat Streusel

      Fluffy and moist banana bread topped with a sweet and crunchy oat streusel. Allergens: Egg, Milk
      $3.00
    • Chocolate Chip Cashew Cookie

      Chocolate Chip Cashew Cookie is rich bittersweet and milk chocolate chips, creamy cashews, and a hint of coffee extract for an indulgent, melt-in-your-mouth bite. Allergens: Egg, Milk, Soy, Tree Nuts (Cashews)
      $3.00
  • Hot Meal

    • Southern Shrimp & Grits

      Our soulful, seasoned shrimp with cheesy grits and sautéed spinach is unforgettable. Our cheesy grits sauce tossed in the meal includes: yellow cornmeal, white cheddar, butter and cream. Protein: Shrimp. Allergens: Milk, Shrimp.Served hot.
      $9.80
    • Turkey Taco Bowl

      Take #TacoNight to the next level with this fan favorite. Our ground turkey is seasoned to perfection, served over brown rice, tossed with roasted corn salsa and black beans, and topped with white cheddar cheese and chili-lime crema. Protein: Turkey. Allergens: Egg, Milk.Served hot.
      $8.70
    • Scallion Beef with Jasmine Rice

      This comforting and hearty bowl features flavorful ground beef sauteed with ginger and scallions, with broccoli and jasmine rice. Protein: Beef. Allergens: Soy.Served hot.
      $8.70
    • Lemon Maple Salmon Bowl

      Roasted Atlantic Salmon with edamame on a bed of brown rice with lemon maple sumac vinaigrette on the side. Protein: Fish. Allergens: Fish (Salmon), Soy.Served hot.
      $10.90
    • Charles' Taiwanese Braised Pork 滷肉飯

      In collaboration with chef and wellness entrepreneur Charles Chen, we've reimagined Lu Rou Fan, a traditional Taiwanese meal inspired by his childhood family meals. Five spice braised pork, infused with star anise, cloves, Chinese cinnamon, Sichuan pepper, and fennel seeds, is paired with garlic-roasted cabbage, marinated egg, shiitake mushrooms, and pickled daikon radish, served on cauliflower rice and edamame. Topped with crispy fried shallots on the side and accompanied by a five-spice sauce featuring hoisin, soy, sesame, and black garlic; this modern take on a classic recipe celebrates Taiwan's culinary traditions with a healthy twist on ingredients, ready to enjoy anytime, anywhere. Protein: Pork. Allergens: Sesame, Soy, Wheat
      $10.90
    • Yucatan Salmon

      Inspired by the traditional ingredients and cooking techniques of Mexico's Yucatán Peninsula, roasted Atlantic salmon is served with an Achiote Citrus vinaigrette, featuring orange and lime juices, garlic, spices, and achiote paste, which gives a signature reddish hue and slightly earthy, peppery flavor. It is accompanied by fried plantains, roasted corn salsa, quinoa, black beans, and pickled onions, with the Achiote Citrus vinaigrette served on the side. Protein: Fish. Allergens: Fish (Salmon).Served hot.Protein Type: FishDietary: Gluten-Conscious, Dairy-FreeAllergens: Fish (Salmon)
      $10.90
    • Ginger Orange Tofu Buddha Bowl

      Roasted seasoned tofu with fresh broccoli on a bed of brown rice with ginger orange vinaigrette on the side. Protein: Tofu. Allergens: Sesame, Soy.Served hot.
      $7.40
    • Homegirl Salmon Bowl

      We teamed up with our friends at the Homegirl Cafe, a division of Homeboy Industries to develop this bright and bold dish. Enjoy roasted and seasoned salmon, roasted cauliflower rice, and chili-lemon chickpeas with Homeboy’s avocado salsa verde. Protein: Fish. Allergens: Fish (Salmon), Milk.Served hot.
      $10.90
    • Keith's Spicy Shrimp & Noodles

