Traditional Bangladeshi dish cooked with chillies, tomatoes coriander & tarkad with fresh garlic. Served with rice, chapati or naan.
Bengal Malai
Aromatic dish with a blend of spices, garlic, ginger onions, chillies ground coconut & fresh cream. Served with rice, chapati or naan.
Bengal Naga
Chicken tikka pieces cooked with special spices & specially blended naga (hot chillies). Served with rice, chapati or naan.
Bengal Kasundi (Medium)
Bengali's signature mustard sauce is cooked with the chef's special spices for extra flavour. This classic curry showcases the flavours of the region brilliantly. Served with rice, chapati or naan.
Bengal Shathkora (Medium)
Bangladesi Bergamot, is a very traditional dish of the Sylhet region, giving it a bitter zest flavour. Served with rice, chapati or naan.
Classic Dishes
Dopiaza
Bhuna
Kashmiri
Masala
Curries
Rogan Josh
Hydrabadi
Korma
Pathia
Dansak
Vindaloo
Madras
Peshwari
Laziz
Grill Burgers Meals
Peri Peri Chicken Steak Burger
Chicken Fillet Tower Burger
Chicken Burger
Fish Burger
Topped with cheese
Donner Burger
Topped with mayo
Special Chapli Burger
Shami kebab, donner meat, salad, mayo & cheese
American Burger
Veggi Burger
Topped with cheese
Cheese Burger
Topped with cheese
House Specialities
Achaar
Saag
A classic dish originating from Kashmir lamb or chicken cooked with spinach, onion, garlic, ginger, coriander, bay leaves & cardamom and selected spices
Donner Kebabs
Large Donner Kebab
Mix Donner Sizzlers
Medium Donner Kebab
Special Turkish Kebab
Lahori Masala Fish
Mix Donner Kebab
Sheek Kebab Donner
Donner Sizzler
Naga Donner
Chicken Tikka Donner Kebab
Chefs Recommendation
Karahi
Cooked with red onion, garlic, ginger tomatoes, capsicum, yoghurt & blend of Eurasia spices. Garnished with coriander
Pasanda
These dishes are cooked with herbs,spices,almond powder, cream &
cheese.
Served in large container
Chef's Special Butter
These dishes are cooked in butter with garlic, onion, tomatoes & selected light punjabi spices. Served in large container