Ethno Caribbean Cuisine Menu

5 pieces.

Choose 1 flavor.

Served with rice of choice and fried plantains, mac and cheese in a side of creole sauce.

Authentic Jamaican jerk wings served with rice and peas and fried plantains.

Cuban-style stewed chicken cooked with julienne peppers and onions, served with rice and peas, fried plantains and macaroni your choice.

8 Buffalo style jumbo chicken wings tossed in spicy pepper BBQ served with rice of your choice, fried plantains, or fries.

1/4 chicken marinated in a traditional Jamaican jerk seasoning, served with rice and peas, fried plantains and a side of mac and cheese.

Served with a side rice of your choice, and fried plantains.

Served with mac and cheese and collard greens.

Served with fried plantains or Haitian pikliz aka vegetable relish.

Smothered turkey. served with Mac & Cheese, Potato salad and a side of vegetables of your choice

Served with rice of choice and fried sweet plantains.

Fresh beef, topped with lettuce, tomato, red onions and fries.

Center cut sirloin served with mashed potatoes, broccoli source chef's choice.

Fried goat marinated in our flavored Haitian creole sauce. Served with fried plantains and rice.

Marinated in a perfect blend of curry spices, cooked traditional Jamaican style. Served with rice and peas, plantains and mac and cheese.

Goat. Served with a rice of your choice, plantains and a side of ethno rasta pasta.

Red snapper. Creole Island-style red snapper (baked or fried). Served with rice of choice, fried plantains and side of Ethno rasta pasta.

Served with rice and peas, sauteed vegetables, and side of fried sweet plantains.

Grilled salmon, lettuce, tomato, black garbanzo beans, red and green pepper, onions.

Salmon marinated in a Jamaican jerk seasoning, served with sauteed vegetables, rice and peas and fried plantains.

Served with a side of mac and cheese and collard greens or steamed vegetables.

Fish. Served with mac and cheese and collard greens.

2 patties.

2 pieces.

Served with raisins, milk, and brown sugar.

Scrambled tofu, spinach, toast, and roasted potatoes and vegan bacon.

Served with mash potatoes or rice and peas.

Hand-pulled jerk chicken with melted pepper jack cheese hot-pressed on fresh bread.

8 Buffalo style jumbo chicken wings tossed in spicy pepper BBQ.

1/4 chicken marinated in traditional Jamaican jerk seasoning. Served with mac and cheese, collard greens or rasta pasta.

Marinated in a perfect blend of curry spices, cooked traditional Jamaican style with a nice stew.

Nacho with cheese tempered with shredded jerk chicken, lettuce onions, jalapeno, sour cream, pico de gallo.

Served with rice, green plantains, black bean stew, mac and cheese topped with chopped jerk chicken.

Marinated in Haitian flavored creole sauce. Served with rice and peas and fried sweet plantains.

3 pieces.

served with lettuce, tomato, black or garbanzo beans red and green peppers topped with lemon orange dressing

Roasted potatoes, chopped onions, red & green peppers, black beans topped vegan be’f\nand chicken

Mixed greens, red peppers, onions, garbanzo beans tossed in a balsamic dressing. Gluten-\nfree, Soy-free

Ginger chick’n, broccoli, red and green peppers, onions, served with rice of choice and\nplantains

Curry chick’n made with chopped vegetables, carrots, celery potatoes red and green\npeppers onions. served with your choice of rice and fried sweet plantains

Citrus chick’n cooked with broccoli, red and green peppers, onions, and pineapple and\nserved with rice of your choice and a side of plantain

Vegan Be’f, broccoli, red and green peppers, onions, served with a side of rice your\nchoice and fried plantain

served with rice and peas, vegetables and fried sweets or green plantains

Served with a Rice of your choice, vegetables, Mac & Cheese or Fried plantain

Tender, Juicy, Seared to Perfection Served with Rice & peas, Mac & cheese and fried sweet plantain

Plant-Based meatballs with incredible flavor so delicious served with spaghetti or roasted\nvegetables