      Created in collaboration with and inspired by actor, artist, and lifestyle influencer Keith Manley's favorite fusion of Asian and Southern flavors, this homemade meal hits all the right notes. Blackened shrimp is paired with a medley of crisp red bell peppers, red cabbage, sweet carrots, crunchy celery, and fresh peas. Seasoned with aromatic garlic, zesty ginger, and savory tamari soy sauce, then tossed with perfectly cooked lo mein noodles. Finished with a ginger-garlic hoisin sauce and a dash of sesame seeds, this meal brings together bold and fresh ingredients in perfect harmony. Protein: Fish. Allergens: Fish, Sesame, Shellfish, Soy, Wheat
      $10.15
    • Kalua Pork

      Inspired by our Polynesian neighbors, this tender Hawaiian BBQ pork blends pineapple, soy, sesame, garlic and ginger. Fragrant, coconut rice and habanero pineapple sauce complete our newest meal. Our habanero pineapple sauce served on the side includes: pineapple juice, rice vinegar, orange juice, ginger, lime juice and habanero. The sauce served on the side is 15 calories per serving and 0g fat per serving. Protein: Pork. Allergens: Fish (Anchovy), Soy, Tree Nuts (Coconut)Served hot.
      $9.05
    • Trap Kitchen Curry Chicken

      With a shared mission, Trap Kitchen inspired our Jamaican curry chicken, roasted carrots, potatoes, baby spinach, and yellow curry sauce over brown rice. Protein: Chicken. Allergens: Tree Nuts (Coconut).Served hot.
      $8.70
    • Thai Red Curry With Veggies

      Inspired by bold ingredients introduced at Bangkok Market, our vegeterian meal is back! Slow-roasted carrots, chickpeas, fresh broccoli, and brown rice covered in our scratch-cooked Thai curry sauce. Allergens: Tree Nuts (Coconut).Served hot.
      $7.40
    • Nashville Hot Chicken

      Everyone’s favorite chicken, now with pasta! Chicken thighs tossed in smoky paprika, cumin and cayenne spices atop cavatappi pasta in a creamy alfredo sauce. With Nashville Hot crunchies on the side. Protein: Chicken. Allergens: Milk, Soy, Wheat.Served hot.
      $8.15
    • Southwest Chipotle Chicken Bowl

      This hearty Mexican bowl features flavorful marinated chicken breast with black beans, brown rice, and a roasted corn salad, with cilantro and cotija cheese. With chipotle lime sauce and tortilla strips on the side. Protein: Chicken. Allergens: Egg, Milk, Soy, Wheat.Served hot.
      $8.70
    • Chili Crisp Noodles With Sesame Chicken

      Our newest bowl starts with sesame-teriyaki glazed chicken, crisp cabbage and carrot slaw over whole wheat yakisoba noodles with spicy chili crisp sauce. Protein: Chicken. Allergens: Sesame, Soy, Wheat.Served hot.
      $9.05
    • Pollo Asado with Seasoned Rice

      Achiote-roasted chicken, marinated in a blend of aromatic spices and roasted to perfection. Served over cilantro-seasoned rice, with creamy refried beans and tender sautéed calabacitas— a vibrant mix of zucchini, corn, red peppers, and tomatoes—finished with a bold salsa roja. A Mexican-inspired meal that brings together rich, authentic flavors in every bite. Protein: Chicken. Allergens: Milk
      $9.25
    • Cauliflower Romesco

      This veggie-forward meal features whole wheat couscous, roasted cauliflower, chickpeas, edamame and Spanish romesco for a hearty vegan delight.Served hot.Protein Type: VeganDietary: Vegan, Gluten-Conscious, Dairy-FreeAllergens: Soy, Tree Nuts (Cashew)
      $7.95
    • Chef Corbin's California Gumbo

      In collaboration with chef, entrepreneur and author Keith Corbin, enjoy a California-Style Chicken Sausage Gumbo—a bold take on tradition. Featuring tender, boneless, skinless chicken thigh, andouille sausage, and the classic trinity of bell peppers, onions and celery in a rich, dark roux, served over rice and finished with fresh parsley for a soulful Cali twist. Protein: Chicken. Allergens: Fish (Anchovy), Milk, Wheat
      $9.80
    • Backyard BBQ Chicken Plate

