Appetiser
- Vegetable Chorba Soup
Main Course
- Grilled Petit Filet Mignon, Grilled Polenta And Stuffed Mushroom With Green Peppercorn Sauce
- Indian Spiced Pan-Seared Salmon With Coconut Sauce, Potato And Pea Samosa
- Lamb Biryani
- Potato Gnocchi With Roasted Wild Mushrooms And Gorgonzola Cheese
