• Hot Mezedes

    • Estia Chips

      Thinly sliced zucchini and eggplant lightly fried served with tzatziki
      $20.00
      Estia Chips
    • Avgolemono

      Traditional egg and lemon chicken soup with rice
      $9.00
    • Octopodi

      Charcoal grilled, fava purée, pickled red onion, Holland peppers, capers, extra virgin olive oi
      $24.00
      Octopodi
    • Shrimp Saganaki

      Wild caught Gulf shrimp sautéed in roasted tomato sauce with grated feta
      $20.00
    • Cheese Saganaki

      Traditional pan fried Kefalograviera cheese
      $16.00
      Cheese Saganaki
    • Grilled Shrimp

      Jumbo wild caught Gulf shrimp charcoal grilled with ladolemono, arugula and cherry tomatoes
      $22.00
      Grilled Shrimp
    • Mussels

      PEI mussels sautéed in roasted tomato sauce with grated feta topped with crispy pita sticks
      $21.00
    • Fried Calamari

      Served with spicy marinara
      $19.00
      Fried Calamari
    • Crab Cake

      Colossal and jumbo lump crab, Beluga lentils, marinated gigandes, Dijon aioli
      $24.00
      Crab Cake
    • Spanakopita

      Leeks, scallions, dill, spinach and feta baked in housemade phyllo dough
      $16.00
      Spanakopita
  • Cold Mezedes

    • Duo Tartare

      Diced yellowfin tuna & avocado tossed in a soy dressing with scallions, alongside diced salmon, shallots, lemon juice, & chives topped with wasabi roe; served with fried pita
      $24.00
    • Beets

      Marinated red and golden beets, red onion, almond bread skordalia
      $16.00
    • Dolmades

      Valencia rice, pine nuts, currants, fennel and dill wrapped in grape leaves, served with tzatziki
      $16.00
      Dolmades
    • Spreads Pikilia

      Choose three of the following with grilled pita: • TZATZIKI Greek yogurt, cucumber, dill, garlic • HTIPITI Roasted red peppers, cayenne, feta • MELITZANOSALATA Smoked eggplant • TARAMASALATA Carp roe and potato purée • SKORDALIA Almond Bread and garlic • FAVA Split pea purée with diced red onion • HUMMUS Chickpea purée with olive oil
      $19.00
      Spreads Pikilia
    • Single Spread

      Choose one of the following with grilled pita: • TZATZIKI Greek yogurt, cucumber, dill, garlic • HTIPITI Roasted red peppers, cayenne, feta • MELITZANOSALATA Smoked eggplant • TARAMASALATA Carp roe and potato purée • SKORDALIA Potato and garlic • FAVA Split pea purée with diced red onion • HUMMUS Chickpea purée with olive oil
      $8.00
    • Shrimp Cocktail

      Four jumbo shrimp, cocktail sauce, fresh horseradish and lemon
      $22.00
    • Crab Cocktail

      $30.00
    • Tuna Tartare (Only tuna)

      $28.00
    • Salmon TarTare (only salmon)

      $24.00
  • Salates

    • Classic Greek

      Vine ripened tomatoes, cucumbers, olives, green peppers, red onions, feta, red wine vinaigrette
      $19.00
      Classic Greek
    • Roka

      Arugula, marinated red and golden beets, almonds, manouri cheese, honey lime vinaigrette
      $19.00
      Roka
    • Romaine

      Chopped romaine hearts, housemade oregano croutons, grated feta and Kefalograviera cheeses, creamy caper dill dressing
      $16.00
      Romaine
  • From the Land

    • Lamb Chops

      Three Australian lamb chops marinated in olive oil, fresh herbs and lemon, charcoal grilled served with Greek fried potatoes and tzatziki
      $42.00
      Lamb Chops
    • Organic Chicken

      Confit leg and breast, caramelized onion and yogurt orzo, lemon thyme jus
      $34.00
      Organic Chicken
    • Lamb Shank

      Red wine braised lamb shank served on the bone with orzo, roasted tomato sauce and grated feta
      $37.00
      Lamb Shank
    • Prime NY Strip

      12 ounce center cut charcoal grilled with fresh thyme, served with grilled vegetables
      $58.00
      Prime NY Strip
    • Papoutsakia

      Roasted eggplant, vegetable souvlaki, roasted tomato sauce, grated feta
      $24.00
      Papoutsakia
    • Pasta Ala Grecca

      Rigatoni sautéed with roasted tomato sauce and spinach topped with grated feta
      $22.00
      Pasta Ala Grecca
    • Moussaka

      Traditional layered casserole with ground beef, potatoes, sliced eggplant and Kefalograviera bechamel
      $25.00
      Moussaka
    • Chicken Souvlaki

      $23.00
      Chicken Souvlaki
  • From the Sea

    • Halibut

      Charcoal grilled with ladolemono, capers, vegetable souvlaki and Kalamata olive tapenade
      $40.00
      Halibut
    • Lobster Linguini

      Fresh lobster deshelled and sautéed with cherry tomatoes and linguini in a brandy infused tomato sauce topped with grated feta and fresh basil
      $43.00
      Lobster Linguini
    • Grilled Tuna Entree

      Sesame seed encrusted tuna grilled rare, sautéed horta, marinated beets, almond skordalia
      $40.00
      Grilled Tuna Entree
    • Mixed Seafood Orzo

      Wild caught Gulf shrimp, calamari and mussels sautéed with roasted tomato sauce, orzo, grated feta, fresh basil
      $38.00
      Mixed Seafood Orzo
    • Salmon

      Charcoal grilled Faroe Island salmon with ladolemono, capers and spanakorizo
      $35.00
      Salmon
    • Chilean Seabass Plaki