      Sweet and tangy barbecue chicken is paired with sauteed kale and bacon plus creamy mac and cheese in this satisfying seasonal bowl. Protein: Chicken. Allergens: Fish, Milk, SoyServed hot.
      $9.80
    • Craft Bacon Cheeseburger Mac

      This comforting classic tastes just how it sounds! Curly cavatappi pasta tossed with a creamy cheese sauce then topped with crispy uncured bacon and ground beef. With diced tomato & dill pickle relish. Protein: Beef. Allergens: Milk, SoyServed hot.
      $8.15
  • Sandwich

    • Chimichurri Chicken on Ciabatta

      Shaved chicken is tossed with a chimichurri aioli, pickled onions, arugula, and feta cheese on whole wheat ciabatta bread. Protein: Chicken. Allergens: Egg, Milk, Wheat.Served hot.
      $7.40
    • Cranberry Chicken Salad Sandwich

      Savory chicken and tart cranberries mixed with curry mayo then layered with fresh baby arugula and crisp shredded carrots. Protein : Chicken. Allergens : Egg, Sesame, Wheat.
      $9.25
  • Wrap

    • Mediterranean Veggie and Hummus Wrap

      Mediterranean-inspired veggie wrap packed with roasted chickpeas and carrots, crisp baby arugula, pickled red cabbage, red bell peppers, and feta cheese. Protein: Vegetarian. Allergens: Milk, Sesame, Soy, Wheat.
      $7.05
    • Cheesy Bean Burrito

      A classic burrito with black beans, brown rice, roasted corn and cheddar cheese wrapped in a flour tortilla. Protein: Vegetarian. Allergens: Egg, Milk, Soy, Wheat.Served hot.
      $7.40
    • Garlic Herb Salmon Wrap

      Roasted Atlantic salmon, shredded potatoes, pickled onions, and baby arugula are all wrapped in whole wheat, naturally fermented lavash with garlic herb mayo spread. Protein: Fish. Allergens: Egg, Fish (Salmon), Sesame, Soy, Wheat.
      $9.25
  • Drinks

    • Olipop, Strawberry Vanilla (12 oz)

      Strawberry Vanilla is a modern take on a classic cream soda. With real strawberry juice, fresh lemon and pink rock salt to round out what is a naturally sweet, refreshing treat.
      $3.25
    • Crystal Geyser Water (16.9 oz)

      Natural alpine spring water.
      $1.05
    • Pressed, Roots With Ginger Juice, 15.2oz

      Roots with Ginger is a blend of apple, lemon, ginger, and beet. It is our most popular Roots juice made with the goodness of beets, the sweetness of apples, and all the spice from ginger.
      $7.95
    • Pressed, Greens With Ginger Juice, 15.2oz

      Need a green juice with a little zing? A touch of ginger adds the perfect amount of pizazz to this balanced green juice made with all the goodness of leafy greens plus apple & lemon.
      $7.95
    • Pressed, Strawberry Orange Mango Smoothie, 15.2oz

      Skip the blender and go straight to refueling with our Strawberry Orange Mango Smoothie! The fruit-based smoothie is delightfully refreshing thanks to apples, oranges, strawberries, mango, and peaches, while lemon, elderberry, and vitamin C boost your system from the inside out.
      $7.95
    • San Pellegrino, Sparkling Water Can (11.15 oz)

      Unflavored sparkling water perfectly complements the flavors of your favorite foods. Embrace the spirit of Italian living with San Pellegrino Sparkling Natural Mineral Water.
      $2.40
    • Olipop, Orange Squeeze (12 oz)

      Orange Squeeze reinvents orange soda with a citrusy, vitamin C rich blend of natural ingredients. Clementine and mandarin juices collide with a hint of lemon to produce a bright twist on the nostalgic classic.
      $3.25

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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+1 323-366-7801

1702 N Bristol St, Santa Ana, CA 92706


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