APPETIZERS
- WARM GOAT CHEESE SALADWarm Goat Cheese, Olives & Oregon Brioche, Mesclun, Tarragon & Tomato Chutney$12.50
- BELGIAN ENDIVE SALADBleu & Chimay Cheese / Roasted Pecan Nuts / Gala Apples *Contain nuts$13.50
- RED HEIRLOOM BEETS SALADFeta/Grapefruit/Cashew Nuts/ Citrus Dressing *Contain nuts$12.50
- CAESAR SALADBoquerón Anchovies / Parmesan / Country Bread Crisp$11.05
- SALMON CURRY TARTARESautéed Chard, Fried Black Rice, Pickled Cucumber, Cucumber Coulis, Salmon Eggs, Lemon Juice$19.95
- BAKED SNAILSBAKED SNAILS/ GARLIC BUTTER /Toasted Country Bread$15.50
- CHEESE PLATTER / GOUGERES*Contain nuts$19.50
- SOUP OF THE DAY$11.00
Main Course
- GRILLED NORWEGIAN SALMONGrilled Salmon / Lentils Du Puy /Dijon Mustard Sauce$31.00
- WHOLE NORWAY SOLE/ MEUNIERE SAUCESpinach w/Lemon Zest/Yukon Gold Mashed Potatoes/Lemon Parsley Caper Brown Butter$52.00
- NORTH CAROLINA GRILLED TROUTChampagne Sauce, Mashed Potato, Sautéed Spinach with Keros Olive Oil, shallots and garlic.$29.95
- 14oz BEEF RIBEYE ALLEN BROTHER ANGUSSmoked Fleur De Sel & Sarawak Pepper Butter. Served with Belgian Fries & Mixed Green Salad.$58.00
- ONGLET DE BOEUF AU POIVRE VERT (10 OZ) (ORIGIN: CREEK STONE FARM)Hanger Steak / Green Peppercorn Sauce/ Belgian Fries / Green Salad$32.95
- CARBONNADE À LA FLAMANDEFlemish Beef Stew Simmered In Dark Beer / Mashed Potatoes$31.95
- ET VOILA! BURGER “MEYER GROUND BEEF” (PAINT HILL FARM)Chimay Cheese/ Bacon/ Confit Tomato and Onions /Green Salad /Belgian Fries$20.50
- BEEF TARTARE/ GREEN SALAD/ BELGIAN FRIESShallots/ Chives/ Capers/ Cornichons/ Tabasco/ Worcestershire/ Sauce Tartare$29.95
- RIGATONI BOLOGNAISEGround Beef / Carrot / Garlic / Tomatoes Sauce / 24-month aged parmigiano Reggiano Cheese$22.85
- BRANZINO FILETPan Seared Branzino Filet, Served with Amish Baby Carrot, Barigoule artichokes, Homemade Gnocchi with Parmigiano Reggiano, Lemon Xeres Chicken Jus.$33.95
- VEGETARIAN FRESH CASARECCE PASTAOrganic Amish Green Asparagus with Garlic, Brown Beech Mushroom, Asparagus Cream, Ricotta Cheese.$25.95
CASSEROLE DE MOULES/ POMMES FRITES Steamed Mussels/Belgian Fries
- Moules MarinièreGarlic/ White Wine / Leeks / Onions$27.50
- Moules PastisFennel, Pastis, Confit Tomato, Garlic, Saffron Shallot, Basil$28.50
- Moules DijonnaiseDijon Mustard Cream, Dijon Seeds, White Wine, Leeks, Butter$28.50
SIDE DISHES
- Sautéed Brussels Sprouts W/ Pork Belly$9.25
- Belgian Fries$9.25
- Sweet Potato Fries$9.25
- Mashed Potatoes$9.25
- Cavatelli Pasta W/ Parmesan$9.25
- Sautéed Spinach$9.25
DESSERTS
- ALEX CAKE(Chef’s Favorite Cake) Dark and Milk Chocolate Mousse/ Almonds Biscuit/ Raspberry Coulis *Contain nuts$12.00
- PROFITEROLESChoux Pastry Puffs/ Vanilla Ice CreamChocolate Sauce/ Sliced Almonds *Contain nuts$10.00
- BELGIUM DARK CHOCOLATE MOUSSE*Contain nuts$10.00
- FLOATING ISLANDVanilla Bean Custard Cream$10.00
- BRUSSELS CHOCOLATE WAFFLECHOCOLATE WAFFLE /WHITE CHOCOLATE WHIP CREAM/ MILK CHOCOLATE ICE CREAM/CHOCOLATE SAUCE/ *Contain nuts$11.00
- ET VOILA CHOCOLATE SUNDAEHomemade Dark Chocolate & Praline Ice Cream Chocolate Caramel Sauce Milk Chocolate Whipped Cream Crunchy Hazelnuts *Contain nuts$10.00
- CHEESE PLATTERInquire with your server about our daily selection *Contain nuts$12.00