      Oven baked in tomato sauce with onions, tomatoes, green peppers, carrots, potatoes, capers and thyme
      $48.00
      Chilean Seabass Plaki
    • Swordfish Souvlaki

      Charcoal grilled with tomatoes, onions, peppers, ladolemono and capers
      $37.00
      Swordfish Souvlaki
    • Shrimp Orzo

      Wild caught Gulf shrimp sautéed with roasted tomato sauce, orzo, grated feta, fresh basil
      $40.00
      Shrimp Orzo
  • Desserts

    • CAKE FEE BYO

      $3.00
    • Karidopita

      Honey walnut cake, cinnamon syrup, candied orange zest
      $10.00
      Karidopita
    • Salted Caramel Baklava

      Layered phyllo, pistachios, walnuts, caramel
      $10.00
      Salted Caramel Baklava
    • Cheesecake

      Pistachio crust, Greek yogurt, Greek honey, spiced kataifi phyllo
      $10.00
    • Chocolate Torte

      Raspberry coulis, Ouzo whipped cream, candied almonds
      $10.00
    • Kormo

      Rolled chocolate with crushed shortbread
      $9.00
    • Greek Yogurt

      Choice of honey and almonds or cherry marmalade
      $9.00
  • Sides

    • Fried Potatoes

      Greek Oregano
      $10.00
    • Roasted Potatoes

      Greek oregano, fresh lemon
      $10.00
    • Horta

      Wild greens sautéed with lemon and olive oil
      $11.00
    • Sautéed Spinach

      Sauteed spinach with olive oil and garlic
      $10.00
    • Grilled Vegetables

      Basil yogurt, fresh mint
      $12.00
      Grilled Vegetables
    • Spanakorizo

      Rice sautéed with spinach, leeks and fresh dill
      $10.00
    • Tomato & Feta Orzo

      Roasted tomato and feta
      $10.00
    • Yogurt Orzo

      Caramelized onion and Greek yogurt
      $10.00
    • Side Feta

      $3.00
    • Shredded Feta

      $2.50
    • Shredded Kefla Cheese

      $2.50
    • Side Tzatziki

      $2.50
    • Side Olives

      $5.00
    • Extra Souvlaki Skewer

      $11.00
  • Kids

    • Kids Pasta

      $10.00
    • Kids Chicken Fingers

      $10.00
  • Catering (Each Pan feeds 15-20 Guests)

    • Pint of Roasted Red Pepper Spread

      $35.00
    • Pint of Potato & Garlic Spread

      $35.00
    • Pint of Tzatziki Spread

      $35.00
    • Pint of Smoked Eggplant Spread

      $35.00
    • Pint of Hummus

      $35.00
    • Pint of Fava

      $35.00
    • Full Pan of Greek Salad

      $150.00
    • Full Pan of Romaine Salad

      $120.00
    • Full Pan of Roka/Arugula Salad

      $120.00
    • Full PAN of Estia Chips

      $125.00
    • DOZEN Dolmades

      $45.00
    • DOZEN Tiropites

      $20.00
    • DOZEN Mini Spanakopita

      $20.00
    • DOZEN Mini Crab Cake

      $55.00
    • DOZEN Mini Chicken Souvlaki

      $45.00
    • DOZEN Mini Bifteki

      $45.00
    • DOZEN Lamb Lollipops

      $80.00
    • DOZEN Lamb Phyllo

      $48.00
    • DOZEN Grilled Shrimp Appetizer

      $90.00
    • DOZEN Full Size Chicken Souvlaki

      $90.00
    • DOZEN Big Bifteki

      $90.00
    • DOZEN Shrimp Souvlaki Skewers

      $100.00
    • Full PAN of Pasta Ala Grecca

      $100.00
    • Full PAN of Moussaka

      $250.00
    • Full PAN of Roasted Chicken

      $300.00
    • Full PAN of Salmon

      $300.00
    • Full PAN of Lavraki

      $350.00
    • Full PAN of Swordfish

      $350.00
    • Full PAN of Halibut

      $350.00
    • Full PAN of Shrimp Orzo

      $250.00
    • Full PAN of Fried Calamari

      $150.00
    • Full PAN of Octopus

      $350.00
    • Full PAN of Roasted Potatoes

      $60.00
    • Full PAN of Fried Potatoes

      $60.00
    • Full PAN of Spinach Rice

      $60.00
    • Full PAN of Grilled Vegetables

      $60.00
    • Full PAN of Tomato Orzo

      $60.00
    • Full PAN of Chicken Fingers

      $50.00
    • DOZEN Cookies

      $15.00
    • Full PAN of Karidopita

      $140.00
    • Full PAN of Baklava

      $160.00
    • LARGE Cheese Plate

      $140.00
    • Full PAN of Arugula

      $90.00
    • Sterno Stand (1 set up Includes 2 sternos, 1 wire rack, 1 extra pan)

      $15.00
    • Full Pan of Cheesecake

      $180.00
    • Upcharge Lamb (regular chop not lollipops) per dozen

      $20.00
  • TAKEOUT Whole Fish

    • Takeout Lavraki

      price per pound
      $35.00
    • Takeout Tsipoura

      price is per pound
      $55.00
    • Takeout Karavides

      price per karavide
      $54.00
    • Takeout Dover Sole

      price is per pound
      $63.60
  • Bread TO GO

    • Bread for 2

      $4.00
    • Bread for 4

      $5.00
    • Bread for 6

      $6.00
    • Bread for 8

      $7.00
    • Bread for 10

      $8.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(484) 581-7124

222 N Radnor Chester Rd, St Davids, PA 19087


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